Indulge your taste buds in the symphony of flavors that is the plum wine cobbler cocktail. This exquisite concoction strikes a perfect balance between sweet and tart, with the fruity character of plum wine taking center stage. Served over a bed of juicy plums and topped with a dollop of whipped cream or a scoop of vanilla ice cream, this cocktail is sure to impress any palate. So, gather your ingredients, prepare your flutes, and let's embark on a delightful journey into the realm of mixology.
Check out the recipes below so you can choose the best recipe for yourself!
PLUM WINE COBBLER COCKTAIL
Make and share this Plum Wine Cobbler Cocktail recipe from Food.com.
Provided by momaphet
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Muddle orange slices in cocktail shaker with simple syrup, and ice and plum wine, shake vigorously, strain into tall ice filled Collins glass. Garnish with plum slice.
Nutrition Facts : Calories 12.7, Sodium 0.3, Carbohydrate 3.3, Fiber 0.6, Sugar 2.2, Protein 0.2
PLUM COBBLER
My family loves Italian purple plums so I love to find recipes that feature plums. This recipe has become a favorite dessert.-Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine plums and 3 tablespoons brown sugar. Combine 2 teaspoons flour, pepper, nutmeg and cloves; sprinkle over plums and toss to coat. Transfer to a greased shallow 1-qt. baking dish. , In a small bowl, combine oats with remaining brown sugar and flour. Stir in butter and orange zest until crumbly. Sprinkle over plum mixture. , Bake at 375° for 20-25 minutes or until topping is golden brown and plums are tender. Serve warm.
Nutrition Facts : Calories 180 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 33mg sodium, Carbohydrate 34g carbohydrate (23g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
PLUM WINE SPRITZER
I love Japanese plum wine, and this is the perfect cocktail to balance out the sometimes overpowering sweetness of the plum wine!
Provided by CycloneMommy
Categories Beverages
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Line up 12 white wine glasses, fill with ice.
- In each glass, pour 1/4 cup Japanese plum wine, 1/4 cup sparkling water, and 1 T. lime juice.
- Garnish with lime slices, serve.
Nutrition Facts : Calories 3.8, Sodium 0.4, Carbohydrate 1.3, Fiber 0.1, Sugar 0.3, Protein 0.1
Tips:
- Use fresh, ripe plums for the best flavor.
- If you don't have plum wine, you can substitute another type of sweet, red wine, such as port or Zinfandel.
- Feel free to adjust the amount of sugar in the cobbler topping to your liking.
- If you want a more boozy cobbler, you can add a splash of plum wine or brandy to the batter.
- Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
The plum wine cobbler cocktail is a delicious and easy-to-make drink that is perfect for any occasion. It is a great way to use up fresh plums and is a fun and festive way to enjoy plum wine. Whether you are serving it at a party or enjoying it at home, this cobbler is sure to be a hit.
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