Best 3 Savory Cheese Onion Appetizer Cups Recipes

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Whip up a delectable feast for your taste buds with a magnificent array of savory cheese onion appetizer cups! These enchanting culinary creations will captivate your palate with their symphony of flavors, textures, and aromas. Embark on a culinary journey where the richness of cheese harmonizes with the vibrant pungency of onions, creating an explosion of taste that will tantalize your senses. Whether you're hosting a lively party, an intimate gathering, or simply seeking a satisfying snack, these exquisite appetizer cups will leave you and your guests craving more. Unleash your inner chef and discover the art of crafting these delightful treats, transforming your kitchen into a haven of culinary enchantment.

Let's cook with our recipes!

SAVORY SAUSAGE CUPS



Savory Sausage Cups image

Quick and easy appetizer using Jimmy Dean® pork sausage, cream cheese, and vegetables make a tasty one-bite treat for any get-together. Serve hot or at room temperature.

Provided by Happyschmoopies

Categories     Appetizers and Snacks     Pastries

Time 1h5m

Yield 48

Number Of Ingredients 7

1 (16 ounce) package Jimmy Dean® Premium Pork Regular Sausage
1 (8 ounce) package cream cheese, softened
4 ounces garden vegetable cream cheese, softened
1 cup shredded Cheddar cheese
¼ cup finely chopped red bell pepper
¼ cup finely chopped green onion
2 (8 ounce) packages crescent roll sheets

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Add sausage to a frying pan over medium-high heat. Cook and stir with a spatula, breaking apart the sausage until cooked, 5 to 7 minutes. Drain and let cool.
  • Combine regular and vegetable cream cheese, Cheddar cheese, bell pepper, green onion, and cooled, crumbled sausage in a bowl. Mix well and set aside.
  • Unroll 1 crescent dough sheet and press into a 9x12-inch rectangle. Cut 6 rows across and 4 rows vertically to yield 24 squares. Repeat with the second package of dough.
  • Place 1 square in each cup of two nonstick 24-cup mini muffin tins, pressing it into the bottom and up the sides.
  • Drop 1 heaping teaspoon of sausage filling into each cup. Filling should be up to the top of the cup, but you do not need to press it down.
  • Bake in the preheated oven until the dough is golden brown, 11 to 13 minutes.
  • Cool for 5 minutes in the tins before removing to a platter.

Nutrition Facts : Calories 71.1 calories, Carbohydrate 4.1 g, Cholesterol 9.9 mg, Fat 5.2 g, Protein 1.7 g, SaturatedFat 2.5 g, Sodium 112 mg, Sugar 0.9 g

SAVORY CHEESE & ONION APPETIZER CUPS RECIPE - (4.8/5)



Savory Cheese & Onion Appetizer Cups Recipe - (4.8/5) image

Provided by margiekyle

Number Of Ingredients 7

3 tablespoons balsamic vinaigrette dressing
1 tablespoon oil
2 onions, cut lengthwise in half, then sliced crosswise
24 wonton wrappers
Nonstick cooking spray
3/4 cup Kraft Shredded Italian Five Cheese with a Touch of Philadelphia
2 teaspoons fresh thyme, chopped

Steps:

  • Heat oven to 350ºF. Heat dressing and oil in large skillet on medium heat. Add onions. Cook 15 to 18 minutes or until golden brown, stirring occasionally. Meanwhile, place 1 wonton wrapper in each of 24 mini muffin pan cups sprayed with cooking spray, extending edges of wrapper over top of cup. Bake 5 minutes. Spoon 1 tablespoon onion into each baked wonton cup. Top with cheese and thyme. Bake 8 to 10 minutes more or until filling is heated through and edges of cups are golden brown.

SAVORY ONION & CHEESE WONTONS



Savory Onion & Cheese Wontons image

Look like a pro when you serve these Savory Onion & Cheese Wontons as an appetizer. Anyone can make these cheese wontons using a simple mini muffin tin. Serve up as a wonderful treat for your next gathering!

Provided by My Food and Family

Categories     Meal Recipes

Time 40m

Yield 8 servings, 3 won ton cups each

Number Of Ingredients 6

3 Tbsp. KRAFT Balsamic Vinaigrette Dressing
1 Tbsp. oil
2 onions, cut lengthwise in half, then sliced crosswise
24 won ton wrappers
3/4 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
2 tsp. chopped fresh thyme

Steps:

  • Heat oven to 350ºF.
  • Heat dressing and oil in large skillet on medium heat. Add onions; cook 15 to 18 min. or until golden brown, stirring occasionally.
  • Meanwhile, place 1 wonton wrapper in each of 24 mini muffin pan cups sprayed with cooking spray, extending edges of wrapper over top of cup. Bake 5 min.
  • Spoon 1 Tbsp. onions into each wonton cup. Top with cheese and thyme.
  • Bake 8 to 10 min. or until filling is heated through and edges of cups are golden brown.

Nutrition Facts : Calories 140, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 290 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 2 g, Protein 5 g

Tips:

  • For a crispier cup, use a mini muffin tin instead of a regular muffin tin.
  • Gently press the wonton wrappers into the muffin cups to ensure they're evenly distributed and there are no air pockets.
  • Be careful not to overfill the cups with the cheese mixture, as they may overflow while baking.
  • Feel free to experiment with different types of cheese, such as cheddar, mozzarella, or goat cheese.
  • For a vegetarian option, omit the bacon and add additional vegetables, such as diced bell peppers, mushrooms, or zucchini.
  • Serve the cheese onion appetizer cups warm with your favorite dipping sauce, such as ranch dressing, marinara sauce, or salsa.

Conclusion:

These savory cheese onion appetizer cups are a delightful and easy-to-make snack or party food. With their crispy wonton wrappers, melted cheese, and flavorful onion filling, they're sure to be a hit with everyone. Plus, they can be easily customized to suit your tastes and preferences. So next time you're looking for a quick and delicious appetizer, give these cheese onion appetizer cups a try!

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