Best 2 Slow Cooker Autumn Delight Recipes

With the arrival of autumn, the air is crisp and cool, and the leaves are changing into vibrant shades of red, orange, and yellow. It is the perfect time to cozy up with a warm and comforting meal. One dish that embodies the flavors of autumn is slow cooker autumn delight. This hearty and flavorful dish is made with a variety of autumn vegetables, such as sweet potatoes, carrots, and butternut squash, along with apples, cranberries, and spices. The slow cooker does all the work, so you can relax and enjoy the delicious aromas as your home fills with the scents of the season.

Let's cook with our recipes!

AUTUMN DELIGHT CUBE STEAKS SLOW COOKER CROCK POT

Autumn Delight Cube Steaks Slow Cooker Crock Pot image

This recipe comes from "Incredibly Easy One Dish" cookbook. I haven't tried it yet, but it looks simple and tasty. I like that it is made in the crockpot. The steaks are sure to be tender.

Provided by SuperJoku

Categories Steak

Time 6h15m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

4 -6 beef cube steaks
2 tablespoons olive oil
2 (10 ounce) cans condensed cream of mushroom soup (undiluted) or 3 (10 ounce) cans condensed cream of mushroom soup (undiluted)
1 -1 1/2 cup water
1 (1 ounce) package dry onion soup mix or 1 (1 ounce) package mushroom soup mix

Steps:

Set slowcooker to low.
In a large skillet, brown steaks in oil.
Place in preheated slow cooker.
Mix cans of soup, 1/2 cup water for each can of soup, and soup mix.
Pour over steaks.
Cover and cook on Low for 4 to 6 hours.

Nutrition Facts : Calories 201.7, Fat 15.5, SaturatedFat 2.9, Cholesterol 0.3, Sodium 1485.3, Carbohydrate 13.8, Fiber 0.5, Sugar 3.5, Protein 2.8

SLOW COOKER AUTUMN DELIGHT

Slow Cooker Autumn Delight image

The basic recipe was handed down from a friend. I added the sliced onion and substituted the 3 cans of cream of mushroom soup with 1 can of cream of mushroom soup with garlic and 2 cans of cream of mushroom soup original. I also added the egg noodles which serves the gravy texture wonderfully.

Provided by Silver Moon

Categories Meat and Poultry Recipes Beef Steaks

Time 5h45m

Yield 4

Number Of Ingredients 8

Ingredients

2 (10.75 ounce) cans cream of mushroom soup
1 (10.75 ounce) can cream of mushroom soup with garlic
1 cup water
1 (1 ounce) package dry onion soup mix (such as Lipton®)
2 teaspoons vegetable oil
1 yellow onion, sliced
4 (4 ounce) beef cube steaks
⅔ (12 ounce) package egg noodles

Steps:

Whisk cream of mushroom soup, water, and onion soup mix in a slow cooker until thoroughly combined.
Heat vegetable oil in a large skillet over medium heat; cook and stir onion in the hot oil until browned, about 20 minutes. Transfer onion to a bowl, leaving oil in skillet.
Brown cube steaks in the hot skillet, about 5 minutes per side. Place cube steaks into slow cooker and top with onions. Cook on Low until cube steaks are tender, 5 to 6 hours.
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain. Serve cube steaks and mushroom gravy over egg noodles.

Nutrition Facts : Calories 562.3 calories, Carbohydrate 66 g, Cholesterol 78 mg, Fat 21.4 g, Fiber 3.8 g, Protein 26 g, SaturatedFat 5.9 g, Sodium 1944.5 mg, Sugar 7.9 g

Tips:

Prep your ingredients beforehand: Cut, chop, and measure all your ingredients before starting the cooking process. This will save you time and ensure that everything is ready to go when you need it.
Use a variety of spices and herbs: Don't be afraid to experiment with different flavors. A good rule of thumb is to use a mix of sweet, savory, and earthy spices.
Don't overcrowd the slow cooker: Make sure to leave enough space for the ingredients to cook evenly. Overcrowding the slow cooker can lead to uneven cooking and soggy results.
Cook on low for best results: Slow cookers are designed to cook food on low heat for a long period of time. This allows the flavors to develop and the meat to become tender and fall apart.
Check the food regularly: Even though slow cookers are designed to cook food unattended, it's still a good idea to check on the food occasionally. This will help you ensure that it's cooking properly and that there are no problems.

Conclusion:

Slow cooker recipes are a great way to enjoy delicious, home-cooked meals without spending hours in the kitchen. With a little planning and preparation, you can create a wide variety of dishes that are perfect for busy weeknights or lazy weekends. So next time you're looking for an easy and convenient way to cook, reach for your slow cooker and give one of these recipes a try.