Best 4 Shake N Bake Quiche Recipes

Quiche, a savory and delectable dish with a rich culinary history, is celebrated for its versatility and ease of preparation. Shake n bake quiche, a particular variation of this classic dish, offers a simplified and convenient method for home cooks to create this culinary delight. Utilizing a prepackaged seasoning mix and refrigerated pie crust, this recipe streamlines the process of preparing a delicious quiche, making it an accessible option for both novice and experienced cooks. Moreover, the versatility of the shake n bake quiche allows for endless possibilities of customization, enabling home chefs to experiment with various ingredients, from vegetables to meats and cheeses, to create a unique and satisfying dish that caters to their individual tastes and preferences.

Check out the recipes below so you can choose the best recipe for yourself!

SHAKE N BAKE QUICHE

Shake N Bake Quiche image

My mother in law gave me this receipe and its much better on the hips due to there being no pasty. Very easy and cheap to make so its a winner all round!

Provided by COOKINGS4ME

Categories Ham

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

6 eggs
1 cup milk
1 cup evaporated milk or 1 cup cream
1 cup diced ham
1 cup of grated cheese
1/2 cup plain flour
1 tablespoon butter
1 tablespoon chives or 1 tablespoon parsley
pepper

Steps:

pre heat oven to 180 degrees or 350°F.
Place in a large mixing bowl with a lid.
shake ingredients in bowl, with lid on until all mixed.
poor over 9 inch quiche/pie dish.
bake for 30 minutes or until filling is set.

Nutrition Facts : Calories 305.5, Fat 17.4, SaturatedFat 9, Cholesterol 233.2, Sodium 688.2, Carbohydrate 16, Fiber 0.3, Sugar 0.2, Protein 20.5

HOMEMADE SHAKE AND BAKE MIXTURE

Homemade Shake and Bake Mixture image

Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!

Provided by sal

Time 5m

Yield 8

Number Of Ingredients 12

Ingredients

4 cups dry bread crumbs
⅓ cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
½ teaspoon garlic salt
½ teaspoon minced garlic
¼ teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

Steps:

In a large resealable plastic bag combine the crumbs, oil, salt, paprika, celery salt, pepper, garlic salt, minced garlic, minced onion, basil, parsley and oregano. Seal bag and shake all ingredients together.

Nutrition Facts : Calories 299.3 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 3 g, Protein 7.5 g, SaturatedFat 2.1 g, Sodium 1938 mg, Sugar 3.5 g

EASY SHAKE AND BAKE CHICKEN

Easy Shake and Bake Chicken image

This is a quick dinner and very enjoyable!

Provided by Candy

Categories Meat and Poultry Recipes Chicken Baked and Roasted

Time 50m

Yield 6

Number Of Ingredients 7

Ingredients

3 pounds chicken, cut into pieces
½ cup all-purpose flour
1 teaspoon salt
1 teaspoon paprika
¼ teaspoon sage
¼ teaspoon ground black pepper
½ cup butter

Steps:

Preheat oven to 450 degrees F (230 degrees C).
Mix flour, salt, paprika, sage and pepper together in a bag. Add chicken parts in a bag and shake until well coated.
Melt butter/margarine in a 9x13 inch baking dish in the preheated oven. Place chicken in the baking dish skin side down and bake for 20 minutes. Turn pieces and bake another 20 minutes until tender and juices run clear.

Nutrition Facts : Calories 459.7 calories, Carbohydrate 8.2 g, Cholesterol 137.7 mg, Fat 32.6 g, Fiber 0.5 g, Protein 31.9 g, SaturatedFat 14.5 g, Sodium 590.1 mg, Sugar 0.1 g

SHAKE-N-BAKE COPYCAT

Shake-N-Bake Copycat image

Make and share this Shake-N-Bake Copycat recipe from Food.com.

Provided by DoryJean54

Categories < 30 Mins

Time 20m

Yield 4 cups

Number Of Ingredients 12

Ingredients

4 cups dry breadcrumbs
1/3 cup vegetable oil
1 tablespoon salt
1 tablespoon paprika
1 tablespoon celery salt
1 teaspoon ground black pepper
1/2 teaspoon garlic salt
1/2 teaspoon minced garlic
1/4 teaspoon minced onion
1 pinch dried basil leaves
1 pinch dried parsley
1 pinch dried oregano

Steps:

Combine all ingredients in a large re-sealable plastic bag.
Seal bag & shake all ingredients together.
Store in a tightly sealed container in the refrigerator.
You will need about one cup of coating mix for 3 pounds of chicken, or 6-8 pieces.

Tips:

Use a deep-dish pie plate: This will help to prevent the quiche from overflowing.
Don't overmix the batter: Overmixing can make the quiche tough.
Bake the quiche until it is set in the center: A toothpick inserted into the center should come out clean.
Let the quiche cool slightly before slicing: This will help to prevent the quiche from falling apart.
Serve the quiche warm or at room temperature: Quiche can be served with a variety of sides, such as salad, fruit, or soup.

Conclusion:

Quiche is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. With so many different variations to choose from, there is sure to be a quiche that everyone will enjoy. So next time you're looking for a quick and easy meal, give quiche a try!