Are you craving a sweet and decadent treat that combines the flavors of bananas, chocolate, and ice cream? Look no further than the Rocky Road Grilled Banana Split! This delightful dessert combines grilled bananas with creamy ice cream, rich chocolate sauce, toasted marshmallows, and crunchy nuts, all topped off with a sprinkle of powdered sugar. This unique take on the classic banana split elevates the traditional flavor combination by grilling the bananas to give them a smoky and caramelized flavor, resulting in a truly exceptional and unforgettable dessert.
Here are our top 7 tried and tested recipes!
ROCKY ROAD GRILLED BANANA SPLIT
Steps:
- 1. Place each banana on a 12 inch square of foil, crimp and shape foil around bananas so they sit flat. Cut each banana lengthwise about 1/2 inch deep, leaving 1/2 inch uncut at both ends. Gently pull each banana peel open, forming a pocket. Finely chop half of the candy bar. Fill pockets with chopped chocolate and 1/2 C. marshmallows. Grill the bananas, covered, over medium heat for 8-10 minutes or until marshmallows are melted and golden brown. Transfer bananas to serving plates, top with scoops of ice cream. Break remaining chocolate into pieces. Sprinkle choc. pieces and remaining marshmallows over tops. Garnish with whipped cream.
ROCKY ROAD BANANA SPLIT
A delicious banana split dish of ice cream scoops with banana slices, fudge, nuts, and marshmallows.
Provided by YouTip Gamer
Categories Desserts Frozen Dessert Recipes
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Place 2 scoops of vanilla ice cream into 2 separate serving dishes. Pour fudge sauce onto one scoop per dish; pour strawberry syrup over the other scoops.
- Cut banana into quarters. Place 1 quarter on both sides of each split. Sprinkle evenly with marshmallows and chopped walnuts.
Nutrition Facts : Calories 365.1 calories, Carbohydrate 57.9 g, Cholesterol 29.2 mg, Fat 14 g, Fiber 3 g, Protein 5 g, SaturatedFat 5.8 g, Sodium 144 mg, Sugar 42.4 g
ROCKY ROAD GRILLED BANANA SPLITS
There's no wrong turn when you travel down this rocky road. Toasty-warm bananas filled with gooey goodness and topped with heaping scoops of (pause for drool) creamy perfection are a new cookout must-have. -Loretta Ouellette, Pompano Beach, Florida
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place each banana on a 12-in. square of foil; crimp and shape foil around bananas so they sit flat., Cut each banana lengthwise about 1/2 in. deep, leaving 1/2 in. uncut at both ends. Gently pull each banana peel open, forming a pocket. Finely chop half of the candy bar. Fill pockets with chopped chocolate and 1/2 cup marshmallows., Grill bananas, covered, over medium heat for 8-10 minutes or until marshmallows are melted and golden brown. Transfer each banana to a serving plate; top with scoops of ice cream. Break remaining chocolate into pieces. Sprinkle chocolate pieces and remaining marshmallows over tops. Garnish with whipped cream.
Nutrition Facts : Calories 589 calories, Fat 25g fat (15g saturated fat), Cholesterol 42mg cholesterol, Sodium 126mg sodium, Carbohydrate 88g carbohydrate (69g sugars, Fiber 7g fiber), Protein 9g protein.
GRILLED BANANA SPLITS
Steps:
- Cut a small piece off the curved side of 4 unpeeled bananas so they'll sit level, then make a deep slit down the center of each through the peel; place on separate sheets of foil. Open the slits and brush the inside of each banana with melted butter, then sprinkle with sugar and 1 ounce chopped semisweet chocolate; fold up the foil. Grill the packets over high heat until the chocolate melts, 6 to 8 minutes (don't worry if the peel turns brown). Open the peels and top the bananas with ice cream, whipped cream, sprinkles and a cherry.
ROCKY ROAD
Fast, easy and Delicious!
Provided by Christi
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 6
Number Of Ingredients 3
Steps:
- Grease a 9 x 9 inch pan.
- Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted. Remove from heat. Stir in marshmallows.
- Pour into prepared pan. Cool. Can be put into refrigerator to cool. Cut and Enjoy!
Nutrition Facts : Calories 627.1 calories, Carbohydrate 70.8 g, Fat 38.5 g, Fiber 5.9 g, Protein 13.7 g, SaturatedFat 14.5 g, Sodium 230.2 mg, Sugar 53.7 g
ROCKY ROAD BANANA SPLIT
Make and share this Rocky Road Banana Split recipe from Food.com.
Provided by YouTip Gamer
Categories Frozen Desserts
Time 20m
Yield 2 dishes, 2 serving(s)
Number Of Ingredients 7
Steps:
- Boil sugar and water together about 12 minutes; add strawberries, cook another minute and chill.
- Place 2 large scoops into each dish.
- If necessary, melt fudge until saucy. Pour fudge sauce onto one scoop per dish and the strawberry sauce on the others.
- Cut banana in half in both directions. Place half of each half on both sides of each split.
- Sprinkle mini marshmallows evenly onto the splits.
Nutrition Facts : Calories 582.6, Fat 15, SaturatedFat 8, Cholesterol 33.2, Sodium 324.6, Carbohydrate 108.9, Fiber 4.9, Sugar 76.5, Protein 7
GRILLED BANANA SPLITS
A great ending to a lovely summer barbecue! Adapted from Country Living magazine. The original recipe called for brandy, but I have subbed vanilla.
Provided by Sharon123
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the grill to low. Make and incision lengthwise on the side of each banana, leaving 1 inch uncut at both ends and the skin intact. Spread open the cut and place 2 teaspoons of butter pieces, 1 tbs. brown sugar, and 1 teaspoons vanilla inside.
- Grill, covered, until the butter mixture has melted and bananas are heated through, 8 to 10 minutes. Move the bananas to 4 separate sundae dishes, carefully flipping the bananas over and pouring the sauce into the bottom of each dish.
- Peel off the skins, and top each with an equal amount of ice cream; add warm chocolate sauce, and nuts, if desired. Serve immediately and enjoy!
Tips:
- For the Rocky Road Grilled Banana Split, ensure your grill is preheated to medium-high heat before cooking the bananas and marshmallows. This will help create a nice caramelized exterior while keeping the inside gooey and soft.
- When grilling the banana, place it cut side down on the grill grates. This will allow the natural sugars in the banana to caramelize and create a delicious crust.
- If you don't have a grill, you can also make this recipe in a grill pan over medium heat. Just be sure to grease the pan lightly with oil to prevent sticking.
- For the chocolate sauce, use a high-quality dark chocolate for the best flavor. You can also use semisweet chocolate if you prefer a sweeter sauce.
- Feel free to customize your banana split with your favorite toppings. Some popular options include nuts, whipped cream, sprinkles, and cherries.
Conclusion:
The Rocky Road Grilled Banana Split is a delicious and easy-to-make dessert that is perfect for any occasion. With its combination of grilled bananas, marshmallows, chocolate sauce, and ice cream, this dessert is sure to be a hit with everyone. So next time you're looking for a sweet treat, give this recipe a try!
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