Best 3 Savory Cheese Onion Appetizer Cups Recipes
Whip up a delectable feast for your taste buds with a magnificent array of savory cheese onion appetizer cups! These enchanting culinary creations will captivate your palate with their symphony of flavors, textures, and aromas. Embark on a culinary journey where the richness of cheese harmonizes with the vibrant pungency of onions, creating an explosion of taste that will tantalize your senses. Whether you're hosting a lively party, an intimate gathering, or simply seeking a satisfying snack, these exquisite appetizer cups will leave you and your guests craving more. Unleash your inner chef and discover the art of crafting these delightful treats, transforming your kitchen into a haven of culinary enchantment.
Here are our top 3 tried and tested recipes!
PHYLLO CUPS WITH CARAMELIZED ONION HORS D'OEUVRES
We made these tarts, filled with a savory and onion saute, from various different recipes here on zaar and the testing and tasting was the good part! These were served at the Inauguration of our new North Wing, on May 11, here at the home and now we are going to serve them at the opening of 3 extra dining rooms -- what fun and how nice!
Provided by Manami
Categories Onions
Time 50m
Yield 1 tray of hors d'oeuvres
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Melt 2 tablespoons butter or margarine in 10" skillet; add onions. Cook over medium heat, stirring occasionally, until onions are golden and caramelized (7-10 minutes). Stir in remaining filling ingredients. Continue cooking until heated through and no more liquid.
- Set aside. Allow to cool at least 10 minutes.
- Butter the insides of phyllo cups.
- Place phyllo cups on ungreased baking sheet; place about 1 scant teaspoon of onion mixture in center of cups. Top with 1 teaspoon cheese.
- Repeat the process with remaining phyllo cups.
- Bake 5-8 minutes or until golden brown. (Watch them so they don't burn!).
- Serve warm.
- *Filling can be made 1 day ahead. Just bring to room temperature when you are going to make the cups.*.
SAVORY SAUSAGE CUPS
Quick and easy appetizer using Jimmy Dean® pork sausage, cream cheese, and vegetables make a tasty one-bite treat for any get-together. Serve hot or at room temperature.
Provided by Happyschmoopies
Categories Appetizers and Snacks Pastries
Time 1h5m
Yield 48
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Add sausage to a frying pan over medium-high heat. Cook and stir with a spatula, breaking apart the sausage until cooked, 5 to 7 minutes. Drain and let cool.
- Combine regular and vegetable cream cheese, Cheddar cheese, bell pepper, green onion, and cooled, crumbled sausage in a bowl. Mix well and set aside.
- Unroll 1 crescent dough sheet and press into a 9x12-inch rectangle. Cut 6 rows across and 4 rows vertically to yield 24 squares. Repeat with the second package of dough.
- Place 1 square in each cup of two nonstick 24-cup mini muffin tins, pressing it into the bottom and up the sides.
- Drop 1 heaping teaspoon of sausage filling into each cup. Filling should be up to the top of the cup, but you do not need to press it down.
- Bake in the preheated oven until the dough is golden brown, 11 to 13 minutes.
- Cool for 5 minutes in the tins before removing to a platter.
Nutrition Facts : Calories 71.1 calories, Carbohydrate 4.1 g, Cholesterol 9.9 mg, Fat 5.2 g, Protein 1.7 g, SaturatedFat 2.5 g, Sodium 112 mg, Sugar 0.9 g
SAVORY CHEESE & ONION APPETIZER CUPS RECIPE - (4.8/5)
Provided by margiekyle
Number Of Ingredients 7
Steps:
- Heat oven to 350ºF. Heat dressing and oil in large skillet on medium heat. Add onions. Cook 15 to 18 minutes or until golden brown, stirring occasionally. Meanwhile, place 1 wonton wrapper in each of 24 mini muffin pan cups sprayed with cooking spray, extending edges of wrapper over top of cup. Bake 5 minutes. Spoon 1 tablespoon onion into each baked wonton cup. Top with cheese and thyme. Bake 8 to 10 minutes more or until filling is heated through and edges of cups are golden brown.
Tips:
- For a crispier cup, use a mini muffin tin instead of a regular muffin tin.
- Gently press the wonton wrappers into the muffin cups to ensure they're evenly distributed and there are no air pockets.
- Be careful not to overfill the cups with the cheese mixture, as they may overflow while baking.
- Feel free to experiment with different types of cheese, such as cheddar, mozzarella, or goat cheese.
- For a vegetarian option, omit the bacon and add additional vegetables, such as diced bell peppers, mushrooms, or zucchini.
- Serve the cheese onion appetizer cups warm with your favorite dipping sauce, such as ranch dressing, marinara sauce, or salsa.
Conclusion:
These savory cheese onion appetizer cups are a delightful and easy-to-make snack or party food. With their crispy wonton wrappers, melted cheese, and flavorful onion filling, they're sure to be a hit with everyone. Plus, they can be easily customized to suit your tastes and preferences. So next time you're looking for a quick and delicious appetizer, give these cheese onion appetizer cups a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love