Best 6 My Bacon And Cheese Hot Dogs In A Blanket Recipes

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Craving a delectable snack that combines the savory flavors of bacon and cheese with the comforting warmth of a hot dog, all wrapped in a flaky, golden pastry blanket? Look no further! Embark on a culinary journey to discover the best recipe for "My Bacon and Cheese Hot Dogs in a Blanket." This delightful appetizer or main course is perfect for potlucks, parties, or a cozy night in. With its irresistible combination of flavors and textures, it's sure to be a hit among family and friends. Get ready to tantalize your taste buds with this mouthwatering recipe that elevates ordinary hot dogs into an extraordinary culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

CHEESY BACON HOT DOGS



Cheesy Bacon Hot Dogs image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 1h5m

Yield 30 servings

Number Of Ingredients 3

30 beef hot dogs
30 string cheeses
30 slices (rashers) thinly cut bacon

Steps:

  • Split the hot dogs in half lengthwise, making a pocket but not cutting all the way through. Stuff each one with a string cheese. Starting at one end, wrap a slice of bacon around each stuffed hotdog, then place each on a square of foil and wrap up.
  • Throw the wrapped hotdogs on a hot campfire grill and cook, turning occasionally, until the hot dogs heat through, the cheese melts and the bacon slices crisp, 10 to 15 minutes. Set aside to cool for 5 minutes, then unwrap.

KILLER BACON-CHEESE DOGS



Killer Bacon-Cheese Dogs image

My family has been eating hot dogs this way for years. They are so much better than your average hot dog!

Provided by Drink Spiller

Categories     Meat and Poultry Recipes     Pork

Time 30m

Yield 8

Number Of Ingredients 6

8 slices bacon
8 all-beef hot dogs
8 hot dog buns
8 slices Swiss cheese
½ cup barbeque sauce, or amount to taste
1 small red onion, diced

Steps:

  • Preheat an outdoor grill for medium-high heat. Lightly oil grate, and set 4 inches from the heat.
  • Place the bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain on paper towels.
  • Place hot dogs on grill; cook until browned, 5 to 8 minutes, turning once, or until done to suit your taste. Lightly grill hot dog buns.
  • To assemble sandwiches, place a slice of cheese and bacon on each roll. Add a hot dog, top each with 1 tablespoon barbeque sauce, or desired amount, and red onion.

Nutrition Facts : Calories 492.1 calories, Carbohydrate 31.7 g, Cholesterol 66.3 mg, Fat 30.5 g, Fiber 1.1 g, Protein 21.6 g, SaturatedFat 13.4 g, Sodium 1296.2 mg, Sugar 9.4 g

MY BACON AND CHEESE HOT DOGS IN A BLANKET



My Bacon and Cheese Hot Dogs in a Blanket image

A personal favorite that my mother did 'plain' but that I merged with part of an old Girl Scout hot dog recipe...Very fattening (or see ingredient list for healthier alternatives!), very delicious and excellent with some honey mustard on the side to 'dip' them in...

Provided by CookinwithGas

Categories     One Dish Meal

Time 20m

Yield 8 hotdogs, 8 serving(s)

Number Of Ingredients 4

1 lb beef hot dog (Ball Park brand or try chicken hotdogs)
1 (8 ounce) package crescent rolls (Pillsbury Reduced Fat preferred)
4 slices bacon, precooked (Oscar Mayer ready-to-serve or try turkey bacon)
4 slices American cheese (Kraft 2% American preferred)

Steps:

  • Preheat oven to 375°; grab a large ungreased baking sheet or a couple of ungreased small ones.
  • Unroll the crescent rolls into their 8 sections.
  • For each section on the shortest end (opposite the point/tip), lay down 1/2 slice of cheese.
  • Top cheese with 1/2 slice of bacon; Top bacon with uncooked hot dog.
  • Roll everything up, starting with the short end just as if you were doing just a crescent roll, making sure the /tip/ is tucked underneath when you place it on your baking sheet(s).
  • Place 4 wrapped dogs on each of the UNgreased small sheets OR all 8 dogs on the UNgreased large sheet.
  • There should be a little space around each hot dog to allow the crescent roll to poof a little; the dogs should NOT be touching each other.
  • Place in preheated oven for 13-15 minutes or until the crescent rolls are golden brown; Serve hot.
  • NOTE: please don't use fat free cheese, it really doesn't melt well and the flavour is too plastic, LOL!

