Best 2 Skinny Pizza Rolls Recipes
If you're looking for a delicious and satisfying snack that won't break your diet, then skinny pizza rolls are the perfect choice for you. Made with whole-wheat tortillas, low-fat cheese, and your favorite pizza toppings, these pizza rolls are a healthier alternative to traditional pizza rolls, but just as flavorful and satisfying. So whether you're looking for a quick and easy weeknight meal or a tasty snack to enjoy on the go, skinny pizza rolls are the perfect solution.
Check out the recipes below so you can choose the best recipe for yourself!
SKINNY HOMEMADE PIZZA
42% fewer calories • 55% less fat • 60% more vitamin A than the original recipe. Skip the pizzerias with a pie that reduced the fat and sodium by nearly half.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 13
Steps:
- Heat oven to 400°F. In medium bowl, mix flour, baking powder and salt. Stir in milk and oil until soft dough forms. (If dough is dry, stir in 1 to 2 tablespoons additional milk.) On lightly floured surface, knead dough 10 times. Shape dough into ball. Cover with bowl; let stand 10 minutes.
- Place dough on ungreased cookie sheet; flatten slightly. Roll out to 12-inch round. Bake 8 minutes.
- Sprinkle mozzarella cheese over crust; top with remaining topping ingredients. Bake 15 to 20 minutes or until crust is light golden brown and cheese begins to brown. Cut into wedges to serve.
Nutrition Facts : Calories 190, Carbohydrate 21 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 10 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 3 g, TransFat 0 g
QUICK AND EASY PIZZA ROLL
This quick and easy crowd-pleaser is a recipe my 3 young boys (all under 5 years old) can help me prepare. They love sprinkling the cheese and pepperoni and watching me roll it all up.
Provided by Abby Waid
Categories Main Dish Recipes Pizza Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Unroll pizza dough onto the baking sheet and stretch it slightly. Cover evenly with mozzarella cheese. Scatter pepperoni over the cheese. Sprinkle Parmesan cheese on top.
- Roll up the dough starting from the shortest end. Center the roll on the baking sheet. Spray the outside with cooking spray.
- Bake in the preheated oven until golden brown, about 25 minutes. Slice and serve with pizza sauce.
Nutrition Facts : Calories 835.5 calories, Carbohydrate 54.7 g, Cholesterol 121.4 mg, Fat 45.7 g, Fiber 2.2 g, Protein 47.5 g, SaturatedFat 19.2 g, Sodium 2711.2 mg, Sugar 8 g
Tips:
- Use a sharp knife to cut the pizza dough into even strips. This will help ensure that the pizza rolls cook evenly.
- If you don't have pizza sauce, you can use tomato sauce or even ketchup. Just be sure to add some Italian seasoning to taste.
- You can use any type of cheese you like for the pizza rolls. Mozzarella, Parmesan, cheddar, and fontina are all good choices.
- If you want to make the pizza rolls extra cheesy, you can add a sprinkle of grated Parmesan cheese to the top before baking.
- Serve the pizza rolls with your favorite dipping sauce. Marinara sauce, ranch dressing, or blue cheese dressing are all good options.
Conclusion:
Pizza rolls are a delicious and easy-to-make snack or appetizer. They're perfect for parties, potlucks, or just a quick bite to eat. With so many different ways to make them, you're sure to find a recipe that you'll love. So next time you're looking for a tasty treat, give pizza rolls a try. You won't be disappointed!
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