Best 2 Prairie Dust Recipes

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Prairie dust is a classic and versatile Southern dish that can be used as a topping for cornbread, vegetables, or meat. It is a simple mixture of flour, butter, and spices, and can be easily customized to suit your taste. Some popular variations include adding cheese, herbs, or even bacon. With its distinct flavor and texture, prairie dust is sure to add a unique touch to your next meal.

Let's cook with our recipes!

LONGHORN PRAIRIE DUST RECIPE - (4/5)



Longhorn Prairie Dust Recipe - (4/5) image

Provided by KennyB07

Number Of Ingredients 9

1/2 cup paprika
1/4 cup kosher salt, finely ground
1/4 brown sugar
2 Tbs mustard powder
1/4 cup chili powder
1/4 cup ground cumin
2 Tbs ground black pepper
1/4 cup granulated garlic
2 Tbs cayenne

Steps:

  • 1. Mix all ingredients and store in a tightly covered container. 2. You'll want to keep some in a shaker next to the grill or stove. Keeps indefinitely but won't last long. Yield: 2 1/2 cups Nutrition Facts Serving size: 1 serving (7.9 ounces). Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet. Nutrition information calculated from recipe ingredients. One of the recipe's ingredients was not linked. This ingredient is not included in the recipe nutrition data. Amount Per Serving Calories 648.44 Calories From Fat (30%) 193.83 % Daily Value Total Fat 23.16g 36% Saturated Fat 3.47g 17% Cholesterol 0mg 0% Sodium 4964.51mg 207% Potassium 3974.52mg 114% Total Carbohydrates 121.99g 41% Fiber 53.36g 213% Sugar 15.11g Protein 31.66g 63%

PRAIRIE DUST



Prairie Dust image

Longhorn's recipe, I'm sure, is top secret, but if this isn't even close, it's still pretty good. Made without the flavor enhancer msg.

Provided by gailanng

Categories     Low Cholesterol

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 9

1/2 cup paprika
1/4 cup kosher salt, fine ground
1/4 cup brown sugar
2 tablespoons mustard powder
1/4 cup chili powder
1/4 cup ground cumin
2 tablespoons ground black pepper
1/4 cup granulated garlic
2 tablespoons cayenne

Steps:

  • Mix all ingredients and store in a tightly covered container.
  • Use on everything.

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your dishes.
  • Don't be afraid to experiment. There are endless possibilities when it comes to cooking, so don't be afraid to try new things.
  • Mise en place. This French term means "to put in place" and refers to the practice of preparing and organizing all of your ingredients before you start cooking. This will help you stay organized and make cooking easier.
  • Pay attention to the cooking times. Overcooking can ruin a dish, so be sure to follow the recipe carefully.
  • Season your food well. Salt and pepper are essential, but don't be afraid to add other spices and herbs to taste.
  • Garnish your dishes. A simple garnish can make a big difference in the presentation of your food.
  • Don't be afraid to ask for help. If you're new to cooking, don't be afraid to ask friends, family, or even a professional chef for advice.

Conclusion:

Cooking can be a fun and rewarding experience, and it's a great way to show your loved ones how much you care. With a little practice, you'll be able to create delicious meals that everyone will enjoy. So what are you waiting for? Get cooking!

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