Best 8 Southern Style Vanilla Lemonade Recipes
In the realm of refreshing beverages, few concoctions can rival the sweet, citrusy delight of vanilla lemonade. This classic summertime drink, with its harmonious blend of tart lemon and creamy vanilla, has captivated taste buds for generations. Whether you're seeking a cool respite from the summer heat, or simply craving a flavorful indulgence, southern-style vanilla lemonade stands as an iconic choice. This article delves into the secrets of crafting the perfect glass of southern-style vanilla lemonade, guiding you through the selection of ingredients, the delicate balance of flavors, and the techniques that elevate this classic beverage to an unforgettable experience.
Check out the recipes below so you can choose the best recipe for yourself!
FROZEN VANILLA LEMONADE
Steps:
- Blend the sorbet, ice cream, vodka and half-and-half in a blender on high until smooth, about 30 seconds.
HONEY-VANILLA LEMONADE
Provided by Rachael Ray : Food Network
Categories beverage
Time 10m
Yield 1 gallon
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the sugar, honey, and 2 cups water and place over medium-high heat. Cut the vanilla bean in 1/2 lengthwise, then, using the back of the knife, scrape the vanilla seeds from the pod and add to the saucepan, along with the pod. Bring the mixture to a boil and cook for 4 or 5 minutes, until the sugar is dissolved and the mixture thickens. Remove from the heat and allow to cool.
- Put the lemon juice into a gallon jug or pitcher. Pour the sugar syrup through a strainer into the pitcher and discard the pod. Add water to equal 1 gallon and stir well.
- Serve over ice with lemon wheels or wedges.
SOUTHERN LEMONADE
Make and share this Southern Lemonade recipe from Food.com.
Provided by MissPenny
Categories Beverages
Time 10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Squeeze the juice from 4 of each of the fruits; pour into a gallon container.
- Thinly slice the remaining fruit and set aside for garnish.
- Add water and sugar to juices; mix well.
- Store in the refrigerator.
- Serve on ice with fruit slices.
Nutrition Facts : Calories 139.8, Fat 0.3, Sodium 6.7, Carbohydrate 39.2, Fiber 4.2, Sugar 30.6, Protein 1.2
SOUTHERN-STYLE VANILLA LEMONADE
This lemon yellow lemonade is what I remember lemonade should taste like. Never watered down with a real lemon kick! Serve over ice or frozen lemonade cubes.
Provided by Nessie-Anne
Categories Lemonade
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Cut the lemons in half and scoop the pulp into a blender. Add half of the rinds along with sugar, vanilla extract, and 2 cups of water. Blend until smooth, then strain into a serving pitcher and stir in the remaining water.
Nutrition Facts : Calories 111.7 calories, Carbohydrate 32.7 g, Fat 0.2 g, Fiber 3.4 g, Protein 0.9 g, Sodium 9.3 mg, Sugar 25 g
SOUTHERN-STYLE VANILLA LEMONADE
This lemon yellow lemonade is what I remember lemonade should taste like. Never watered down with a real lemon kick! Serve over ice or frozen lemonade cubes.
Provided by Nessie-Anne
Categories Lemonade
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Cut the lemons in half and scoop the pulp into a blender. Add half of the rinds along with sugar, vanilla extract, and 2 cups of water. Blend until smooth, then strain into a serving pitcher and stir in the remaining water.
Nutrition Facts : Calories 111.7 calories, Carbohydrate 32.7 g, Fat 0.2 g, Fiber 3.4 g, Protein 0.9 g, Sodium 9.3 mg, Sugar 25 g
VANILLA LEMONADE
This is a Paula Deen recipe that combines the great taste of lemonade with vanilla beans. Wonderful drink for hot summer days. You will really like this simple recipe. Prep time does not include cooling time.
Provided by CarolAT
Categories Beverages
Time 12m
Yield 2 quarts
Number Of Ingredients 4
Steps:
- In a medium saucepan, combine 2 cups water, sugar, and vanilla bean and bring to a boil over medium-high heat; boil for 2 minutes.
- Remove from heat, and cool completely.
- Stir in lemon juice and remaining 2 cups water; refrigerate.
- Serve chilled over ice. Garnish with maraschino cherries, fresh mint, and lemon slices, if desired.
Nutrition Facts : Calories 865.5, Sodium 13.1, Carbohydrate 231.6, Fiber 1.5, Sugar 208.6, Protein 1.4
SOUTHERN-STYLE VANILLA LEMONADE
This lemon yellow lemonade is what I remember lemonade should taste like. Never watered down with a real lemon kick! Serve over ice or frozen lemonade cubes.
Provided by Nessie-Anne
Categories Lemonade
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Cut the lemons in half and scoop the pulp into a blender. Add half of the rinds along with sugar, vanilla extract, and 2 cups of water. Blend until smooth, then strain into a serving pitcher and stir in the remaining water.
Nutrition Facts : Calories 111.7 calories, Carbohydrate 32.7 g, Fat 0.2 g, Fiber 3.4 g, Protein 0.9 g, Sodium 9.3 mg, Sugar 25 g
SOUTHERN-STYLE VANILLA LEMONADE
This lemon yellow lemonade is what I remember lemonade should taste like. Never watered down with a real lemon kick! Serve over ice or frozen lemonade cubes.
Provided by Nessie-Anne
Categories Lemonade
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Cut the lemons in half and scoop the pulp into a blender. Add half of the rinds along with sugar, vanilla extract, and 2 cups of water. Blend until smooth, then strain into a serving pitcher and stir in the remaining water.
Nutrition Facts : Calories 111.7 calories, Carbohydrate 32.7 g, Fat 0.2 g, Fiber 3.4 g, Protein 0.9 g, Sodium 9.3 mg, Sugar 25 g
Tips:
- Use fresh lemons. Fresh lemons will give your lemonade a brighter, more flavorful taste than bottled or store-bought lemon juice.
- Choose a good quality vanilla extract. A good quality vanilla extract will add a rich, creamy flavor to your lemonade.
- Don't overboil the sugar syrup. Overboiling the sugar syrup can cause it to crystallize and make your lemonade gritty.
- Let the lemonade cool completely before serving. This will allow the flavors to meld and develop.
- Serve the lemonade over ice. This will help to keep it cold and refreshing.
- Garnish the lemonade with a lemon slice or a sprig of mint. This will add a touch of elegance and freshness.
Conclusion:
Southern-style vanilla lemonade is a delicious and refreshing drink that is perfect for summer gatherings. It is easy to make and can be customized to your liking. With just a few simple ingredients, you can create a pitcher of lemonade that will be enjoyed by everyone. So next time you are looking for a refreshing drink, give this recipe a try. You won't be disappointed!
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