Best 2 Parmesan Bread Bowls Recipes
Craving a delightful and delectable bread bowl recipe that combines the classic flavors of Parmesan cheese and the warm comfort of a freshly baked bread bowl? Look no further! Embark on a culinary journey to create the ultimate Parmesan bread bowls, perfect for serving hearty soups, stews, salads, or simply enjoying as a savory snack. With a crispy Parmesan crust and a soft, airy interior, these bread bowls elevate any dining experience. Whether you're a seasoned baker or just starting your culinary adventures, this comprehensive guide will lead you step-by-step through the process of crafting these delectable Parmesan bread bowls. So, gather your ingredients, preheat your oven, and let's delve into the art of creating this culinary masterpiece.
Check out the recipes below so you can choose the best recipe for yourself!
PARMESAN BREAD BOWLS
A fun and unusual way to serve your favorite chili recipes!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 47m
Yield 6
Number Of Ingredients 9
Steps:
- Dissolve yeast in warm water in small bowl. Stir in sugar; set aside.
- Mix flour, baking powder, salt and cheese in large bowl. Cut in shortening, using pastry blender or crisscrossing 2 knives, until mixture look like fine crumbs. Stir in yeast mixture and just enough buttermilk so dough leaves side of bowl and forms a ball.
- Place dough on lightly floured surface. Knead about 1 minute or until smooth. Cover and let rise in warm place 10 minutes.
- Heat oven to 375°F. Grease outsides of six 10-ounce custard cups. Place cups upside down in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Divide dough into 6 equal parts. Pat or roll each part into 7-inch circle. Shape dough circles over outsides of custard cups. (Do not allow to curl under edges of cups.)
- Bake 18 to 22 minutes or until golden brown. Carefully lift bread bowls from custard cups--custard cups and bread will be hot. Cool bread bowls upright on wire rack.
Nutrition Facts : Calories 365, Carbohydrate 55 g, Cholesterol 10 mg, Fat 2, Fiber 2 g, Protein 11 g, SaturatedFat 4 g, ServingSize 1 Bread Bowl, Sodium 680 mg
PARMESAN BREAD BOWLS
A fun and unusual way to serve your favorite chili recipes!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 47m
Yield 6
Number Of Ingredients 9
Steps:
- Dissolve yeast in warm water in small bowl. Stir in sugar; set aside.
- Mix flour, baking powder, salt and cheese in large bowl. Cut in shortening, using pastry blender or crisscrossing 2 knives, until mixture look like fine crumbs. Stir in yeast mixture and just enough buttermilk so dough leaves side of bowl and forms a ball.
- Place dough on lightly floured surface. Knead about 1 minute or until smooth. Cover and let rise in warm place 10 minutes.
- Heat oven to 375°F. Grease outsides of six 10-ounce custard cups. Place cups upside down in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Divide dough into 6 equal parts. Pat or roll each part into 7-inch circle. Shape dough circles over outsides of custard cups. (Do not allow to curl under edges of cups.)
- Bake 18 to 22 minutes or until golden brown. Carefully lift bread bowls from custard cups--custard cups and bread will be hot. Cool bread bowls upright on wire rack.
Nutrition Facts : Calories 365, Carbohydrate 55 g, Cholesterol 10 mg, Fat 2, Fiber 2 g, Protein 11 g, SaturatedFat 4 g, ServingSize 1 Bread Bowl, Sodium 680 mg
Tips:
- Use a good quality bread: A sturdy bread will hold up better in the oven and won't get soggy. Look for a bread with a firm crust and a chewy interior.
- Don't overfill the bread bowls: Leave some room at the top of the bowls so that the filling doesn't overflow when it bakes.
- Use a variety of fillings: Parmesan bread bowls can be filled with just about anything you like. Some popular options include soup, salad, pasta, and chili.
- Get creative with your toppings: You can top your parmesan bread bowls with cheese, herbs, croutons, or anything else you like.
- Experiment with different flavors: Parmesan bread bowls are a great way to try new flavors. You can use different types of bread, fillings, and toppings to create a unique dish.
Conclusion:
Parmesan bread bowls are a delicious and easy-to-make dish that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and family gatherings. With a little creativity, you can create parmesan bread bowls that are both delicious and visually appealing.
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