Best 3 Quick And Easy Chicken Enchiladas Recipes
In the realm of quick and easy meals, chicken enchiladas reign supreme. This versatile dish combines the savory flavors of Mexican cuisine with the convenience of a one-dish meal. Whether you're a seasoned home cook or a kitchen novice, you'll appreciate the simplicity of this recipe. With just a few basic ingredients and minimal prep time, you can whip up a batch of enchiladas that will satisfy the whole family. So gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that will leave you craving more!
Let's cook with our recipes!
QUICK AND EASY CHICKEN MOLE ENCHILADAS
Steps:
- Preheat the oven to 350 degrees F.
- For the sauce: Heat the oil in a medium skillet over medium heat. Add the garlic and cook until fragrant, about 2 minutes. Add the chili powder, cocoa powder, cinnamon and cumin and saute until toasted and fragrant, about 2 more minutes. Add the tomato paste and cook 1 minute, then add the tomato sauce and chicken broth and whisk until smooth and combined. Stir in the peanut butter, brown sugar and a pinch of salt. Bring to a simmer and cook for 10 minutes to thicken. Remove from the heat.
- For the enchiladas: Wrap the tortillas in a damp paper towel and microwave in 30-second internals, just until warmed through and pliable. Add the chicken to a medium bowl and pour about 1/2 cup of the mole sauce over top; toss to coat the chicken. Spread another 1/2 cup of the mole sauce in the bottom of an 11-by-7-inch baking dish.
- Place one warmed tortilla flat on a clean work surface. Top with 1/4 cup of the chicken filling and 2 tablespoons of the shredded cheese. Roll up and place seam side down in the prepared baking dish. Repeat with the remaining tortillas, filling and shredded cheese. Pour the remaining mole over the top of the rolled tortillas. Cover the dish with foil and bake until the cheese is melted and the mole is bubbling, 25 to 30 minutes.
- Remove from the oven and top with the crema, queso fresco and sesame seeds. Serve garnished with cilantro leaves.
QUICK AND EASY CHICKEN ENCHILADAS
This is a recipe I got from my sister-in-law. She uses fresh chicken that she boils and shreds, but for simplicity, I use canned chicken. Either way turns out great! You can also make it ahead and freeze until you're ready to bake it for once a month cooking.
Provided by Nurse Amanda
Categories Chicken
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Drain and rinse the chicken and pour into a medium-sized mixing bowl.
- Add 1 cup picante sauce, 1 Cup cheddar cheese, cream cheese, cumin, salt and pepper and mix well.
- Scoop about 1/4 Cup of mixture into center of tortilla and roll up.
- Place into a 9x13 pan.
- Do the same process for the remaining mixture and tortillas.
- Top with the rest of the picante sauce and then sprinkle with cheese.
- Bake in oven at 350°F for approximately 30 minutes or until the cheese is melted and bubbly.
QUICK AND EASY CHICKEN ENCHILADAS
Steps:
- Boil and shred chicken. Heat cream cheese, rotel, half of the bag of cheese and chicken until creamy. Spoon mixture into tortillas and roll. Place in a baking dish. Cover with enchilada sauce and remaining cheese. Bake for 30 minutes at 350
Tips:
- To save time, use a rotisserie chicken instead of cooking your own.
- If you don't have enchilada sauce, you can use a jarred taco sauce or salsa.
- To make the enchiladas more creamy, add a layer of sour cream or Greek yogurt between the tortillas and the filling.
- If you want a cheesy enchilada, sprinkle a layer of shredded cheese between the tortillas and the filling.
- To add a bit of spice, add a few dashes of chili powder or cayenne pepper to the filling.
- Serve the enchiladas with your favorite toppings, such as sour cream, guacamole, salsa, or pico de gallo.
Conclusion:
Chicken enchiladas are a quick and easy meal that can be made with simple ingredients. They are perfect for a weeknight dinner or a casual party. With a few simple tips, you can make delicious chicken enchiladas that will please everyone at the table. So next time you're looking for a quick and easy meal, give chicken enchiladas a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #5-ingredients-or-less #main-dish #eggs-dairy #poultry #mexican #oven #easy #cheese #chicken #dietary #one-dish-meal #low-carb #inexpensive #low-in-something #meat #chicken-breasts #equipment
You'll also love