Best 3 Slow Cooked Round Steak Recipes
Are you looking for a tender and flavorful slow-cooked round steak recipe? If so, then you've come to the right place! This article provides a selection of the best slow cooker round steak recipes that will surely satisfy your cravings. From classic comfort food to unique and innovative dishes, we have compiled a variety of delicious recipes that are sure to please everyone. So, grab your slow cooker and get ready to indulge in a mouthwatering meal with minimal effort.
Check out the recipes below so you can choose the best recipe for yourself!
SLOW-COOKED ROUND STEAK
Quick-and-easy slow cooker recipes like this are a real plus, especially around the holidays. Serve these saucy steaks over mashed potatoes, rice or noodles. -Dona McPherson, Spring, Texas
Provided by Taste of Home
Categories Dinner
Time 7h15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. In a large skillet, brown meat on both sides in 4 teaspoons oil. Place in a 5-qt. slow cooker., In the same skillet, saute onion in remaining oil until lightly browned; place over beef. Combine the soup, oregano and thyme; pour over onion. Cover and cook on low for 7-8 hours or until meat is tender.
Nutrition Facts :
SLOW-COOKED ITALIAN ROUND STEAK
Don't know what I would do without my crockpot. Savory tender beef over hot noodles. My family gave it the thumbs up.
Provided by ratherbeswimmin
Categories Steak
Time 10h20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Trim all fat from meat; cut steak into 1-inch pieces Put meat into a 4-quart slow cooker.
- Add in carrots, celery, mushrooms, green onions, undrained tomatoes, beef broth, wine, tapioca, Italian seasoning, salt, pepper, and bay leaf.
- Cover and cook on LOW for 9-10 hours.
- Season to taste with salt and pepper; discard bay leaf.
- Serve over hot cooked noodles.
Nutrition Facts : Calories 379.4, Fat 14.3, SaturatedFat 5.5, Cholesterol 98.7, Sodium 650.7, Carbohydrate 30.7, Fiber 2.6, Sugar 10.7, Protein 28.1
SLOW COOKED ROUND STEAK
Make and share this Slow Cooked Round Steak recipe from Food.com.
Provided by DrGaellon
Categories Steak
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place the potatoes, onion, carrots and mushrooms in slow cooker. Add bay leaf and sprinkle with thyme. Cut steak into chunks, then place the meat on top of vegetables.
- In a mixing bowl, combine the onion soup mix, cream of mushroom soup, water, worcestershire sauce and soy sauce; pour over beef.
- Cover slow cooker, and cook on Low for 6 to 8 hours or High 3 to 4 hours.
Tips:
- Sear the steak before slow cooking to add flavor and color.
- Use a variety of vegetables in your slow cooker pot roast to add flavor and nutrition.
- Add some red wine or beef broth to the pot roast to help tenderize the meat and add flavor.
- Cook the pot roast on low heat for 8-10 hours, or until the meat is fall-apart tender.
- Serve the pot roast with mashed potatoes, rice, or egg noodles.
Conclusion:
Slow-cooked round steak is a delicious and easy meal that can be made in a variety of ways. With just a few simple ingredients, you can create a tender and flavorful pot roast that the whole family will love. So next time you're looking for a hearty and comforting meal, give slow-cooked round steak a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #occasion #main-dish #beef #easy #crock-pot-slow-cooker #dietary #comfort-food #meat #steak #taste-mood #equipment #3-steps-or-less
You'll also love