Best 6 Shake N Bake Chicken Parmesano Made Easy Recipes
Are you craving a delicious and easy-to-make "Shake n Bake Chicken Parmesano"? Look no further! This article will guide you through a simple recipe that will satisfy your taste buds and leave you feeling like a culinary expert. With just a few everyday ingredients and a couple of easy steps, you can create a flavorful and crispy chicken parmesano dish that will impress your family and friends. So, gather your ingredients, preheat your oven, and get ready to indulge in a mouthwatering meal that combines the classic flavors of chicken, cheese, and zesty Italian seasoning.
Let's cook with our recipes!
EASY SHAKE AND BAKE CHICKEN
This is a quick dinner and very enjoyable!
Provided by Candy
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Mix flour, salt, paprika, sage and pepper together in a bag. Add chicken parts in a bag and shake until well coated.
- Melt butter/margarine in a 9x13 inch baking dish in the preheated oven. Place chicken in the baking dish skin side down and bake for 20 minutes. Turn pieces and bake another 20 minutes until tender and juices run clear.
Nutrition Facts : Calories 459.7 calories, Carbohydrate 8.2 g, Cholesterol 137.7 mg, Fat 32.6 g, Fiber 0.5 g, Protein 31.9 g, SaturatedFat 14.5 g, Sodium 590.1 mg, Sugar 0.1 g
OVEN-BAKED CHICKEN PARMESAN
Try Oven-Baked Chicken Parmesan next time you're in a rush. You can have this delicious Oven-Baked Chicken Parmesan on the table in 30 minutes.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Coat chicken with coating mix as directed on package; place in 13x9-inch pan sprayed with cooking spray.
- Bake 20 min. or until chicken is done (165°F).
- Top with remaining ingredients; bake 5 min. or until pasta sauce is heated through and mozzarella is melted.
Nutrition Facts : Calories 340, Fat 11 g, SaturatedFat 4.5 g, TransFat 0.5 g, Cholesterol 85 mg, Sodium 880 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 34 g
HOMEMADE SHAKE AND BAKE MIXTURE
Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!
Provided by sal
Time 5m
Yield 8
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag combine the crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley and oregano. Seal bag and shake all ingredients together.
Nutrition Facts : Calories 299.3 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 3 g, Protein 7.5 g, SaturatedFat 2.1 g, Sodium 1938 mg, Sugar 3.5 g
SHAKE 'N BAKE CHICKEN PARMESANO (MADE EASY)
This is not a copycat recipe of the popular "Shake 'n Bake" brand of chicken breading but my personal recipe for parmesan crusted baked chicken. For an extra treat, pour marinara sauce across boneless breast, top with mozzarella and garnish with an olive slice in the final 10 minutes of baking. NOTE: This recipe requires 1 1/4 teaspoons of my Recipe #467951.
Provided by The Spice Guru
Categories Chicken
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- THIS RECIPE REQUIRES 1 1/4 TEASPOONS OF MY Recipe #467951. ITS BLENDED HERBS AND SPICES (PARTICULARLY FENNEL) LEND A UNIQUE, AUTHENTIC PIZZA FLAVOR. I DON'T RECOMMEND SUBSTITUTIONS.
- THAW chicken ahead of time in refrigerator if frozen (do not defrost chicken in microwave oven).
- WASH chicken; BLOT dry with absorbent paper.
- COAT chicken pieces liberally and evenly with Best Foods or Hellman's mayonnaise using hands; PLACE coated chicken on a platter; WASH hands.
- PLACE oven rack in center position; PREHEAT oven to 325°F.
- INTO the large bowl of a food processor add: 2 cups Cheez-It cheese crackers, 1/2 cup powdered parmesan cheese, 1 1/4 teaspoons Recipe #467951, and 3/4 teaspoon ground black pepper; PROCESS mixture for one minute, or until crackers are granulated.
- EMPTY breading into a large resealable container or Ziploc bag.
- DROP 1-2 coated chicken pieces into breading container using tongs; SEAL container; SHAKE chicken until evenly and generously breaded; REMOVE chicken and place onto a large ungreased baking dish; REPEAT with remaining chicken pieces.
- BAKE breaded boneless chicken breasts for 25-30 minutes at 325°F, or just until no longer pink (if desired, pour marinara sauce across center of each chicken breast, top with provolone cheese and garnish with a sliced olive for the final 10 minutes of baking).
- SERVE and enjoy!
Nutrition Facts : Calories 390, Fat 21, SaturatedFat 7.2, Cholesterol 102.8, Sodium 424.5, Carbohydrate 12.6, Fiber 0.6, Sugar 0.1, Protein 35.5
SHAKE N' BAKE BARBECUE CHICKEN
Crispy on the outside and moist and tender inside, if desired you may marinate the breasts in the BBQ sauce for up to 8 hours, for a little heat add in a pinch or more of cayenne to the dry coating mixture or the barbecue sauce :)
Provided by Kittencalrecipezazz
Categories Chicken Breast
Time 45m
Yield 7 chicken breasts
Number Of Ingredients 8
Steps:
- Set oven to 400 degrees F.
- Set oven rack to lowest position.
- Grease a 15 x 10-inch baking sheet.
- In a small bowl combine the BBQ sauce with Dijon mustard until well combined.
- In a shallow dish combine the Shake N' Bake coating mix with dry breadcrumbs, garlic powder, seasoned salt and black pepper.
- Using a pastry brush coat the BBQ sauce mixture liberally all over the chicken breasts (using up all the BBQ sauce).
- Coat the breast into the crumb mixture on both sides (discard any remaining crumb mixture).
- Place in a single layer on the baking sheet.
- Bake for about 25 minutes (baking time for regular size breasts should not take more than 25 minutes or they will become dry, for exta large thick breasts allow 5 minutes more cooking time).
Nutrition Facts : Calories 192, Fat 2.5, SaturatedFat 0.6, Cholesterol 68.4, Sodium 331.1, Carbohydrate 11.2, Fiber 0.9, Sugar 1.6, Protein 29.3
EASY BAKED CHICKEN PARMESAN
Crispy baked chicken is topped with spaghetti sauce, mozzarella, and Parmesan in this easy weeknight classic. On the table in under a half hour!
Provided by My Food and Family
Categories Home
Time 35m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Coat chicken with coating mix as directed on package.
- Place in 13x9-inch pan sprayed with cooking spray.
- Bake 20 min. or until done (165ºF). Top with remaining ingredients; bake 5 min. or until sauce is heated through and cheese is melted.
Nutrition Facts : Calories 320, Fat 12 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 90 mg, Sodium 990 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 35 g
Tips:
- For a crispier coating, double-coat the chicken in the Shake 'n Bake mix. - To ensure the chicken is cooked through, use a meat thermometer to check that the internal temperature has reached 165°F (74°C). - If you don't have a baking dish, you can also bake the chicken on a greased baking sheet. - If you want a cheesier chicken parmesan, use a combination of mozzarella and Parmesan cheese. - For a more flavorful sauce, use a homemade marinara sauce instead of a store-bought one. - To save time, you can use pre-cooked chicken breasts. - If you don't have any spaghetti noodles, you can serve the chicken parmesan with rice or mashed potatoes.Conclusion:
Shake 'n Bake chicken parmesan is a quick and easy weeknight meal that the whole family will love. It's a classic Italian dish that can be made in under an hour. With these tips, you can make the best shake 'n bake chicken parmesan that is crispy, cheesy, and delicious. So next time you're looking for a quick and easy meal, give this recipe a try. You won't be disappointed!
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