Best 3 Six Can Chicken Tortilla Soup Recipes
Six can chicken tortilla soup is a quick and easy weeknight meal that is perfect for busy families. This hearty soup is made with cooked chicken, black beans, corn, tomatoes, and spices, and it can be easily customized to your liking. Whether you want a mild or spicy soup, or you want to add other vegetables or protein, this recipe is a great place to start. Serve this delicious soup with a side of tortilla chips and shredded cheese for a complete meal.
Check out the recipes below so you can choose the best recipe for yourself!
SIX CAN CHICKEN TORTILLA SOUP
Delicious and EASY zesty soup recipe that uses only 6 canned ingredients! Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch!
Provided by Terryn
Categories Soups, Stews and Chili Recipes Soup Recipes Tortilla Soup Recipes
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies. Pour everything into a large saucepan or stock pot. Simmer over medium heat until chicken is heated through.
Nutrition Facts : Calories 214.2 calories, Carbohydrate 27.2 g, Cholesterol 32 mg, Fat 4.9 g, Fiber 6.7 g, Protein 17.2 g, SaturatedFat 1.2 g, Sodium 1482.5 mg, Sugar 2.7 g
SIX-CAN CHICKEN TORTILLA SOUP II
Tom loves chicken tortilla soup. It's a soup that is served over tortilla chips. Pretty good! This is the easiest one I've found and no one has ever noticed the differece... just open six cans, dump it in a pot, heat it up and voila. Dinner!
Provided by CandyTX
Categories Mexican
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Open all of the the cans.
- Pour everything into a large saucepan or stock pot.
- Simmer over medium heat until chicken is heated through.
- Serve over tortilla chips in a bowl.
SIX CAN CHICKEN TORTILLA SOUP
I got this off another site but I've made it many times and it is SO versatile. Muy facil y bueno! (Very easy and good:)!! No its not authentic but who cares?
Provided by Ang11002
Categories Clear Soup
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies.
- DO NOT DRAIN!
- Add rice and garlic to this as well.
- Pour everything into a large saucepan or stock pot.
- Cover!
- Simmer over medium heat until chicken is heated through& rice is cooked.
- (5 minutes for instant rice).
Tips:
- Use a variety of canned beans for a more flavorful soup. Some good options include black beans, pinto beans, and kidney beans.
- Add some chopped vegetables to the soup for extra nutrition and flavor. Good choices include diced tomatoes, onions, and bell peppers.
- If you like your soup spicy, add a can of diced green chiles or a teaspoon of chili powder.
- For a creamier soup, add a cup of sour cream or plain yogurt.
- Serve the soup with your favorite toppings, such as shredded cheese, diced avocado, or tortilla chips.
Conclusion:
Six-can chicken tortilla soup is a quick and easy meal that is perfect for a busy weeknight. It is also a great way to use up leftover chicken. The soup is flavorful and filling, and it can be easily customized to your liking. Next time you are looking for a quick and easy meal, give this recipe a try.
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