Best 9 Slow Cooker Garlic And Brown Sugar Chicken Recipes
Are you looking for an easy and flavorful recipe for a slow cooker meal? Slow cooker garlic and brown sugar chicken is a classic dish that is sure to please your family and friends. This dish combines the savory flavors of garlic and brown sugar with tender chicken, creating a delicious and comforting meal. With minimal prep time and simple ingredients, this recipe is perfect for busy weeknights or lazy weekends. Serve it over mashed potatoes, rice, or noodles for a complete and satisfying meal.
Check out the recipes below so you can choose the best recipe for yourself!
SLOW COOKER BROWN SUGAR GARLIC CHICKEN
Slow Cooker Brown Sugar Garlic Chicken is the perfect weeknight meal. Simply put the ingredients in the crockpot and you will end up with the best chicken dish ever!
Provided by Catalina Castravet
Categories Main Course
Time 7h10m
Number Of Ingredients 11
Steps:
- In a large crockpot add all the ingredients listed under "Sauce" and mix until fully incorporated.
- Then add the chicken thighs, and tose them with the mixture to completely coat them on both sides.
- Ensure the chicken skin is up-sided.
- Cook on LOW for 7-8 hours or HIGH for 4 hours.
- To make chicken crispier, broil for a few minutes before serving.
- Enjoy!
Nutrition Facts : Calories 493 kcal, Carbohydrate 18 g, Protein 23 g, Fat 36 g, SaturatedFat 7 g, Cholesterol 141 mg, Sodium 493 mg, Sugar 17 g, ServingSize 1 serving
SLOW COOKER BROWN SUGAR GARLIC CHICKEN
Slow Cooker Brown Sugar Garlic Chicken made with just five ingredients, you can set it in the morning in just minutes and have the perfect weeknight meal!
Provided by Sabrina Snyder
Categories Main Course
Time 4h5m
Number Of Ingredients 5
Steps:
- Add the chicken, salt, pepper and garlic to the slow cooker.
- Mix it up then flip the chicken skin side up.
- Sprinkle on the brown sugar.
- Cook on low for 8 hours or on high for 4 hours.
Nutrition Facts : Calories 308 kcal, Carbohydrate 15 g, Protein 18 g, Fat 18 g, SaturatedFat 5 g, Cholesterol 110 mg, Sodium 324 mg, Sugar 14 g, ServingSize 1 serving
GARLIC-BROWN SUGAR CHICKEN BREASTS
A tasty and simple dish of brown sugar chicken breasts.
Provided by apridmore1
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Line a baking dish with aluminum foil and lightly coat with cooking spray.
- Combine oil and garlic in a small saucepan over medium heat; saute until fragrant, about 2 minutes. Reduce heat, add brown sugar, and stir until liquid, about 3 minutes.
- Lay chicken breasts in the prepared baking dish and pour brown sugar sauce over top. Sprinkle with black pepper.
- Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 498.5 calories, Carbohydrate 28.5 g, Cholesterol 126.6 mg, Fat 21.9 g, Fiber 0.2 g, Protein 45.3 g, SaturatedFat 4.7 g, Sodium 115.8 mg, Sugar 26.7 g
CROCK POT GARLIC BROWN SUGAR CHICKEN
Make and share this Crock Pot Garlic Brown Sugar Chicken recipe from Food.com.
Provided by Mirj2338
Categories Chicken
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place chicken in crock pot.
- Mix all remaining ingredients and pour over chicken.
- Cook on low for 6-8 hours.
- Serve over rice or noodles.
- You can thicken the juices after cooking with a little cornstarch.
CROCK POT GARLIC BROWN SUGAR CHICKEN RECIPE - (4.5/5)
Provided by á-11135
Number Of Ingredients 7
Steps:
- 1 Place chicken in crock pot. 2 Mix all remaining ingredients and pour over chicken. 3 Cook on low for 6-8 hours. 4 Serve over rice or noodles. 5 You can thicken the juices after cooking with a little cornstarch.
