Welcome to the world of citrus-infused treats! In this article, we will embark on a culinary adventure to discover the best recipe for tantalizing orange juice muffins. These delectable delights are a burst of sunshine in every bite, combining the zesty tang of oranges with the comforting sweetness of muffins. Whether you're a seasoned baker or just starting your journey in the kitchen, we've gathered a collection of recipes that will cater to your taste and skill level. From classic orange muffins that capture the essence of citrus flavors to creative twists with unexpected ingredients, we'll guide you through the process of creating these delightful treats. So, gather your ingredients, preheat your oven, and let's dive into the world of orange juice muffins!
Here are our top 3 tried and tested recipes!
ORANGE JUICE MUFFINS
Make and share this Orange Juice Muffins recipe from Food.com.
Provided by Sherrybeth
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- Line a 12 cup muffin tin with paper liners.
- Combine all ingredients and mix well.
- Fill each muffin cup approximately 2/3 full.
- Bake for 15 minutes or until done.
Nutrition Facts : Calories 118.9, Fat 3.9, SaturatedFat 1.1, Cholesterol 35.6, Sodium 267, Carbohydrate 18, Fiber 0.5, Sugar 7.5, Protein 2.7
ORANGE JUICE MUFFINS WITH HONEY SPREAD
If you never lose another recipe don't lose this one. These muffins are awesome with the honey spread.
Provided by Debbie Rowe
Categories Bread Quick Bread Recipes Muffin Recipes
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 medium muffin cups.
- Mix baking mix, 2 tablespoons sugar, the egg, orange peel, and orange juice. Beat vigorously for 30 seconds.
- Fill muffin cups about 2/3 full. Mix 2 tablespoons sugar and cinnamon and sprinkle each muffin with about 1/2 teaspoon of sugar mixture. Bake 15 minutes. Serve with honey spread.
- To Make Honey Spread: Beat 1/2 cup margarine and 1/2 cup honey until fluffy.
Nutrition Facts : Calories 205.7 calories, Carbohydrate 32 g, Cholesterol 15.5 mg, Fat 8.2 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.5 g, Sodium 479 mg, Sugar 17.8 g
ORANGE JUICE MUFFINS
Steps:
- 1. Preheat oven to 350 degrees. Line muffin pan with paper liners.
- 2. In large bowl, cream butter and sugar.
- 3. Add eggs, mix well.
- 4. Add in orange zest.
- 5. Mix in flour and baking powder, until well combined.
- 6. Add orange juice and milk, mixing until combined.
- 7. Fill muffin pan 3/4s full.
- 8. Bake 20 - 25 minutes.
- 9. Cool in pan 15 minutes.
- 10. Enjoy!
Tips:
- Use fresh oranges: Freshly squeezed orange juice adds the best flavor to these muffins. If you don't have fresh oranges, you can use store-bought orange juice, but make sure it's 100% juice and not from concentrate.
- Don't overmix the batter: Overmixing the batter will make the muffins tough. Mix just until the ingredients are combined.
- Fill the muffin cups only 2/3 full: This will allow the muffins to rise properly and prevent them from overflowing.
- Bake the muffins until a toothpick inserted into the center comes out clean: This is the best way to ensure that the muffins are cooked through.
- Let the muffins cool completely before frosting them: This will help the frosting to set properly.
Conclusion:
Orange juice muffins are a delicious and easy-to-make breakfast treat. They're perfect for a quick grab-and-go breakfast or a snack on the go. With their moist and fluffy texture and sweet and tangy orange flavor, these muffins are sure to be a hit with everyone who tries them. So next time you're looking for a delicious and easy breakfast recipe, give these orange juice muffins a try!
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