SUMMER SQUASH SLOPPY JOES
Provided by Melissa Clark
Categories Beef Cheese turkey Vegetable Broil Sauté Kid-Friendly Summer Cookie Small Plates
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- 1. Preheat the broiler. In a large skillet over medium-high heat, sauté the ground beef or turkey until browned, about 7 minutes. Add the onion and sauté 2 minutes. Add the carrot and sauté 2 minutes. Add the squash and sauté 1 minute more.
- 2. Stir in the tomato paste and 1 1/2 cups water, stirring until the paste has dissolved. Add the garlic, chili powder, paprika, and oregano, and season with the salt and pepper. Reduce heat to medium and continue to cook until the mixture has thickened, 8 to 10 minutes.
- 3. Divide the cheese among the bottom halves of the hamburger buns. Transfer both halves of the buns to the broiler, open-faced, and toast until the cheese has melted and the top buns are toasted.
- 4. Remove the buns from the oven and fill each sandwich with the squash-and-meat mixture. Serve immediately.
SLOPPY ZUCCHINI JOES
On my endless quest to find ways to use up our abundance of zucchini, I came up with this one today. I add 5-6 cups of yellow crookneck squash. But you can also use yellow summer squash or zucchini. Stokely's was the brand of sloppy joe sauce that I used.
Provided by Charlotte J
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a big non-stick skillet, add ground beef. onion and garlic and brown.
- Cook over medium-high heat for 10-12 minutes or until the beef is browned and the zucchini is tender.
- Change heat to medium-low; add in the sloppy joe sauce; stir and cook 4-5 minutes or until heated.
- Season with salt and pepper to taste.
- Spoon mixture over buns and serve immediately.
Tips:
- Choose small to medium zucchini or yellow squash for this recipe, as larger ones tend to be more watery.
- If you don't have a grill, you can cook the squash in a grill pan over medium heat for about 5 minutes per side, or until tender.
- Feel free to add other vegetables to the sloppy joes, such as diced bell peppers, onions, or corn.
- Serve the sloppy joes on hamburger buns, with your favorite toppings such as lettuce, tomato, onion, and pickles.
- If you have leftovers, they will keep well in the refrigerator for up to 3 days.
Conclusion:
Summer squash sloppy joes are a delicious and easy way to enjoy this versatile vegetable. They're perfect for a quick and easy weeknight meal, and they're also a great way to get your kids to eat their veggies. So next time you're looking for a new way to cook summer squash, give this recipe a try.
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