Best 2 Ranch Style Thighs Recipes
Are you looking for a simple, yet flavorful recipe that will tantalize your taste buds and leave you craving more? Ranch style thighs are the perfect dish for those who love the tangy, creamy flavor of ranch dressing. This classic comfort food can be easily prepared using a variety of cooking methods, making it a versatile option for any occasion. Whether you're a seasoned home cook or a beginner in the kitchen, this article will guide you through the process of creating the best ranch style thighs that your friends and family will love.
Here are our top 2 tried and tested recipes!
RANCH-STYLE THIGHS
My family prefers oven-fried chicken to the deep-fried variety. Creamy ranch dressing makes this wonderfully crunchy chicken tender and juicy.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 3-4 servings.
Number Of Ingredients 6
Steps:
- In a shallow bowl or large resealable plastic bag, combine crumbs, Parmesan cheese, cornmeal and Italian seasoning. Dip chicken in salad dressing, then coat with crumb mixture. , Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 375° for 45-50 minutes or until juices run clear.
Nutrition Facts : Calories 478 calories, Fat 31g fat (7g saturated fat), Cholesterol 116mg cholesterol, Sodium 549mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 33g protein.
RANCH-STYLE THIGHS AND BREASTS
My family prefers oven-fried chicken to the deep-fried variety. Creamy ranch dressing makes this wonderfully crunchy chicken tender and juicy.
Provided by Bea Jaye Herman
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Combine bread crumbs, Parmesan cheese, yellow cornmeal, and Italian seasoning in a shallow dish. Pour ranch dressing in a separate shallow bowl.
- Dip chicken thighs and chicken breasts in ranch dressing to coat; press into the bread crumb mixture to coat both sides. Arrange chicken pieces in the prepared baking dish.
- Cook chicken until no longer pink in the center and the juices run clear, 45 to 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 316.6 calories, Carbohydrate 9.9 g, Cholesterol 76.1 mg, Fat 19.1 g, Fiber 0.6 g, Protein 24.3 g, SaturatedFat 4.3 g, Sodium 368.6 mg, Sugar 1.4 g
Tips:
- Use bone-in thighs: Bone-in thighs are more flavorful than boneless thighs and they help keep the chicken moist during cooking.
- Marinate the chicken: Marinating the chicken in a flavorful mixture of herbs, spices, and liquids helps to tenderize the chicken and infuse it with flavor.
- Cook the chicken over medium heat: Cooking the chicken over medium heat helps to prevent it from drying out.
- Baste the chicken regularly: Basting the chicken with the marinade or pan juices helps to keep it moist and flavorful.
- Use a meat thermometer: Cooking the chicken to an internal temperature of 165 degrees Fahrenheit ensures that it is cooked through and safe to eat.
Conclusion:
Ranch Style Thighs are a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and flavorful, and the ranch dressing adds a creamy and tangy flavor. This dish can be served with a variety of sides, such as mashed potatoes, roasted vegetables, or a salad. So next time you're looking for a quick and easy dinner idea, give Ranch Style Thighs a try!
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