Best 5 Raspberry Cheese Spread Recipes
Raspberry cheese spread is a delightful and flavorful dip or spread that can be enjoyed with a variety of accompaniments. It is a versatile culinary creation that can be served as an appetizer, a snack, or even as a dessert. The combination of tangy raspberries, creamy cheese, and savory herbs or spices creates a symphony of flavors that will tantalize your taste buds. Whether you are looking for a quick and easy recipe to whip up for a party or a sophisticated dish to impress your guests, there is a raspberry cheese spread recipe out there to suit your needs. With just a few simple ingredients and a few minutes of your time, you can create a delicious and memorable spread that will be enjoyed by all.
Here are our top 5 tried and tested recipes!
RASPBERRY CHEESE SPREAD
"A party guest brought this attractive appetizer to our home, and we fell in love with it," says Jane Montgomery from Hilliard, Ohio. "Now I often make it myself with we have company."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 3-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese and mayonnaise until smooth. Beat in cheeses and onions. Stir in pecans. Spread into a plastic wrap-lined 9-in. round dish. Refrigerate until set, about 1 hour., Invert onto a serving plate; spread with preserves. Serve with crackers.
Nutrition Facts : Calories 157 calories, Fat 14g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 141mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
RASPBERRY CHEESE SPREAD
Found this in an Appetizer cookbook put out by Taste of Home. The picture caught my eye -- then I read the ingredients and knew I had to try it. It was so, so good. The raspberry preserves are what takes this over the top.
Provided by Bobbie
Categories Spreads
Time 1h20m
Yield 3 1/2 cups
Number Of Ingredients 8
Steps:
- In a small mixing bowl, beat the cream cheese and mayonnaise until blended.
- Beat in cheeses and onions.
- Stir in pecans.
- Spread into a plastic wrap-lined 9 inch round dish. Refrigerate until set. About an hour.
- Invert onto a serving plate; spread with preserves and serve with crackers.
RASPBERRY AND COCONUT CREAM CHEESE SPREAD
Make and share this Raspberry and Coconut Cream Cheese Spread recipe from Food.com.
Provided by Starrynews
Categories Spreads
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Spread cream cheese across the serving plate (which should be about the size of a standard dinner plate, so you can spread the cheese about 7-8" across in a circular shape).
- Sprinkle onions and nuts over cheese.
- Spread raspberry jam over all.
- Sprinkle with coconut.
- Serve with crackers.
CHEESE SPREAD WITH RASPBERRY JAM
Great cheese spread. We use this for tailgating parties during football season. It is great during the holidays for any gathering. Serve with a variety of crackers.
Provided by SCAD MOM
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 3h20m
Yield 16
Number Of Ingredients 9
Steps:
- Heat butter in a skillet over medium-low heat; cook and stir pecans in melted butter until toasted and fragrant, 3 to 5 minutes.
- Mix pecans, American cheese, sharp Cheddar cheese, extra-sharp Cheddar cheese, mayonnaise, green onions, and cayenne pepper together in a bowl. Press cheese mixture into a tart pan or a spring form pan lined with plastic wrap. Chill in refrigerator for flavors to blend, at least 2 hours.
- Spread raspberry preserves over the cheese mixture and allow to sit at room temperature before serving, about 1 hour.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 11.8 g, Cholesterol 52.8 mg, Fat 28.4 g, Fiber 0.9 g, Protein 12.2 g, SaturatedFat 11.2 g, Sodium 523.7 mg, Sugar 9.1 g
RASPBERRY CHEESE SPREAD
This is my easy appetizer that I make often during the holidays. Everyone loves it and requests the recipe. For over 30 years I only used raspberry preserves, then I recently tried it with the raspberry chipoltle sauce that I bought at Costco and it is now the only way I make it!
Provided by Mary Ann Waite
Categories Cheese Appetizers
Time 10m
Number Of Ingredients 4
Steps:
- 1. Mix the 1st 3 ingredients in a large bowl and stir until well blended.
- 2. Line an 8 inch springform pan or a bowl or a mold with plastic wrap with a long overhang for easy removal
- 3. Pat the mixture into your prepared pan. Cover the top with the overhang of plastic wrap and refrigerate for 24 hours for the best flavor.
- 4. Prior to serving, unmold the cheese spread onto a serving plate and pour the raspberry chipotle sauce on top. Serve with assorted crackers-my favorite is Triscuits.
Tips:
- For a smoother spread, use a food processor or blender to combine the ingredients.
- If the spread is too thick, add a little milk or cream until it reaches the desired consistency.
- For a tangier spread, use sour cream instead of cream cheese.
- For a sweeter spread, add a little sugar or honey to taste.
- Garnish the spread with fresh raspberries or mint leaves before serving.
- Serve the spread with crackers, bread, or fruit.
Conclusion:
Raspberry cheese spread is a delicious and versatile appetizer or snack. It is easy to make and can be tailored to your own taste. With its creamy texture and sweet and tangy flavor, raspberry cheese spread is sure to be a hit at your next party or gathering.
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