Best 2 Sweet Corn Subji With Paneer And Cashew Nuts Recipes
Welcome to the world of delectable vegetarian dishes, where flavors dance on your palate and tantalize your taste buds! Today, we present to you a culinary journey to create a dish that combines the sweetness of corn, the soft texture of paneer, and the nutty crunch of cashew nuts - the enticing "Sweet Corn Subji with Paneer and Cashew Nuts." Get ready to embark on a flavorful adventure as we guide you through the steps to prepare this delightful dish, promising to leave you craving for more.
Here are our top 2 tried and tested recipes!
SWEET CORN SUBJI WITH PANEER AND CASHEW NUTS
Very light but tasty and quick recipe to make. Used as side dish with dal and rice menu.
Provided by cstopre
Categories Side Dish Vegetables Corn
Time 20m
Yield 3
Number Of Ingredients 9
Steps:
- Heat oil in a large skillet over medium-high heat. Stir in the cashews; cook and stir until fragrant, about 1 minute. Stir in chiles and onion; cook and stir until onion is translucent, about 5 minutes. Do not allow onion to brown.
- Stir corn and paneer into onion mixture; season with salt and sugar. Continue to cook and stir until hot, approximately 3 additional minutes. Before serving, stir in cilantro.
Nutrition Facts : Calories 276.2 calories, Carbohydrate 23.7 g, Cholesterol 5.6 mg, Fat 17.3 g, Fiber 3.1 g, Protein 10.6 g, SaturatedFat 4 g, Sodium 417.8 mg, Sugar 6.5 g
SWEET CORN SUBJI WITH PANEER AND CASHEW NUTS
Very light but tasty and quick recipe to make. Used as side dish with dal and rice menu.
Provided by cstopre
Categories Corn Side Dishes
Time 20m
Yield 3
Number Of Ingredients 9
Steps:
- Heat oil in a large skillet over medium-high heat. Stir in the cashews; cook and stir until fragrant, about 1 minute. Stir in chiles and onion; cook and stir until onion is translucent, about 5 minutes. Do not allow onion to brown.
- Stir corn and paneer into onion mixture; season with salt and sugar. Continue to cook and stir until hot, approximately 3 additional minutes. Before serving, stir in cilantro.
Nutrition Facts : Calories 276.2 calories, Carbohydrate 23.7 g, Cholesterol 5.6 mg, Fat 17.3 g, Fiber 3.1 g, Protein 10.6 g, SaturatedFat 4 g, Sodium 417.8 mg, Sugar 6.5 g
Tips:
- Ensure all vegetables are chopped uniformly for even cooking.
- Roast the cashew nuts until golden brown and aromatic to enhance flavor.
- Use high-quality paneer for a creamy and flavorful texture.
- Adjust the amount of green chilies based on your preferred spice level.
- Garnish with fresh coriander leaves for an appealing presentation and added flavor.
Conclusion:
Sweet corn subji with paneer and cashew nuts is a delicious and nutritious dish that can be enjoyed as a main course or a side dish. It is an excellent source of protein, vitamins, and minerals, making it a wholesome meal option. The combination of sweet corn, paneer, cashew nuts, and spices creates a flavorful and satisfying dish that is sure to impress your taste buds. Whether you are a vegetarian or simply looking for a healthy and tasty meal, this sweet corn subji is a perfect choice. So, gather your ingredients, follow the step-by-step instructions, and enjoy this delightful culinary experience!
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