Best 6 Pumpkin Apple Streusel Muffins Recipes
Pumpkin and apple, two flavors synonymous with fall, come together perfectly in these streusel-topped muffins, sure to warm you on a chilly autumn morning. The moist and tender crumb, studded with chunks of pumpkin and apple, creates the ideal balance of flavors and textures, while the crunchy and crumbly streusel topping adds a delightful contrast. These muffins are incredibly easy to make, using simple ingredients you likely already have on hand, making them an ideal treat for busy week mornings or cozy weekend brunches.
Here are our top 6 tried and tested recipes!
PUMPKIN APPLE STREUSEL MUFFINS
What better way to celebrate fall than with delicious muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra.
Provided by JES55
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h
Yield 18
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 18 muffin cups or use paper liners.
- In a large bowl, sift together 2 1/2 cups all-purpose flour, 2 cups sugar, pumpkin pie spice, baking soda and salt. In a separate bowl, mix together eggs, pumpkin and oil. Add pumpkin mixture to flour mixture; stirring just to moisten. Fold in apples. Spoon batter into prepared muffin cups.
- In a small bowl, mix together 2 tablespoons flour, 1/4 cup sugar and 1/2 teaspoon cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle topping evenly over muffin batter.
- Bake in preheated oven for 35 to 40 minutes, or until a toothpick inserted into a muffin comes out clean.
Nutrition Facts : Calories 248.7 calories, Carbohydrate 42.6 g, Cholesterol 23.1 mg, Fat 8 g, Fiber 1.4 g, Protein 2.8 g, SaturatedFat 1.3 g, Sodium 182 mg, Sugar 27.4 g
APPLE STREUSEL PUMPKIN MUFFINS
If you like pumpkin, you'll love these moist muffins from Mary Ann Taylor of Rockwell, Iowa. With an appealing streusel topping and tender apple bits throughout, they make a great accompaniment to a harvest meal or a handy breakfast on the run.
Provided by Taste of Home
Time 55m
Yield 1-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a bowl, combine the first five ingredients. In another bowl, combine the eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill paper-lined muffin cups two-thirds full. In a small bowl, combine sugar, flour and cinnamon. Cut in butter until crumbly. Sprinkle over batter. Bake at 350° for 35-40 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 245 calories, Fat 8g fat (2g saturated fat), Cholesterol 26mg cholesterol, Sodium 152mg sodium, Carbohydrate 42g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
PUMPKIN APPLE STREUSEL MUFFINS
Make and share this Pumpkin Apple Streusel Muffins recipe from Food.com.
Provided by LikeItLoveIt
Categories Quick Breads
Time 45m
Yield 18 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F (175°C).
- Lightly grease 18 muffin cups or use paper liners.
- In a large bowl, sift together 2 1/2 cups all-purpose flour, 2 cups sugar, pumpkin pie spice, baking soda and salt.
- In a separate bowl, mix together eggs, pumpkin and oil.
- Add pumpkin mixture to flour mixture; stirring just to moisten.
- Fold in apples.
- Spoon batter into prepared muffin cups.
- In a small bowl, mix together 2 tablespoons flour, 1/4 cup sugar and 1/2 teaspoon cinnamon.
- Cut in butter until mixture resembles coarse crumbs.
- Sprinkle topping evenly over muffin batter.
- Bake in preheated oven for 35-40 minutes, or until a toothpick inserted into a muffin comes out clean.
PUMPKIN APPLE STREUSEL MUFFINS VERSION 2
Make and share this Pumpkin Apple Streusel Muffins Version 2 recipe from Food.com.
Provided by Mad City Pug Lady
Categories Quick Breads
Time 50m
Yield 24 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease 24 muffin cups or use paper liners.
- In a large bowl, sift together 2 1/2 cups all-purpose flour, 2 cups sugar, spices, baking soda and salt.
- In a separate bowl, mix together eggs, pumpkin and oil.
- Add pumpkin mixture to flour mixture; stirring just to moisten.
- Fold in apples.
- Spoon batter into prepared muffin cups.
- For the streusel: In a small bowl, mix together 1/4 cup flour, 1/2 cup sugar and 1/2 teaspoon cinnamon.
- Cut in butter until mixture resembles coarse crumbs.
- Sprinkle topping evenly over muffin batter.
- Bake in preheated oven for 35 minutes, or until a toothpick inserted into a muffin comes out clean.
PUMPKIN-APPLE MUFFINS WITH STREUSEL TOPPING
Mother always made these tasty muffins whenever the family gathered at her house. Now they're a favorite of not only my own family, but of my in-laws' as well. From Taste of Home
Provided by The Daycare Lady
Categories Quick Breads
Time 50m
Yield 18 muffins, 18 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, combine flour, sugar, pumpkin pie spice, baking soda and salt. Combine eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill greased or paper-lined muffin cups three-fourths full. For topping, combine sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs; sprinkle 1 teaspoon over each muffin. Bake at 350° for 30-35 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack. Yield: about 1-1/2 dozen.
PUMPKIN-APPLE MUFFINS WITH STREUSEL TOPPING
My mother always made these tasty muffins whenever our family got together at her house. Now they're a family favorite at my house, and my in-laws love them, too! -Carolyn Riley, Carlisle, Pennsylvania
Provided by Taste of Home
Time 50m
Yield 1-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, combine flour, sugar, pumpkin pie spice, baking soda and salt. Combine eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill 18 greased or paper-lined muffin cups three-fourths full. For topping, combine sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs; sprinkle 1 teaspoon over each muffin., Bake at 350° until a toothpick comes out clean, 30-35 minutes. Cool in pan 10 minutes before removing to a wire rack.
Nutrition Facts : Calories 243 calories, Fat 8g fat (1g saturated fat), Cholesterol 25mg cholesterol, Sodium 150mg sodium, Carbohydrate 42g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Choosing the Right Apples: For a perfect balance of sweetness and tartness, choose a variety of apples like Honeycrisp, Granny Smith, or Braeburn.
- Pumpkin Puree: Make sure to use unsweetened pumpkin puree for a natural and subtle pumpkin flavor.
- Measuring Flour: To ensure accurate measurements, use the spoon and level method or a kitchen scale.
- Mixing the Batter: Avoid overmixing the batter, as this can result in tough muffins. Mix just until the ingredients are well combined.
- Streusel Topping: For a golden-brown and crunchy streusel topping, use a combination of brown sugar, flour, and butter.
- Baking Temperature: Preheat the oven to the specified temperature before baking the muffins. This helps them rise evenly.
- Muffin Pan Preparation: Grease the muffin cups or line them with paper liners to prevent the muffins from sticking.
- Baking Time: Keep an eye on the muffins while they bake. Insert a toothpick into the center of a muffin; if it comes out clean, they are done.
- Cooling: Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
These Pumpkin Apple Streusel Muffins are an irresistible treat that combines the flavors of fall in every bite. With their soft and moist pumpkin-apple interior and a golden-brown streusel topping, they are perfect for breakfast, brunch, or as a sweet afternoon snack. The recipe is easy to follow and can be customized to your liking. Whether you prefer a sweeter or tarter muffin, or want to add a dash of spices, these muffins are a versatile and delicious addition to your baking repertoire. So, gather your ingredients, preheat your oven, and let's bake a batch of these delightful Pumpkin Apple Streusel Muffins!
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