Best 5 Shemakes Instant Chai Tea Recipes
In the realm of quick and delicious beverages, "Shemakes instant chai tea" stands out as a delightful treat that combines the warmth of traditional chai with the convenience of instant preparation. Whether you're a tea enthusiast seeking a comforting cuppa or someone looking for a simple yet flavorful drink to kickstart your day, this guide will help you discover the best Shemakes instant chai tea recipe that suits your taste preferences and lifestyle. From exploring the unique blends of spices and flavors to understanding the different brewing methods, we'll take you on a journey to unlock the perfect recipe that will satisfy your cravings and leave you feeling refreshed and invigorated.
Let's cook with our recipes!
SHEMAKES INSTANT CHAI TEA
I have searched for an instant chai recipe on the net, but could not find one. This is what I made up, hope you enjoy it. Please feel free to modify it or adapt it.
Provided by Nancy T. Smith
Categories Drinks Recipes Tea Hot
Time 15m
Yield 48
Number Of Ingredients 11
Steps:
- In a food processor, combine instant tea, powdered creamer, milk powder, confectioners' sugar and brown sugar. Add ginger, cinnamon, cloves, cardamom, allspice and vanilla powder. Process for 2 minutes. Store in an airtight container.
- To serve, place 4 teaspoonfuls in a mug, and fill with hot water; stir.
Nutrition Facts : Calories 46.8 calories, Carbohydrate 7.2 g, Cholesterol 1.3 mg, Fat 1.8 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 13.3 mg, Sugar 6.5 g
INSTANT CHAI TEA MIX
Spice this up even further by adding 1 teaspoon each nutmeg and allspice, and 1/4 teaspoon white pepper. You may choose to omit the French vanilla creamer, and use 2 teaspoons vanilla extract instead. To do so, mix the vanilla into the sugar, let it dry, then break the sugar into small lumps. Follow the same procedure as above. A quick, but very appreciative THANK YOU to the reviewers who aren't receiving zmail!
Provided by Sandi From CA
Categories Beverages
Time 5m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine milk powder, non-dairy creamer, vanilla flavored creamer, sugar and instant tea. Stir in ginger, cinnamon, cloves and cardamom. In a blender or food processor, blend 1 cup at a time, until mixture is the consistency of fine powder.
- To serve: Stir 2 heaping tablespoons Chai tea mixture into a mug of hot water.
- Store dry mixture in an airtight container.
Nutrition Facts : Calories 99.8, Fat 1.9, SaturatedFat 1.7, Cholesterol 0.7, Sodium 28.6, Carbohydrate 19.6, Fiber 0.2, Sugar 18.6, Protein 1.8
SHEMAKES INSTANT CHAI TEA
I have searched for an instant chai recipe on the net, but could not find one. This is what I made up, hope you enjoy it. Please feel free to modify it or adapt it.
Provided by Allrecipes Member
Categories Hot Tea
Time 15m
Yield 48
Number Of Ingredients 11
Steps:
- In a food processor, combine instant tea, powdered creamer, milk powder, confectioners' sugar and brown sugar. Add ginger, cinnamon, cloves, cardamom, allspice and vanilla powder. Process for 2 minutes. Store in an airtight container.n
- To serve, place 4 teaspoonfuls in a mug, and fill with hot water; stir.n
Nutrition Facts : Calories 46.8 calories, Carbohydrate 7.2 g, Cholesterol 1.3 mg, Fat 1.8 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 13.3 mg, Sugar 6.5 g
SHEMAKES INSTANT CHAI TEA
I have searched for an instant chai recipe on the net, but could not find one. This is what I made up, hope you enjoy it. Please feel free to modify it or adapt it.
Provided by Allrecipes Member
Categories Hot Tea
Time 15m
Yield 48
Number Of Ingredients 11
Steps:
- In a food processor, combine instant tea, powdered creamer, milk powder, confectioners' sugar and brown sugar. Add ginger, cinnamon, cloves, cardamom, allspice and vanilla powder. Process for 2 minutes. Store in an airtight container.n
- To serve, place 4 teaspoonfuls in a mug, and fill with hot water; stir.n
Nutrition Facts : Calories 46.8 calories, Carbohydrate 7.2 g, Cholesterol 1.3 mg, Fat 1.8 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 13.3 mg, Sugar 6.5 g
INSTANT CHAI TEA MIX (2 POINTS)
Found this recipe on a weight loss community board somewhere. I have it saved on my computer to try over the holidays. In the meantime, I thought others would want to try it as well.
Provided by justcallmetoni
Categories Beverages
Time 10m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients together in a bowl.
- Place the powdered mix in a blender one cup at a time and process until you have a fine powder. Repeat until all the powder has been processed.
- To serve, place 2 heaping tablespoons of mix into a cup. Add 1 cup of boiling hot water.
Nutrition Facts : Calories 171.9, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.5, Sodium 42.1, Carbohydrate 40, Fiber 0.3, Sugar 20.6, Protein 2.8
Tips:
- Use Fresh Ingredients: Always use fresh ingredients for the best flavor. Fresh ginger and cardamom pods will give your chai tea the most authentic taste.
- Don't Skip the Spices: The spices are what give chai tea its characteristic flavor. Don't be afraid to experiment with different combinations to find your perfect blend.
- Adjust Sweetness to Taste: Chai tea is traditionally sweetened with sugar or honey. However, you can adjust the sweetness to your liking. If you prefer a less sweet tea, use less sweetener or omit it altogether.
- Milk or Milk Alternatives: You can use any type of milk or milk alternative in your chai tea. Whole milk will give you the richest flavor, but almond milk or soy milk are also good options.
- Serve Hot or Cold: Chai tea can be enjoyed hot or cold. If you're serving it cold, let it cool completely before refrigerating.
Conclusion:
Chai tea is a delicious and versatile beverage that can be enjoyed any time of day. With its warm spices and creamy texture, it's the perfect drink to relax and unwind with. So next time you're looking for a comforting and flavorful drink, give chai tea a try!
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