GARLIC BROWN SUGAR CHICKEN RECIPE BY TASTY
Here's what you need: chicken thighs, salt, pepper, garlic, small onion, brown sugar, chicken broth, fresh thyme, fresh parsley
Provided by Matthew Johnson
Categories Dinner
Yield 2 servings
Number Of Ingredients 9
Steps:
- Season the chicken thighs with salt and pepper.
- Heat a cast-iron skillet or pan over medium-high heat, and add the chicken skin side down.
- Cook the chicken until it has a dark brown and crispy skin. Flip the chicken and cook until the chicken is cooked through, about 5 more minutes. Remove the chicken from the pan and set aside.
- Add the garlic and onion to the remaining chicken fat and cook, stirring frequently until the onions are softened and caramelized.
- Add the brown sugar, chicken broth, thyme, and parsley and stir to combine. Bring the sauce to a boil and and cook for 1-2 minutes, until slightly reduced.
- Add the chicken back to the pan and coat it in the garlic brown sugar sauce.
- Enjoy!
Nutrition Facts : Calories 760 calories, Carbohydrate 61 grams, Fat 26 grams, Fiber 2 grams, Protein 64 grams, Sugar 42 grams
SLOW COOKER BROWN SUGAR & GARLIC CHICKEN RECIPE - (4.4/5)
Provided by á-25138
Number Of Ingredients 10
Steps:
- Spray slow cooker with non-stick cooking spray. Place chicken (frozen, thawed or fresh) inside slow cooker. Mix together brown sugar, vinegar, soda, garlic, soy sauce, and pepper together. Pour over chicken. Cook on low for 6 to 8 hours or high for 4 hours. Take chicken pieces out of slow cooker (mine basically fell apart) and pour remaining sauce into saucepan. Place saucepan over high heat. Mix together corn starch and water, pour into saucepan, and mix well. Let sauce come to a boil and boil for 2 to 3 minutes, or until it starts to thicken and turns into a glaze. Remove from heat and let sit for a minute or two (it will continue to thicken as it cools down). Sprinkle red pepper flakes on top if desired. This can be served over rice or noodles, but we had ours with a baked potato on the side (It's good on top of the potato too!)
GARLIC-BROWN SUGAR CHICKEN THIGHS
I love the crunchy chicken skin and brown sugar pan sauce that comes out of this.
Provided by Jason
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Season chicken thighs with salt and pepper.
- Melt 2 tablespoons butter in a large oven-proof skillet over medium-high heat. Add chicken, skin-side down, and sear until brown, 2 to 3 minutes per side. Remove chicken to a plate.
- Melt remaining butter in the skillet. Add garlic; cook and stir until fragrant, 1 to 2 minutes. Remove from heat and stir in brown sugar, honey, oregano, thyme, and basil until well combined. Return chicken to the skillet.
- Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 263.7 calories, Carbohydrate 9.5 g, Cholesterol 82.5 mg, Fat 16.2 g, Fiber 0.1 g, Protein 19.3 g, SaturatedFat 6 g, Sodium 86.5 mg, Sugar 8.8 g
GARLIC BROWN SUGAR CHICKEN
Make and share this Garlic Brown Sugar Chicken recipe from Food.com.
Provided by Leta8076
Categories Chicken
Time 6h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place chicken in slow cooker.
- Mix all remaining ingredients.
- Pour over chicken and cook on low for 6-8 hours.
- For variety: Add steamed broccoli just before serving, or add chunked pineapple 30- 45 minutes before serving.
Nutrition Facts : Calories 484.8, Fat 13.5, SaturatedFat 3.9, Cholesterol 92.8, Sodium 612.5, Carbohydrate 57.8, Fiber 0.3, Sugar 55, Protein 31.6
Tips:
- For a crispier chicken, brown the chicken pieces in a skillet over medium heat before adding them to the slow cooker.
- If you don't have brown sugar, you can substitute an equal amount of granulated sugar or honey.
- Add some chopped vegetables, such as carrots, celery, or onions, to the slow cooker for a more flavorful dish.
- Serve the chicken with rice, mashed potatoes, or your favorite side dish.
Conclusion:
This slow cooker garlic and brown sugar chicken is an easy and delicious weeknight meal. The chicken is tender and flavorful, and the sauce is rich and tangy. With just a few simple ingredients, you can have a delicious meal that the whole family will enjoy.
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