Best 3 Pretty Penne Ham Skillet Recipes
If you are seeking an easy and delectable dinner option that combines the vibrant flavors of penne pasta, juicy ham, and an array of colorful vegetables, our article on the "Pretty Penne Ham Skillet" is the perfect resource for you. This one-skillet dish bursts with vibrant flavors and colors, making it a visual and culinary delight. Get ready to embark on a culinary journey where you will discover the art of creating a stunning and flavorful penne ham skillet that will tantalize your taste buds and impress your family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
PRETTY PENNE HAM SKILLET
I'm a busy nurse, so fast meals are a must. This pasta is a tasty change of pace from potato-ham casseroles. -Kathy Stephan, West Seneca, New York
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions; drain. Meanwhile, in a large skillet, heat oil and butter over medium-high heat. Add ham, red pepper and onion; cook and stir 4-6 minutes or until ham is browned and vegetables are tender. Add garlic and herbs; cook 1-2 minutes longer., Stir in broth and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until liquid is reduced by half. Add pasta; toss to combine. Sprinkle with cheese.
Nutrition Facts : Calories 567 calories, Fat 24g fat (8g saturated fat), Cholesterol 57mg cholesterol, Sodium 1344mg sodium, Carbohydrate 62g carbohydrate (5g sugars, Fiber 4g fiber), Protein 27g protein.
PRETTY PENNE HAM SKILLET RECIPE
Provided by รก-49278
Number Of Ingredients 12
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large skillet, saute the ham, red pepper, onion, basil and oregano in oil and butter for 4-6 minutes (ham and veggies are tender). Add garlic and cook 1 minute longer. 2. Stir in broth and lemon juice. Bring to a boil then reduce heat to simmer uncovered for 10-15 minutes (liquid will be reduced by half). Drain pasta and stir into skillet. Sprinkle with cheese until melted.
PRETTY PENNE HAM SKILLET
I make this dish with leftover ham from Christmas and Easter. Everyone always looks forward to it. I've tweaked it from the original recipe but found that my tweaks made it taste out of this world!
Provided by Stephanie Leamer
Categories Pasta
Time 40m
Number Of Ingredients 14
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large skillet, saute the ham, red pepper, onion, garlic, parsley, basil and oregano in oil and butter for 4-6 minutes or until ham is browned and veggies are tender.
- 2. Stir in ham base, water and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until liquid is reduced by half. Drain pasta; stir into ham mixture. Sprinkle with parmesan cheese.
Tips:
- For a more flavorful dish, use a good quality ham. If you can find Prosciutto or Serrano ham, they would be excellent choices.
- Be sure to cook the pasta al dente, according to the package directions. This will help it retain its shape and texture in the dish.
- If you don't have a skillet that is large enough to hold all of the ingredients, you can cook the pasta and ham separately and then combine them in a large bowl before serving.
- This dish is also great for using up leftover ham. If you have some leftover ham from a holiday meal, this is a great way to use it up.
- Feel free to add other vegetables to this dish, such as broccoli, zucchini, or red bell pepper.
Conclusion:
This easy and delicious recipe for One Pot Ham and Penne Skillet is sure to please the whole family. It is a great weeknight meal option that can be on the table in just 30 minutes. The combination of ham, penne pasta, and vegetables makes for a hearty and flavorful dish. You can easily customize this recipe to your liking by adding different vegetables or seasonings. This dish is also great for using up leftover ham. So next time you have some leftover ham, give this recipe a try!
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