Best 3 Stove Top Baked Beans Recipes
Baked beans is a hearty and flavorful dish that has been a staple in many cultures for centuries. While traditional baked beans recipes often call for hours of cooking in the oven, stove top baked beans offer a quicker and easier alternative. With just a few simple ingredients and a little time, you can create a delicious and comforting pot of stove top baked beans that the whole family will enjoy. Read on for the best stove top baked beans recipe that will surely satisfy your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
STOVE TOP BAKED BEANS FROM SCRATCH
Give the can opener the night off! It's worth the extra effort, so make these for someone you love.
Provided by Chef Heather
Categories Beans
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Heat bacon in a large pot over medium heat until crispy.
- Add the onions and saute for 3 to 4 minutes. Season with salt and pepper.
- Add the garlic and beans to the pot and cook for 1 minute.
- Add the cane syrup, brown sugar, ketchup and mustard. Season with salt and pepper.
- Add chicken broth. Bring the liquid to a boil and reduce to a simmer.
- Cook the beans for about 4 hours, or until tender, stirring occasionally. Add water if needed to prevent the beans from burning.
STOVE-TOP " BAKED BEANS "
Make and share this Stove-Top " Baked Beans " recipe from Food.com.
Provided by MizzNezz
Categories Beans
Time 20m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- In med.
- sauce pan saute onions and green peppers in butter until soft.
- Add remaining ingrediants and bring to a boil.
- Lower heat to simmer and cook another 10 minutes stirring often.
STOVE TOP BAKED BEANS
This is a very good, quick & easy recipe. They are cooked on the stove top using canned Pork and Beans, but the flavor is like you have baked them for hours. This recipe, by Glenn Manning, was found online.
Provided by NoCookDonna
Categories Beans
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Fry bacon until crisp. Remove and save bacon.
- Brown onion and bell pepper in bacon grease.
- Pour in beans, brown sugar, mustard, and garlic. Mix well.
- Add Worcestershire sauce and liquid smoke until color darkens.
- Crumble bacon and mix.
- Taste. Beans should be very sweet.
- Adjust brown sugar, Worcestershire and liquid smoke to taste.
- Simmer slowly, covered, stirring often for 30 minutes on low heat.
- The ingredients are adjustable to your taste.
Tips:
- For the best flavor, use dried beans that have been soaked overnight. If you don't have time to soak the beans, you can use canned beans, but the flavor will be less intense.
- Use a variety of beans for a more flavorful dish. Some good options include pinto beans, navy beans, and black beans.
- Add some vegetables to your baked beans for a healthy and hearty meal. Some good options include onions, peppers, and celery.
- Season your baked beans with your favorite herbs and spices. Some good options include salt, pepper, garlic powder, and onion powder.
- Bake your beans on low heat for a long time to allow the flavors to develop. The longer you cook them, the better they will taste.
Conclusion:
Stove top baked beans are a delicious and easy-to-make dish that is perfect for a casual meal or a potluck. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying dish that everyone will enjoy.
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