Best 2 Sunnys Eggs In Burgatory Recipes
Sunny eggs in burgatory is a must-try dish for those seeking a delightful breakfast or brunch experience. The combination of golden yolks, crispy edges, and mild flavor pairs perfectly with a range of accompaniments, from savory to sweet. Whether you prefer a classic side of bacon, fresh fruits, or a hearty slice of toast, sunny eggs in burgatory are sure to satisfy your cravings. With its ease of preparation, vibrant presentation, and versatility, this dish is a perfect choice for home cooks of all levels. So, gather your ingredients, fire up your stovetop, and get ready to indulge in the deliciousness of sunny eggs in burgatory!
Check out the recipes below so you can choose the best recipe for yourself!
EGGS IN PURGATORY
Provided by Giada De Laurentiis
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 200 degrees F.
- Stir 1 egg in a large bowl to blend. Mix in the potatoes, then the flour. Using a generous 1/2 cup of potato mixture for each, form the potato mixture into 4 (4 1/2-inch) diameter pancakes.
- Heat the oil in a large nonstick fry pan over medium heat. Fry the pancakes until they are golden brown and heated through, about 2 minutes per side. Transfer the pancakes to paper towels to drain. Keep the pancakes warm on a baking sheet in the oven. Pour off the excess oil from the pan.
- Heat the pan over medium-low heat. Crack the remaining 4 eggs into the pan. Sprinkle with salt and pepper. Cook until the white is firm, about 2 minutes. Using a spatula, turn the eggs over and cook for 30 seconds longer.
- Spoon the sauce onto 4 plates. Place a pancake atop the sauce. Top each pancake with a fried egg. Sprinkle with the Parmesan and serve.
EGGS IN PURGATORY
Make and share this Eggs in Purgatory recipe from Food.com.
Provided by Brookelynne26
Categories Breakfast
Time 35m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a medium skillet over medium heat. Add the onion and a pinch of salt and cook until the onions become translucent, about 8 minutes. Add garlic and cook 1 minute longer.
- Crush the tomatoes and add them and their juices to the pan. Season with salt, pepper, and a pinch of crushed red pepper. Bring to boil and then reduce heat to maintain a simmer. Cook until thickened, 15 - 20 minutes.
- Turn the heat up to medium and crack the eggs into the tomato sauce. Cover the pan and cook eggs for 3 minutes, or until done to your liking.
Nutrition Facts : Calories 362.3, Fat 27.7, SaturatedFat 14.2, Cholesterol 468.8, Sodium 154.6, Carbohydrate 15, Fiber 3.3, Sugar 8.6, Protein 15.2
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Cook the eggs over medium heat to prevent them from overcooking.
- Season the eggs with salt and pepper to taste.
- Add cheese or other toppings to the eggs before serving for extra flavor.
- Serve the eggs immediately after cooking for the best results.
Conclusion:
Sunny's Eggs in Burgatory is a delicious and easy-to-make breakfast dish that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a hearty and satisfying meal that will keep you going all morning long. Whether you are looking for a quick and easy weekday breakfast or a special weekend brunch, Sunny's Eggs in Burgatory is sure to please.
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