Best 3 Quick Mexican Pizza Recipes
Get ready to tantalize your taste buds with a culinary journey to the vibrant flavors of Mexico, as we embark on a quest to uncover the ultimate recipe for a "quick Mexican pizza" that will transport you to the heart of Mexico's rich culinary traditions. In this article, we will unveil the secrets to creating an authentic and mouthwatering dish that combines the bold flavors of Mexican spices, the savory aroma of sizzling cheese, and the crispy crunch of a perfectly baked tortilla. Whether you are a seasoned home cook or just starting your culinary adventure, this guide will provide you with all the essential information and tips you need to whip up a quick and delicious Mexican pizza that will leave you craving for more. So, gather your ingredients, prepare your kitchen, and let's embark on this exciting culinary adventure together!
Check out the recipes below so you can choose the best recipe for yourself!
QUICK AND EASY MEXICAN PIZZA
Fried tortillas topped with salsa and cheese are baked for 8 minutes at 350 degrees. Cheddar, Jack, or pizza mixture all work fine. Cool the oil and save it in a jar in the fridge for the next time.
Provided by Marcia
Categories Appetizers and Snacks
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat vegetable oil in a large skillet over medium-high heat until hot; fry tortillas, one at a time, until golden brown, 2 to 3 minutes per side. Transfer fried tortillas using tongs to a baking sheet.
- Spread salsa onto each fried tortilla; top with Cheddar cheese and Parmesan cheese.
- Bake in the preheated oven until cheese is melted, about 8 minutes.
Nutrition Facts : Calories 614.4 calories, Carbohydrate 64.7 g, Cholesterol 33.3 mg, Fat 30.9 g, Fiber 4.7 g, Protein 19.6 g, SaturatedFat 10.4 g, Sodium 1392.9 mg, Sugar 4.4 g
QUICK MEXICAN PIZZA
This recipe was handed down to me from Mrs Pauline Sharp who founded my childhood church.
Provided by Rev BJ Friley
Categories Beef
Time 25m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400 degrees F.
- 2. Cook meat; drain.
- 3. Stir in seasonings.
- 4. Spread 1/4 cup salsa and 1/2 meat mixture on each tortilla.
- 5. Top each with 1/2 cup cheese and optional toppings.
- 6. Bake in preheated oven at 400 degrees F oven for 8 to 10 or until crisp and lightly browned.
QUICK MEXICAN PIZZA
Steps:
- Heat the oven to 450 for 10 minutes, then reduce heat to 425 Lightly brush edges of crust with olive oil Drain some of the liquid from the salsa and spread over the crust Top with grilled chicken strips Top all with shredded cheese Bake 10 - 12 minutes until the pizza is heated through let it rest a few minutes, slice and service with sour cream on the side ENJOY!
Tips:
- Use store-bought pizza dough or make your own using a simple recipe.
- For a crispy crust, preheat your oven to the highest temperature possible and bake the pizza for a shorter amount of time.
- Use a variety of toppings to create a flavorful and visually appealing pizza. Some popular Mexican toppings include seasoned ground beef, shredded chicken, black beans, corn, bell peppers, onions, and salsa.
- Don't overload the pizza with toppings, as this will make it soggy.
- For a cheesy pizza, use a blend of shredded Mexican cheeses, such as cheddar, mozzarella, and Monterey Jack.
- Serve the pizza with your favorite dipping sauces, such as salsa, sour cream, or guacamole.
Conclusion:
Mexican pizza is a delicious and easy-to-make meal that can be enjoyed by people of all ages. With its crispy crust, flavorful toppings, and melted cheese, it's sure to be a hit at your next party or gathering. So next time you're looking for a quick and tasty meal, give Mexican pizza a try.
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