Best 8 Slow Cooker Boiled Peanuts Recipes
Slow cooker boiled peanuts are a Southern comfort food that is easy to make and packed with flavor. Made with just a few simple ingredients, this dish is a great way to enjoy this delicious legume. Whether you are a fan of boiled peanuts or are looking for a new way to cook them, this recipe is sure to please.
Let's cook with our recipes!
SLOW COOKER BOILED PEANUTS RECIPE
A slow cooker makes boiled peanuts super easy to make! A warm, salty, tender boiled peanut is the perfect snack for any occasion!
Provided by DSTR
Categories Snack
Number Of Ingredients 4
Steps:
- Rinse the peanuts in cold water and place them into the crock of the slow cooker.
- Add the other ingredients and stir to combine. Cover and cook on low for 20 to 24 hours.
- Discard liquid and store the peanuts in an airtight container in the refrigerator.
Nutrition Facts : Calories 431 kcal, Carbohydrate 12 g, Protein 20 g, Fat 37 g, SaturatedFat 6 g, Sodium 3171 mg, Fiber 7 g, Sugar 1 g, ServingSize 1 serving
SLOW-COOKER BOILED PEANUTS
No longer stand over a hot pot with this slow-cooker boiled peanuts recipe.
Categories boiled peanuts homemade boiled peanuts crock pot boiled peanuts crock pot recipes slow-cooker recipes
Time P1DT10m
Yield 10-12
Number Of Ingredients 4
Steps:
- In the bowl of a large slow cooker, combine peanuts, water, salt and Cajun seasoning. Cover and cook until peanuts are soft, 12 hours on high or 24 on low.
GEORGIA-STYLE BOILED PEANUTS
Hands down, this is the easiest way to boil peanuts
Provided by Southern Living Editors
Time 18h3m
Yield Makes 18 cups
Number Of Ingredients 2
Steps:
- Combine peanuts, salt, and 14 cups water in a tall, oval 6-quart slow cooker. Cover and cook on HIGH 18 hours or until peanuts are soft. Drain peanuts before serving or storing. Store in zip-top plastic bags in refrigerator up to 2 weeks.
SLOW COOKER BOILED PEANUTS
Steps:
- Rinse the peanuts in cool water and place them into the crock of the slow cooker. Add the other ingredients and stir to combine. Cover and cook on low for 20 to 24 hours. Discard liquid and store in an airtight container in the refrigerator.
CROCK POT BOILED PEANUTS
Make and share this Crock Pot Boiled Peanuts recipe from Food.com.
Provided by PugsAndKisses
Categories Lunch/Snacks
Time 7h10m
Yield 1 Pot
Number Of Ingredients 3
Steps:
- Wash Peanuts until water runs clear.
- Place peanuts in crock pot.
- Add salt and water; stir.
- Cook, covered, on high for 5 to 7 hours.
- Add additional water during cooking, if necessary, to keep peanuts covered.
RACHAEL'S SUPERHEATED CAJUN BOILED PEANUTS
This is the real deal that is found in the heart of Florida. I made this recipe to resemble the taste of my favorite boiled peanuts found in the Ocala National Forest. My family agreed this recipe was one of the best!
Provided by Rachael N Reed Palmer
Categories Appetizers and Snacks Nuts and Seeds
Time P1DT20m
Yield 8
Number Of Ingredients 7
Steps:
- Place peanuts, crab boil, jalapenos, garlic powder, salt, Cajun seasoning, and red pepper flakes into a slow cooker. Pour in water to cover the peanuts and stir to combine. Cover and cook on Low until peanuts are soft, at least 24 hours. Stir occasionally, and add water as needed to keep peanuts covered. Drain; serve hot or cold.
Nutrition Facts : Calories 360.1 calories, Carbohydrate 16.2 g, Fat 29.6 g, Fiber 7.7 g, Protein 16.1 g, SaturatedFat 4.2 g, Sodium 6206.6 mg, Sugar 3.6 g
BOILED PEANUTS
Boiled peanuts make a delicious snack!
Provided by Thelma
Categories Appetizers and Snacks
Time 3h5m
Yield 40
Number Of Ingredients 3
Steps:
- Wash the peanuts and place them in a pot. Add salt and water. Bring the water to a boil.
- Let the water boil for 3 hours.
- Taste the peanuts, if they are not salty enough for your taste add more salt. If you would like the peanuts to be softer, return the water to boil and cook until they reach the consistency you desire.
Nutrition Facts : Calories 321.8 calories, Carbohydrate 9.2 g, Fat 27.9 g, Fiber 4.8 g, Protein 14.6 g, SaturatedFat 3.9 g, Sodium 2345.4 mg, Sugar 2.3 g
SOUTHERN CROCKPOT BOILED PEANUTS
Make and share this Southern Crockpot Boiled Peanuts recipe from Food.com.
Provided by JanaBird
Categories Nuts
Time P1DT4h
Yield 1 pound, 4 serving(s)
Number Of Ingredients 2
Steps:
- Soak peanuts overnight in plain water.
- Place the peanuts and water in Crock Pot and cook on high for 8 hours.
- Check the peanuts to make sure they are cooked to the consistency you like.
- Add salt stir well and place crock pot on warm overnight.
- Drain well in collander.
- Refrigerate.
Nutrition Facts : Calories 643.5, Fat 55.9, SaturatedFat 7.8, Sodium 13973.3, Carbohydrate 18.3, Fiber 9.7, Sugar 4.5, Protein 29.3
Tips:
- Choose fresh, raw peanuts for the best flavor and texture.
- Soak the peanuts overnight or for at least 8 hours before cooking. This will help to soften them and reduce the cooking time.
- Use a slow cooker that is at least 4 quarts in size. This will allow the peanuts to have enough room to cook evenly.
- Season the peanuts with your favorite spices and herbs. Some popular options include salt, pepper, garlic powder, onion powder, and chili powder.
- Cook the peanuts on low for 8-10 hours, or on high for 4-5 hours. The peanuts are done cooking when they are tender and easily pierced with a fork.
- Once the peanuts are cooked, remove them from the slow cooker and let them cool slightly before serving. You can enjoy them warm or cold.
Conclusion:
Slow cooker boiled peanuts are a delicious and easy snack or side dish. They are perfect for parties, potlucks, or just to enjoy at home. With a few simple ingredients and a little time, you can make your own delicious boiled peanuts that are sure to be a hit. So next time you are looking for a tasty and healthy snack, give slow cooker boiled peanuts a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love