Best 4 Raspberry Chipotle Glaze For Ham Recipes
Unlock the secrets of creating a delectable raspberry chipotle glaze for your succulent ham. This tantalizing condiment marries the vibrant sweetness of succulent raspberries with the smoky heat of chipotle peppers, resulting in a glaze that elevates your ham to culinary stardom. Whether you prefer a tangy and sweet flavor profile or desire a more pronounced smoky kick, this article will guide you through the art of crafting the perfect raspberry chipotle glaze that's guaranteed to make your ham the star of any dining table.
Here are our top 4 tried and tested recipes!
RASPBERRY CHIPOTLE SAUCE
Nice compliment to salmon, chicken, and pork. Can also be used as a sandwich spread or a dipping sauce for pretzels.
Provided by Holly
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Heat olive oil in a skillet over medium heat. Stir in jalapenos; cook until tender, about 5 minutes. Mix in garlic, and adobo sauce; bring to a simmer. Stir the raspberries into the sauce; cook until soft, about 3 minutes. Stir in the vinegar, salt, brown sugar, and white sugar. Mix well. Simmer until thickened and reduced by half, about 15 minutes. Transfer sauce to a heatproof bowl; allow to cool to room temperature before serving, about 20 minutes.
Nutrition Facts : Calories 129.3 calories, Carbohydrate 24.9 g, Fat 3.7 g, Fiber 3.1 g, Protein 0.5 g, SaturatedFat 0.5 g, Sodium 162.4 mg, Sugar 21.3 g
RASPBERRY CHIPOTLE GLAZE FOR HAM
Add something new to your traditional ham entree with this easy glaze. It covers an 8- to 10-pound ham and provides about 20 servings. -Mary Lou Wayman, Salt Lake City
Provided by Taste of Home
Time 15m
Yield 1-2/3 cups (enough for an 8- to 10-pound ham).
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the jam, vinegar, peppers and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Brush over ham during the last 30 minutes of cooking. Sprinkle with pepper before serving.
Nutrition Facts : Calories 45 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
RASPBERRY-CHIPOTLE GLAZED HAM
Looking to liven up your same-old holiday ham? Try this recipe, which features a sweet and spicy sauce.
Provided by Taste of Home
Categories Dinner
Time 3h10m
Yield 16-20 servings.
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Bake, uncovered, at 325° for 2-1/2 hours;. , Meanwhile, in a small saucepan, combine the jam, vinegar, peppers and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Brush some of the sauce over ham. Bake 30-35 minutes longer or until thermometer reads 140°, brushing twice with sauce. Sprinkle pepper over ham. Serve with remaining sauce.
Nutrition Facts : Calories 342 calories, Fat 5g fat (1g saturated fat), Cholesterol 45mg cholesterol, Sodium 1852mg sodium, Carbohydrate 39g carbohydrate (22g sugars, Fiber 0 fiber), Protein 37g protein.
CHIPOTLE PINEAPPLE HAM
Easter Ham with a chipotle/pineapple/bourbon mixture that's to die for! Don't want to take credit for it though, it's a mixture of a couple recipes that I found.
Provided by jraddude
Categories Main Dish Recipes Pork Ham Whole
Time 4h45m
Yield 20
Number Of Ingredients 9
Steps:
- Place chipotle peppers, brown sugar, pineapple, nutmeg, ginger, and bourbon whiskey in a blender and blend until smooth.
- Use a sharp knife to make diagonal cuts in the ham about 1 inch apart and 1/2 inch deep in a diamond pattern. Place smoked ham in a large bowl; pour the chipotle marinade over the ham and refrigerate ham in marinade for 3 to 6 hours, turning ham occasionally in the marinade to flavor all sides.
- Preheat oven to 375 degrees F (190 degrees C).
- Remove ham from marinade, reserving the marinade; place ham into a roasting pan.
- Roast in the preheated oven for 30 minutes.
- Bring the marinade to a boil in a saucepan over medium heat. Whisk cornstarch and water together in a small bowl until smooth; whisk the mixture into the hot marinade. Reduce heat to low and simmer until thickened, about 5 minutes.
- After ham has baked for 30 minutes, spoon the hot marinade over the ham.
- Return ham to oven and continue baking until glaze is baked onto the ham and an instant-read thermometer inserted into the thickest part of the ham, not touching bone, reads at least 145 degrees F (65 degrees C), about 1 1/2 more hours. Baste ham with the glaze every 30 minutes.
Nutrition Facts : Calories 677.2 calories, Carbohydrate 28.3 g, Cholesterol 127.1 mg, Fat 42.3 g, Fiber 0.6 g, Protein 42.1 g, SaturatedFat 15 g, Sodium 2965.7 mg, Sugar 25.4 g
Tips:
- Choose a high-quality ham for the best results. Look for a ham that is fully cooked and at least 10 pounds in weight. If you are using a bone-in ham, make sure to remove the bone before cooking.
- To make the raspberry chipotle glaze, use fresh or frozen raspberries. If using frozen raspberries, thaw them completely before making the glaze. You can also use a combination of fresh and frozen raspberries.
- Chipotle peppers can be spicy, so use them sparingly. If you are sensitive to spicy foods, you can remove the seeds from the chipotle peppers before using them in the glaze.
- The glaze can be made ahead of time and stored in the refrigerator for up to 2 weeks.
- When baking the ham, place it in a roasting pan with a rack. This will allow the juices to drip off the ham and prevent it from becoming soggy.
- Baste the ham with the glaze every 20-30 minutes while baking. This will help to keep the ham moist and flavorful.
- The ham is done cooking when it reaches an internal temperature of 140 degrees Fahrenheit. Let the ham rest for 15-20 minutes before carving.
Conclusion:
Raspberry chipotle glaze is a delicious and easy way to add flavor to your next ham dinner. The sweet and spicy glaze is perfect for both special occasions and everyday meals. With a few simple ingredients and a little bit of time, you can create a glaze that will make your ham the star of the show.
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