Best 9 Pepperoni Cream Cheese Bagel Pizza Wedges Recipes
Unleash your inner chef and embark on a culinary adventure with our comprehensive guide to creating irresistible "Pepperoni Cream Cheese Bagel Pizza Wedges." With a perfect balance of savory, creamy, and crispy textures, this recipe transforms bagel wedges into a delectable pizza-like treat. Discover the secret to crafting a golden crust infused with the rich flavor of pepperoni, complemented by a tantalizing blend of melted cheese and cream cheese. Prepare to tantalize your taste buds and satisfy your cravings with this simple yet spectacular dish, perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
PEPPERONI PIZZA BAGEL
Steps:
- Heat oven to 400ºF.
- Place bagel halves, cut sides up, on baking sheet.
- Bake 3 to 5 min. or until lightly toasted.
- Spread with pasta sauce; top with cheese and pepperoni.
- Bake 5 min. or until cheese is melted.
Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g
SUPREME BAGEL PIZZAS
We used to enjoy pizza bagel bites from the freezer section, but found they weren't filling unless we made quite a few. Now we use whole bagels to prepare a heartier meal that's ready in a jiffy. It's nice that we can each add our favorite topping with this pizza bagel recipe. -Michel Potter, Caledonia, Michigan.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place bagels on a baking sheet. Spread with pizza sauce. Arrange five slices of pepperoni on each, covering the bagel hole with one slice. Top each with ham, bacon, green pepper and cheese. , Bake at 400° for 12-14 minutes or until cheese is melted.
Nutrition Facts : Calories 308 calories, Fat 15g fat (7g saturated fat), Cholesterol 49mg cholesterol, Sodium 1168mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein.
PIZZA BAGELS
Add your favorite pizza toppings to these party-ready single-serve pizza bagels.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 425°F. Spread 1 tablespoon pizza sauce over each bagel half. Sprinkle each with cheese and desired topping. Place on ungreased cookie sheet.
- Bake 5 to 10 minutes or until cheese is melted.
Nutrition Facts : Calories 210, Carbohydrate 29 g, Cholesterol 10 mg, Fiber 1 g, Protein 11 g, SaturatedFat 2 1/2 g, ServingSize 1 Mini Pizza, Sodium 440 mg, Sugar 3 g, TransFat 0 g
PEPPERONI CREAM CHEESE BAGEL PIZZA WEDGES
Make and share this Pepperoni Cream Cheese Bagel Pizza Wedges recipe from Food.com.
Provided by FutureVizions
Categories Lunch/Snacks
Time 25m
Yield 40 wedges, 10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Line a baking pan with foil. Split bagels and place halves face-up in the pan.
- Mix garlic powder and cajun seasoning into olive oil, and brush across the bagels.
- Bake 10-15 minutes, or until golden brown. Set your oven to broil.
- Prepare the spread: add all the ingredients to a food processor and blend until smooth.
- Slice warm bagel halves into 4 wedges each.
- Add spread to wedges, and top each with a sprinkling of cheese and a slice of peperoni.
- Broil 2-3 minutes, until pepperoni crisps and cheese is melted.
Nutrition Facts : Calories 405, Fat 27, SaturatedFat 11.1, Cholesterol 57.9, Sodium 993.2, Carbohydrate 28, Fiber 1.6, Sugar 3.5, Protein 12.9
KIDS-ONLY PEPPERONI PIZZA BAGELS
Tell the kids to make these pepperoni pizza bagels for the grown-ups! These cheesy Kid-Only Pepperoni Pizza Bagels aren't only for kids.
Provided by My Food and Family
Categories Bread
Time 15m
Yield Makes 4 servings.
Number Of Ingredients 4
Steps:
- Heat oven to 350ºF.
- Place bagels, cut-sides up, on baking sheet sprayed with cooking spray.
- Top with remaining ingredients.
- Bake 10 min. or until cheese is melted.
Nutrition Facts : Calories 360, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 850 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 16 g
PIZZA BAGEL SANDWICH
I created this sandwich one day when I was craving pizza, and now I often eat it for either breakfast or lunch. It could easily be adapted to include any of your favorite toppings.
Provided by AmyMCGS
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Preheat broiler.
- Toast bagel as desired.
- Spread bottom half of bagel with cream cheese. Top with pepperoni and cheese. Spread pizza sauce on top half of bagel.
- Place both halves under broiler until cheese is melted.
- Put the halves together and enjoy!
Nutrition Facts : Calories 569.5, Fat 26.2, SaturatedFat 13, Cholesterol 68.3, Sodium 1178.1, Carbohydrate 58.5, Fiber 2.6, Sugar 1.2, Protein 23.7
GARLIC PIZZA WEDGES
Our pastor made this for a get-together, and my husband and I just couldn't stay away from the hors d'oeuvres table. The cheesy slices taste great served warm, but they're still wonderful when they've cooled slightly. -Krysten Johnson, Simi Valley, California
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- Place the crust on an ungreased 14-in. pizza pan. In a small bowl, combine the Parmesan cheese, mayonnaise, onion, garlic and oregano; spread over crust. Bake at 450° until edges are lightly browned, 8-10 minutes. Cut into wedges. If desired, serve with Alfredo sauce.
Nutrition Facts : Calories 119 calories, Fat 8g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 193mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
KIDS-ONLY PEPPERONI PIZZA BAGELS
A delicious, satisfying recipe that the whole family will enjoy.
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Top each bagel half with 3 slices pepperoni. Sprinkle each with 1 tablespoon cheese. Top each with 1 tablespoon sauce.
- Place bagels on a cookie sheet that has been sprayed with no stick cooking spray.
- Bake at 350 degrees F for 10 minutes or until the cheese is melted and bagel is golden brown.
Nutrition Facts : Calories 262.4 calories, Carbohydrate 51.3 g, Cholesterol 0 mg, Fat 1.4 g, Fiber 2.6 g, Protein 9.8 g, SaturatedFat 0.2 g, Sodium 530.7 mg, Sugar 2.5 g
EASY MINI BAGEL PIZZAS
A homemade take on a frozen favorite. Much less fat and still yummy.
Provided by LEANANSIDHE
Categories Appetizers and Snacks Snacks Kids
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Arrange bagels on prepared baking sheet, cut sides up. Spoon a thin layer of pizza sauce over each bagel half and sprinkle with pizza cheese. Place 2 pepperoni slices on each bagel.
- Bake in the preheated oven until cheese is melted and pepperoni is lightly browned, about 6 minutes.
Nutrition Facts : Calories 232.1 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 5.8 g, Fiber 1.4 g, Protein 13.9 g, SaturatedFat 2.8 g, Sodium 787.7 mg, Sugar 0.5 g
Tips:
- Use high-quality ingredients for the best flavor. Fresh bagels, cream cheese, pepperoni, and mozzarella cheese are all essential.
- If you don't have bagel seasoning, you can make your own by combining garlic powder, onion powder, poppy seeds, and salt.
- Be careful not to overcook the bagel wedges. They should be cooked until the cheese is melted and bubbly, but the bagels should not be too crispy.
- Serve the bagel wedges immediately with your favorite dipping sauce.
Conclusion:
Pepperoni cream cheese bagel pizza wedges are a quick and easy appetizer or snack that is perfect for any occasion. They are made with just a few simple ingredients and can be customized to your liking. Whether you like your pizza wedges spicy, cheesy, or veggie-packed, there is a recipe out there for you. So next time you are looking for a fun and delicious snack, give pepperoni cream cheese bagel pizza wedges a try.
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