Best 5 Orange Ginger Sesame Sauce Recipes
Orange ginger sesame sauce is a versatile and delicious sauce that can be used to add a burst of flavor to various dishes. This sauce is made from simple ingredients that are commonly found in most kitchens, including oranges, ginger, sesame oil, and soy sauce. The combination of sweet, sour, and savory flavors makes it a perfect addition to dishes such as stir-fries, noodles, and chicken. Whether you are a seasoned cook or a beginner, this sauce is easy to make and can be tailored to your taste preferences.
Check out the recipes below so you can choose the best recipe for yourself!
ORANGE-GINGER SESAME SAUCE
Make and share this Orange-Ginger Sesame Sauce recipe from Food.com.
Provided by nsomniak6
Categories Sauces
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a sauce pan combine sugar, vinegar, garlic and ginger.
- Cook on low. heat for eight minutes or until caramelized.
- Add all the other items, bring to a boil then reduce heat and let simmer for 10 minutes.
- Note: I had to add about 1 tblspn corn starch to thicken sauce for my liking.
SESAME GINGER SAUCE
A great dipping sauce for chicken.
Provided by DPIEKARA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- In a small bowl, whisk together soy sauce, mustard, sesame oil, ginger root, and water.
Nutrition Facts : Calories 43.6 calories, Carbohydrate 5.6 g, Fat 1.2 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 2178.9 mg, Sugar 0.6 g
ORANGE GINGER CHICKEN
This twist on a popular Chinese takeout dish is one of my husband's all-time favorites. We spoon it over rice. -Toni Schilz, Army Post Office
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place flour in a large resealable plastic bag. Season chicken with salt and pepper. Add to bag, a few pieces at a time, and shake to coat. In a large skillet, cook chicken in oil in batches over medium heat until chicken is no longer pink. Remove and keep warm., In the same skillet, combine the remaining ingredients. Bring to a boil, stirring to loosen browned bits from pan; cook and stir until thickened. Return chicken to the pan; heat through. Sprinkle with green onion and sesame seeds if desired.
Nutrition Facts : Calories 326 calories, Fat 13g fat (3g saturated fat), Cholesterol 76mg cholesterol, Sodium 378mg sodium, Carbohydrate 30g carbohydrate (24g sugars, Fiber 0 fiber), Protein 22g protein.
TGI FRIDAY'S MANDARIN ORANGE SESAME DRESSING(COPYCAT)
Make and share this Tgi Friday's Mandarin Orange Sesame Dressing(Copycat) recipe from Food.com.
Provided by Sharon123
Categories Salad Dressings
Time 10m
Yield 24 T
Number Of Ingredients 12
Steps:
- Measure the marmalade, cayenne pepper, ginger, garlic powder, vinegar, oil, soy sauce, sesame oil and honey into a blender container.
- Cover and blend on medium speed for 30 to 45 seconds. Then transfer to a small bowl and add the chopped orange sections. Stir to mix, cover and refrigerate for up to 3 days.
- Serve on a bed of mixed greens, topped by sliced grilled chicken breasts. Enjoy!
Nutrition Facts : Calories 88.1, Fat 7.8, SaturatedFat 1, Sodium 86.7, Carbohydrate 5, Fiber 0.1, Sugar 4.5, Protein 0.2
CREAMY ORANGE-GINGER DRESSING
Great drizzled on a spinach or mesclun lettuce salad with the addition of mandarin orange sections and chow mein noodles.
Provided by LINDA W.
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a blender or food processor, blend yogurt, orange juice, ginger, salt, sugar, orange peel, cayenne and cinnamon until smooth and creamy. Refrigerate until ready to use.
Nutrition Facts : Calories 28.3 calories, Carbohydrate 4.4 g, Cholesterol 1.8 mg, Fat 0.5 g, Fiber 0.2 g, Protein 1.7 g, SaturatedFat 0.3 g, Sodium 167 mg, Sugar 3.9 g
Tips:
- For a more intense flavor, use freshly squeezed orange juice instead of store-bought juice.
- If you don't have rice vinegar, you can substitute white vinegar or apple cider vinegar.
- If you don't have sesame seeds, you can substitute chopped peanuts or almonds.
- To make a gluten-free version of this sauce, use tamari instead of soy sauce.
- This sauce can be stored in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Orange-ginger-sesame sauce is a flavorful and versatile sauce that can be used on a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you use it as a marinade, dipping sauce, or stir-fry sauce, orange-ginger-sesame sauce is sure to please. Experiment with different ingredients and proportions to create your own unique version of this delicious sauce.
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