Best 2 Peanut Butter French Toast Sandwiches Recipes
Peanut butter french toast sandwiches are an easy and delicious breakfast, lunch, or brunch dish that is perfect for those who love the classic combination of peanut butter and jelly. The sandwiches are made with thick slices of french toast that are filled with creamy peanut butter and jelly, and then grilled until golden brown. The result is a sandwich that is both sweet and savory, with a crispy exterior and a soft and fluffy interior. The sandwiches are also very versatile, and can be made with different types of bread, peanut butter, and jelly. Whether you are looking for a quick and easy weekday breakfast or a special treat for a weekend brunch, peanut butter french toast sandwiches are sure to please everyone.
Here are our top 2 tried and tested recipes!
PEANUT BUTTER FRENCH TOAST SANDWICHES
Wow Dad (and the whole family) on Father's Day with a playful take on a peanut butter and jelly sandwich that's sure to become a family favorite. This easy-to-make French toast breakfast lets the kids take all the credit.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 20m
Number Of Ingredients 9
Steps:
- Toss strawberries with 3 tablespoons granulated sugar. Whisk together eggs, remaining 2 tablespoons granulated sugar, milk, and vanilla. Spread peanut butter on 4 slices bread and top with remaining slices.
- In a large skillet, heat 1 tablespoon butter over medium-high. Dip both sides of sandwiches in egg mixture and add to skillet (if necessary, work in batches, adding more butter and reducing heat to medium after first batch). Cook until undersides are golden, 2 minutes, then flip and cook 2 minutes. To serve, dust sandwiches with confectioners' sugar and top with strawberries.
Nutrition Facts : Calories 513 g, Fat 28 g, Fiber 5 g, Protein 16 g, SaturatedFat 8 g
PEANUT BUTTER & JELLY FRENCH TOAST ICE CREAM SANDWICHES RECIPE BY TASTY
Here's what you need: large eggs, milk, kosher salt, granulated sugar, vanilla extract, ground cinnamon, Kroger® Brand White Sandwich Bread, unsalted butter, Kroger® Brand Deluxe Peanut Butter & Jelly Ice Cream, star shaped cookie cutter
Provided by Kroger
Categories Desserts
Yield 6 servings
Number Of Ingredients 10
Steps:
- In a large, shallow baking dish, whisk together the eggs, milk, salt, sugar, vanilla, and cinnamon until combined. Dip the bread slices, 1 or 2 at a time, into the egg mixture and flip to make sure both sides are well coated.
- Melt the butter in a large pan over medium heat. Working in batches and adding more butter as needed, add the soaked bread to the skillet and cook until golden brown, 2-3 minutes per side. Transfer the French toast to a baking sheet or plate and let cool slightly.
- Scoop about ½ cup of Kroger® Brand Deluxe Peanut Butter & Jelly Ice Cream onto a piece of French toast, then top with a second piece. Repeat with the remaining French toast and ice cream. Freeze for at least 2 hours, until firm.
- Use a star-shaped cookie cutter to cut out the center of each French toast ice cream sandwich, discarding the scraps.
- Serve immediately or freeze in Kroger® Brand Reclosable Colorful Assorted Sandwich Bags for up to 1 week.
- Enjoy!
Nutrition Facts : Calories 111 calories, Carbohydrate 7 grams, Fat 6 grams, Fiber 0 grams, Protein 4 grams, Sugar 4 grams
Tips:
- For a crispy French toast, use thick slices of bread and cook them over medium heat until golden brown.
- If you don't have a griddle, you can use a large skillet or frying pan.
- To make the peanut butter spread, simply mix together peanut butter, honey, and vanilla extract.
- If you don't have any honey, you can use maple syrup or agave nectar instead.
- For a fun twist, try adding chopped nuts, chocolate chips, or fruit to the peanut butter spread.
- Serve the peanut butter French toast sandwiches with your favorite toppings, such as butter, syrup, powdered sugar, or fresh fruit.
Conclusion:
Peanut butter French toast sandwiches are a delicious and easy-to-make breakfast or brunch option. They're perfect for a crowd, and they can be made ahead of time and reheated when you're ready to serve. With their crispy bread, creamy peanut butter filling, and sweet syrup, these sandwiches are sure to please everyone at the table. So next time you're looking for a fun and festive breakfast or brunch recipe, give peanut butter French toast sandwiches a try.
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