Prepare to embark on a culinary journey as we delve into the delectable realm of skillet smores. These campfire classics, elevated to new heights with the convenience of a skillet, promise a delightful experience that will tantalize your taste buds. With a symphony of flavors and textures, these skillet smores are a perfect blend of nostalgia and innovation. Whether you're craving a sweet treat to share with friends and family or seeking a comforting indulgence for yourself, let's explore the secrets behind crafting the ultimate skillet smores.
Here are our top 4 tried and tested recipes!
S'MAUROS: SKILLET S'MORES
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Preheat the broiler on high.
- Heat a cast-iron skillet over medium heat. Melt the butter in the skillet, add the nuts and toast until fragrant. Remove from the heat and sprinkle the chocolate chips evenly over the nuts. Spread the marshmallows over the chocolate chips. Place the skillet under the broiler until browned on top.
- Serve in the skillet and use graham cracker squares for dipping.
MINI CAST IRON SKILLET S'MORES
We camp often and my kids always want s'mores even when we are not camping. An easy, extremely quick, portion-controlled way of making s'mores.
Provided by tcasa
Categories Desserts Chocolate Dessert Recipes
Time 8m
Yield 4
Number Of Ingredients 3
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Place 1 graham cracker square in each of 4 miniature cast iron skillets. Top each graham cracker square with 1 piece of chocolate, and 1/2 marshmallow.
- Place skillets in the preheated oven and cook until marshmallows begin to brown, about 3 minutes.
- Remove miniature skillets from oven and gently press marshmallows into chocolate with a spatula.
Nutrition Facts : Calories 96.1 calories, Carbohydrate 14.8 g, Cholesterol 2.5 mg, Fat 4 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 2.1 g, Sodium 51.5 mg, Sugar 10.2 g
EASY GRILLED S'MORES
Grill up summertime's favorite snack: s'mores! Kids will love how great grilled s'mores taste, and adults will love how easy they are to make and clean up.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat grill to medium or preheat oven to 450 degrees F. For each s'more, top one graham cracker square with one candy bar half, one marshmallow and another graham cracker square. Repeat with remaining graham crackers, candy and marshmallows.
- Center s'mores individually on each sheet of Reynolds Wrap® Aluminum Foil.
- Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside. Repeat to make four packets.
- Grill 4 to 5 minutes in covered grill.
- OR Bake 4 to 5 minutes on a cookie sheet in oven.
Nutrition Facts : Calories 162.4 calories, Carbohydrate 26.1 g, Cholesterol 3.6 mg, Fat 6.2 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 3.1 g, Sodium 99.6 mg, Sugar 17.3 g
SKILLET BROWNIE S'MORES RECIPE BY TASTY
For a chocolatey, gooey campfire dessert, this brownie s'more skillet will surely satisfy your sweet tooth.
Provided by Hitomi Aihara
Categories Desserts
Time 30m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Line a 9-inch (22 cm) cast-iron skillet with foil.
- Pour the brownie batter into the prepared skillet. Cover the skillet with a lid and place it over 8-10 hot coals. Place 4 coals on top of the lid. Tip: Use a foil roasting pan to keep the coals in a secure spot. Cook for 20 minutes, or until brownies are cooked through.
- Remove the skillet from the coals and take off the lid. Arrange the marshmallows on top of the brownie. Break the chocolate bar into small pieces and scatter over the marshmallows.
- Cover the skillet again and return to the coals, placing a few on top of the lid. Cook until marshmallows are golden brown, puffed, and bubbly, 2-5 minutes.
- Roughly crush up 2 of the graham crackers and sprinkle on top of the brownies.
- Serve the brownie skillet with the remaining graham crackers for dipping or scooping.
- Enjoy!
Nutrition Facts : Calories 414 calories, Carbohydrate 67 grams, Fat 14 grams, Fiber 2 grams, Protein 4 grams, Sugar 50 grams
Tips:
- Use a large skillet: This will give you plenty of room to spread out the ingredients and prevent them from getting too crowded.
- Use a non-stick skillet: This will help prevent the s'mores from sticking and make it easier to clean up.
- Don't overcook the marshmallows: You want them to be melted and gooey, but not burnt.
- Be careful when assembling the s'mores: The hot chocolate and marshmallows can easily burn your fingers.
- Enjoy the s'mores immediately: They are best when they are warm and gooey.
Conclusion:
Skillet s'mores are a quick and easy way to enjoy this classic campfire treat. They are perfect for a party or a weeknight dessert. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying s'more that the whole family will love.
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