Best 3 Spooky Eyeball Tacos Johnny 5 Tacos Recipes

Calling all taco enthusiasts! Get ready to embark on a culinary journey that will leave your taste buds tingling and your eyes wide open. In this article, we present to you the ultimate guide to creating spectacular "Spooky Eyeball Tacos Johnny 5 Tacos". These tacos are not just a meal; they are a work of art, a spooky delight that will make your Halloween party the talk of the town. So, grab your aprons, gather your ingredients, and let's dive into the world of spooky tacos!

Let's cook with our recipes!

SPOOKY EYEBALL TACOS (JOHNNY #5 TACOS)

Spooky Eyeball Tacos (Johnny #5 Tacos) image

These are a sight to see. I originally made them after finding the recipe last year for Halloween and have since changed the recipe around to make them more eater-friendly. The smiles you will receive are priceless! Try to find the widest taco shells possible if you are not making your own. We call them "Johnny 5 Tacos" as they resemble the robot from the movie Short Circuit more than they seem spooky. Kids also love to help prepared these!

Provided by NcMysteryShopper

Categories Lunch/Snacks

Time 55m

Yield 2 tacos per person, 6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1 (1 1/4 ounce) package taco seasoning mix
12 taco shells
3/4 cup salsa
3/4 cup sour cream
1 tomatoes, small cubes
1 small head lettuce, sliced into small confetti squares
1 (2 1/4 ounce) can large black olives, sliced
1 cup cheese, Shredded & Long (cheddar is good, but a Mexican blend would be good too)

Steps:

MIX meat and seasoning mix. Shape half of the mixture into 24 (1-inch) balls; place in 15x10x1-inch baking pan and bake at 350 F for 15 to 20 minutes or until cooked through.
Brown the remaining seasoned ground beef and add salsa.
Fill each taco shell with a thin layer of ground beef, sour cream, lettuce, and tomatoes.
Position 2 meatballs inside the taco shell and add a dollop of sour cream to each. Garnish with olives to make "eyeballs." Spread the cheese out along to the top for stringy hair.

SPOOKY EYEBALL TACOS

Spooky Eyeball Tacos image

Now, truthfully, could you eat something that looks back at you! Well, I guess at Halloween, anything goes!

Provided by Nana Lee

Categories One Dish Meal

Time 40m

Yield 12 tacos, 6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb ground beef
1 (1 1/4 ounce) package taco seasoning mix
12 taco shells
3/4 cup thick & chunky salsa
3/4 cup sour cream
1 (2 1/4 ounce) can sliced pitted ripe olives

Steps:

PREHEAT oven at 350°F
MIX meat and seasoning mix.
SHAPE into 36 (1-inch) balls; place in 15x10x1-inch baking pan.
BAKE for 15 to 20 minutes or until cooked through.
FILL each taco shell with 1 meatball; DRIZZLE with salsa.
TOP with 2 meatballs dipped in sour cream.
GARNISH with olives to make "eyeballs."
SUBSTITUTES:.
Substitute leaner cuts of ground beef, such as ground round or ground sirloin, for ground beef and reduced fat sour cream for sour cream.
Substitute taco sauce for salsa.

Nutrition Facts : Calories 369.5, Fat 24.6, SaturatedFat 9.2, Cholesterol 64.1, Sodium 449.7, Carbohydrate 20.5, Fiber 2.9, Sugar 1.2, Protein 17.5

SPOOKY EYEBALL TACOS

Spooky Eyeball Tacos image

Throw together these Spooky Eyeball Tacos for your next Halloween party. A crowd-favorite amongst children and adults alike, these Spooky Eyeball Tacos turn tasty meatballs into a creepy (yet delicious) idea.

Provided by My Food and Family

Categories Home

Time 40m

Yield 6 servings, 2 tacos each

Number Of Ingredients 6

Ingredients

1 lb. lean ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
12 TACO BELL® Crunchy Taco Shells
3/4 cup TACO BELL® Thick & Chunky Salsa
3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 can (2-1/4 oz.) sliced black olives, drained

Steps:

Heat oven to 350°F.
Mix meat and seasoning mix; shape into 36 (1-inch) balls. Place in 15x10x1-inch pan.
Bake 15 to 20 min. or until done (160ºF).
Fill each taco shell with 1 meatball; drizzle with salsa. Top with 2 meatballs dipped in sour cream. Garnish with olives to resemble eyeballs.

Nutrition Facts : Calories 260, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 640 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 17 g

Tips:

Choose the right tortillas. Use sturdy tortillas that can hold up to the fillings and won't break apart easily. Corn tortillas are a sturdy option that works well for these tacos, but you can also use flour tortillas, wheat tortillas, or even spinach tortillas for a colorful twist.
Prepare your fillings ahead of time. This will make assembly of the tacos much easier and faster. You can cook the taco meat, grate the cheese, and chop the vegetables in advance and store them in the refrigerator until you're ready to assemble the tacos.
Get creative with your fillings. There are many different fillings that you can use for these tacos, so don't be afraid to experiment and find what you like best. Some popular fillings include taco meat, ground turkey, black beans, grilled chicken, and sautéed vegetables.
Don't overload the tacos. It's important to use the right amount of filling so that the tacos are easy to eat and don't fall apart. A good rule of thumb is to use about 1/4 cup of filling per taco.
Top the tacos with your favorite toppings. There are many different toppings that you can use to finish off your tacos, such as salsa, sour cream, guacamole, shredded cheese, and chopped cilantro. Choose your toppings based on your personal preferences and what you have on hand.

Conclusion:

Spooky Eyeball Tacos and Johnny 5 Tacos are fun and easy-to-make tacos that are perfect for a Halloween party or any other occasion. With their creative fillings and toppings, these tacos are sure to be a hit with people of all ages. So get creative and have fun making your own Spooky Eyeball Tacos and Johnny 5 Tacos!