Best 2 Orzo Delicioso Recipes

Orzo delicioso is a unique and flavorful dish that combines the classic flavors of Greek cuisine with the convenience of pasta. This delightful dish features orzo, a small rice-shaped pasta, cooked to perfection and tossed with a vibrant sauce made from fresh herbs, tangy lemon, and rich feta cheese. With its Mediterranean roots, orzo delicioso is a culinary delight that is perfect for a light lunch or a satisfying dinner.

Here are our top 2 tried and tested recipes!

30 BEST WAYS TO COOK ORZO

30 BEST Ways to Cook Orzo image

These orzo recipes are a great alternative to rice dishes. From parmesan pasta to shrimp to salads, you'll love making these satisfying meals.

Provided by insanelygood

Categories Recipe Roundup

Number Of Ingredients 30

Ingredients

Roasted Eggplant u0026amp; Tomato Orzo Pasta
Greek Orzo Stuffed Red Peppers with Lemony Basil Tomatoes
Easy Parmesan Orzo Pasta
One-Pot Garlic Butter Shrimp and Orzo
Mediterranean Orzo Salad
Slow Cooker Enchilada Orzo
Pan-Fried Basil Tomato Orzo
Greek Baked Orzo
Fresh Summer Orzo Salad
Lemon Garlic Orzo with Asparagus
Orange Orzo Salad with Almonds, Feta, and Olives
Italian Orzo Tuna Salad
Three-Cheese Orzo Pasta
Mediterranean Orzo Recipe with Zucchini and Chickpeas
Orzo Salad with Roasted Red Peppers, Spinach, and Feta
Kale, White Bean, and Orzo Soup
Lemony Orzo Pasta Salad with Cucumber and Feta
Warm Orzo Salad with Beets u0026amp; Greens
Cabbage Soup With Orzo Pasta
Pumpkin Orzo
Pesto Orzo Salad With Roasted Vegetables u0026amp; Chickpeas
Orzo with Mushrooms, Scallions, and Parmesan
Vegan Lemon Chickpea Orzo
Creamy Tomato Orzo Soup
Baked Orzo Stuffed Tomatoes
Pressure Cooker Lentil Orzo Soup
Simple Orzo Pilaf
Lemon Chicken Orzo Soup
Easy Orzo Cacio e Pepe
Creamy Corn and Basil Orzotto

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep an orzo dish in 30 minutes or less!

Nutrition Facts :

CHEESY ORZO

Cheesy Orzo image

Provided by Rachael Ray : Food Network

Categories side-dish

Time 25m

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 tablespoons extra-virgin olive oil, 2 turns of the pan
1/2 small onion, chopped
2 cloves garlic, chopped
2 cans (14 ounces) chicken or vegetable broth or stock
2 cups orzo pasta (enriched rice may be substituted)
1/2 cup grated Parmigiano or Romano
Salt and freshly ground black pepper

Steps:

Preheat a 8 inch pot with a tight fitting cover over moderate heat. Add oil, onion and garlic and saute for 2 or 3 minutes. Add broth to the pan and bring to a boil. Stir in orzo and return broth to a boil. Cover pot and reduce heat to simmer. Cook 15 minutes, stirring occasionally, or until liquid is absorbed and pasta tender. Remove lid and stir in cheese. Season with salt and pepper to your taste. You favorite fresh herbs may also be stirred into the orzo or rice to strengthen the flavor even more.

Tips:

Choose the right orzo: There are two main types of orzo: regular and giant. Regular orzo is about the size of a grain of rice, while giant orzo is about twice the size. For salads and soups, regular orzo is a good choice. For casseroles and other dishes where you want the orzo to hold its shape, giant orzo is a better option.
Cook orzo according to package directions: Orzo cooks quickly, usually in about 10 minutes. Be sure to follow the package directions for the best results.
Rinse orzo after cooking: Rinsing orzo after cooking will help to remove the starch and prevent it from becoming sticky.
Use orzo in a variety of dishes: Orzo is a versatile ingredient that can be used in salads, soups, casseroles, and other dishes. It can also be used as a side dish or as a main course.
Experiment with different flavors: Orzo can be flavored with a variety of ingredients, such as herbs, spices, cheese, and vegetables. Feel free to experiment with different flavor combinations to create your own unique dishes.

Conclusion:

Orzo is a delicious and versatile ingredient that can be used in a variety of dishes. It is easy to cook and can be flavored with a variety of ingredients. With its nutty flavor and chewy texture, orzo is a great addition to any meal. So next time you're looking for a new ingredient to try, give orzo a try. You won't be disappointed!