Best 5 Raspberry Mojito Recipe By Tasty Recipes
Are you looking for a refreshing and flavorful cocktail to enjoy during a hot summer day? Look no further than the Raspberry Mojito recipe by Tasty! This vibrant and delicious drink combines the classic flavors of mojito with the sweetness of raspberries, creating a unique and tantalizing taste experience. Made with fresh raspberries, zesty lime juice, invigorating mint leaves, and a splash of sparkling club soda, this Raspberry Mojito is a perfect blend of sweet and tangy flavors. Whether you're entertaining guests or simply looking for a special treat, this easy-to-make cocktail is sure to impress and delight.
Check out the recipes below so you can choose the best recipe for yourself!
RASPBERRY MOJITO
Steps:
- Gather the ingredients.
- In a highball glass , add several mint leaves and raspberries. Muddle well to release the juice of the berries and the essence of the mint.
- Fill the glass with ice and squeeze in the juice of the lime wedges.
- Add the rum and raspberry liqueur.
- Top off with ginger ale and stir well.
- Garnish with more raspberries and a sprig of mint. Serve and enjoy.
Nutrition Facts : Calories 245 kcal, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 5 g, Protein 1 g, SaturatedFat 0 g, Sodium 14 mg, Sugar 16 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
FRESH RASPBERRY MOJITO
This fun, refreshing cocktail puts a fresh berry twist on the classic mojito. It combines silver rum and raspberry vodka with fresh berries, lime juice, and mint leaves. Top it off with a splash of club soda. A house specialty at 230 Fifth in New York City, it's the perfect summer refresher.
Provided by Home Happy Hour
Categories Trusted Brands: Recipes and Tips
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Muddle mint leaves, raspberries, simple syrup, and lime juice together in a shaker. Fill the shaker with ice and add vodka and rum; cover and shake until chilled. Pour entire contents of shaker into a Collins glass and top with club soda.
Nutrition Facts : Calories 174.2 calories, Carbohydrate 12.1 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.2 g, Sodium 6.8 mg, Sugar 0.8 g
RASPBERRY MOJITO
Steps:
- In a cocktail shaker, muddle or crush the lime and mint leaves. Add in the raspberry simple syrup and white rum. Add ice, cover, shake, and then serve in a rocks glass. Garnish with a raspberry.
- To make the simple syrup: In a saucepan combine the sugar and water. Cook the mixture over medium heat until the sugar dissolves. Remove from the saucepan from the heat and add in the raspberries. Allow the mixture to steep for at least one day. The simple syrup will keep up to 2 weeks in the refrigerator. Add the syrup to the drink when called for above.
- Cook Time: 10 minutes
- Inactive Prep Time: 24 hours
- Ease of preparation: easy
RASPBERRY MOJITO RECIPE BY TASTY
Here's what you need: lime, raspberries, sugar, fresh mints, white rum, club soda
Provided by Dhruv Vohra
Categories Drinks
Yield 1 serving
Number Of Ingredients 6
Steps:
- Throw the lime wedges, raspberries, mint, and sugar into a glass and then, using a muddler or wooden spoon, press down on the ingredients to mush them all together and get all of the juice out of the lime wedges.
- Add ice and pour in rum (you can just eyeball the amount, if you don't have something handy to measure) and then top the glass off with club soda.
- If you want it a little more or less sweet, you can always add slightly more or slightly less sugar. It's also delicious with less rum, or no rum at all.
- Stir well and top with fresh mint.
- Enjoy!
Nutrition Facts : Calories 173 calories, Carbohydrate 10 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 4 grams
RASPBERRY MOJITO
Blend fresh raspberries with lime, mint, sugar, white rum and sparkling water to make a punchy raspberry mojito that's perfect for summer parties
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 7
Steps:
- Divide the raspberries, lime and sugar between two tall glasses and muddle by gently crushing with a muddler or the end of a bar spoon. The fruits should start to release their juices, which will mix with the sugar.
- Put half the mint leaves in the palm of one of your hands, then clap the other hand on top of the leaves - this bruises them just enough to release their flavour. Drop the bruised mint leaves into one of the glasses, then repeat with the remaining mint, dropping it into the second glass.
- Add a handful of ice to each glass, followed by the rum. Stir, then top up with sparkling water. Stir briefly until just combined, then serve.
Nutrition Facts : Calories 142 calories, Fat 0.1 grams fat, Carbohydrate 6 grams carbohydrates, Sugar 5 grams sugar, Fiber 1 grams fiber, Protein 0.4 grams protein, Sodium 0.09 milligram of sodium
Tips:
- Use fresh, ripe raspberries for the best flavor. Frozen or thawed raspberries can also be used, but they will not have as much flavor as fresh berries.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Let the syrup cool completely before using.
- To make a virgin Raspberry Mojito, omit the rum. You can also add more club soda or sparkling water to taste.
- For a more flavorful mojito, muddle the raspberries with the lime wedges and simple syrup before adding the rum and club soda.
- Serve the mojitos immediately, garnished with a lime wedge and a sprig of mint.
Conclusion:
The Raspberry Mojito is a refreshing and flavorful cocktail that is perfect for summer parties and gatherings. It is easy to make and can be customized to your own taste. Whether you like your mojitos sweet, sour, or somewhere in between, this recipe is sure to please. So next time you're looking for a delicious and refreshing cocktail, give the Raspberry Mojito a try.
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