CHEESY BACON-WRAPPED HOT DOGS



Cheesy Bacon-Wrapped Hot Dogs image

Fire up the grill for these Cheesy Bacon-Wrapped Hot Dogs. Top these Cheesy Bacon-Wrapped Hot Dogs with ketchup, mustard and other tasty condiments.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 10 servings

Number Of Ingredients 6

10 slices OSCAR MAYER Bacon
1 pkg. (16 oz.) OSCAR MAYER Wieners
5 KRAFT Singles, each cut into 4 strips
10 hot dog buns
3 Tbsp. HEINZ Yellow Mustard
3 Tbsp. SIMPLY HEINZ Ketchup

Steps:

  • Heat grill to medium heat and heat oven to 400°F.
  • Place bacon in single layer in shallow pan. Bake 5 min. (Bacon will only be partially cooked. Do not cook until crisp.) Remove bacon from pan; drain on paper towels.
  • Cut deep lengthwise slit in each wiener, stopping 1/2 inch from both ends and being careful to not cut all the way through to bottom of wiener.
  • Insert 2 Singles strips into each slit. Wrap 1 bacon slice tightly around each wiener; secure with wooden toothpicks.
  • Grill 5 to 6 min. or until bacon is crisp and wieners are heated through, turning occasionally and adding buns, cut sides down, to the grill for the last few minutes to grill until lightly toasted.
  • Remove and discard toothpicks from wieners. Place wieners in buns; top with ketchup and mustard.

Nutrition Facts : Calories 300, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 910 mg, Carbohydrate 24 g, Fiber 2 g, Sugar 6 g, Protein 14 g

CHEESY BACON ULTIMATE DOGS



Cheesy Bacon Ultimate Dogs image

This is a fun and easy way to amp up your hot dogs for the grill with some cheese, bacon, and a few other classic hot dog topping ingredients! These come together quickly and are ready in no time. They go great with all your favorite BBQ side dishes: corn on the cob, pasta salad, baked beans, watermelon, etc.

Provided by Rebekah Rose Hills

Categories     Main Dish Recipes     Sandwich Recipes     Hot Dogs and Corn Dogs Recipes

Time 20m

Yield 4

Number Of Ingredients 7

1 teaspoon prepared yellow mustard
4 hot dogs, butterflied
2 ounces cheddar cheese, sliced into 8 matchsticks
4 strips thick-cut bacon
8 toothpicks
4 hot dog buns, split
1 large (5 inch) dill pickle, sliced into 8 long strips

Steps:

  • Preheat grill for medium heat and lightly oil the grate.
  • Smear 1/4 teaspoon mustard inside each butterflied hot dog. Put 2 Cheddar cheese matchsticks inside each hot dog.
  • Secure one end of a bacon strip to one end a hot dog using a toothpick. Wrap the bacon strip tightly around the entire hot dog, securing the far end with another toothpick; repeat for remaining hot dogs.
  • Cook on preheated grill until hot dogs are heated and bacon is cooked through, 4 to 5 minutes per side.
  • Place each cooked hot dog onto a bun and top with 2 pickle slices.

Nutrition Facts : Calories 462.6 calories, Carbohydrate 24.9 g, Cholesterol 58 mg, Fat 32.8 g, Fiber 1.4 g, Protein 16.2 g, SaturatedFat 13 g, Sodium 1490.8 mg, Sugar 4.7 g

EASY HOT DOGS IN A BLANKET



Easy Hot Dogs in a Blanket image

Pop these Easy Hot Dogs in a Blanket into the oven for a tasty dish tonight. To make these Easy Hot Dogs in a Blanket, roll hot dogs in pretzel or pizza dough and add seasonings for great flavor the whole family will love.

Provided by My Food and Family

Categories     New Recipes & Featured Content

Time 25m

Yield 8 servings

Number Of Ingredients 10

2 Tbsp. poppy seed
2 Tbsp. sesame seed
2 tsp. dried minced garlic
1 Tbsp. dried minced onion
1 tsp. coarse-ground sea salt
1 can (14 oz.) pretzel dough or pizza dough
8 hot dogs
1 tsp. baking soda
2 Tbsp. water
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese

Steps:

  • Mix poppy and sesame seeds, dried minced garlic and onion along with sea salt in a small bowl to make Everything Seasoning.
  • Preheat oven according to directions on can of pretzel dough.
  • Unroll dough and cut into 12 pieces. Roll each piece into 12-inch-long rope.
  • Wrap dough around hot dogs, pinching ends of dough on both ends of each wrapped hot dog to seal.
  • Mix baking soda with water; brush onto dough. Sprinkle with Everything Seasoning.
  • Bake 9 to 10 min. or until hot dogs are heated through and bread is golden brown.
  • Place cream cheese in a microwave-safe container and microwave until warm and creamy, stirring every 30 sec.
  • Serve bagel dogs as dippers with the cream cheese.

Nutrition Facts : Calories 370, Fat 25 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 55 mg, Sodium 1090 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 10 g

Tips:

  • Choose high-quality ingredients: Use fresh, flavorful bacon, cheese, and hot dogs. The better the ingredients, the better the final product will be.
  • Don't overcrowd the pan: When cooking the bacon, make sure to leave some space between the slices so that they can cook evenly.
  • Use a sharp knife: When cutting the hot dogs and cheese, use a sharp knife to ensure clean, even cuts.
  • Don't overcook the hot dogs: Hot dogs are already cooked, so you just need to heat them through. Overcooking them will make them tough and rubbery.
  • Serve immediately: Bacon and cheese hot dogs in a blanket are best served hot, right out of the oven.

Conclusion:

Bacon and cheese hot dogs in a blanket are a delicious, easy-to-make snack or appetizer that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a dish that everyone will love. So next time you're looking for a quick and tasty treat, give these bacon and cheese hot dogs in a blanket a try!

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