Best 3 Sweet Cream Coffee Butter Recipes
Sweet cream coffee butter, a unique and delectable spread, is a delightful treat that combines the rich aroma of coffee with the smooth creaminess of butter. This exquisite concoction has gained popularity among coffee enthusiasts and culinary adventurers alike, tempting taste buds with its distinctive flavor and versatility. Whether you are hosting a brunch, seeking a unique addition to your breakfast routine, or simply craving an extraordinary culinary experience, this article will guide you through the culinary journey of crafting the perfect sweet cream coffee butter. With careful selection of ingredients, attention to detail, and a sprinkle of creativity, you can create a masterpiece that will elevate your culinary repertoire and tantalize the senses.
Let's cook with our recipes!
SWEET-CREAM COFFEE BUTTER
Steps:
- Cook cream, sugar, oil, espresso powder, and salt in a small saucepan over medium heat, stirring, until just simmering and solids are dissolved, about 2 minutes. Transfer to a small bowl and chill until cool, about 30 minutes.
- Beat butter on medium-low speed in the bowl of a stand mixer fitted with the paddle attachment (or in a food processor) to combine. With the motor running, drizzle in cream mixture. Increase speed to medium-high and beat until combined and smooth. Transfer to a resealable container and chill at least 3 hours. Let sit at room temperature at least 15 minutes before serving.
- Do Ahead
- Butter can be made 10 days ahead; keep chilled.
COFFEE BUTTER FROSTING
For coffee lovers. A delicious mocha frosting. Perfect with chocolate, caramel, or white cakes.
Provided by GINGER P
Categories Desserts Frostings and Icings Chocolate
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- In a small bowl, stir together the confectioners sugar and cocoa powder. In another bowl, beat the butter until creamy, gradually beat in the sugar mixture, being sure to scrape the bottom of the bowl, occasionally. Finally stir in the coffee, and beat until smooth.
Nutrition Facts : Calories 104.5 calories, Carbohydrate 15.2 g, Cholesterol 13.5 mg, Fat 5.2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.3 g, Sodium 36.5 mg, Sugar 14.7 g
COFFEE BUTTER CREAM
Steps:
- Dissolve the instant coffee in two tablespoons of boiling water. Set aside.
- In the top of a double boiler over simmering water, beat the egg whites and confectioners' sugar just until the mixture is slightly warmed, creamy and smooth. The temperature should not exceed 90 degrees on a candy thermometer. Remove from the heat.
- Continue beating until the mixture has cooled and is thick and white.
- Add the butter, a little at a time, and continue beating. The mixture will look as if it is about to separate. Continue beating until the butter is well incorporated and the mixture becomes smooth.
- Fold the coffee into the butter cream. Beat thoroughly. Cover and chill.
Nutrition Facts : @context http, Calories 287, UnsaturatedFat 7 grams, Carbohydrate 23 grams, Fat 20 grams, Protein 4 grams, SaturatedFat 12 grams, Sodium 52 milligrams, Sugar 22 grams, TransFat 1 gram
Tips:
- Use unsalted butter: This allows you to control the amount of salt in the recipe, preventing the coffee butter from becoming too salty.
- Let the butter soften to room temperature: This makes it easier to mix with the other ingredients and creates a smooth, creamy texture.
- Use a high-quality coffee: The flavor of the coffee will shine through in the finished product, so choose a coffee that you enjoy drinking.
- Don't overmix the butter: Overmixing can cause the butter to separate and become grainy.
- Chill the butter before serving: This helps the butter to firm up and makes it easier to spread.
Conclusion:
Sweet cream coffee butter is a delicious and versatile spread that can be used on toast, bagels, muffins, and more. It's also a great addition to coffee drinks and desserts. With its rich coffee flavor and creamy texture, sweet cream coffee butter is sure to become a favorite in your kitchen. Here are some additional tips for using sweet cream coffee butter:- Add a dollop of sweet cream coffee butter to your morning oatmeal or yogurt.
- Use it as a glaze for roasted chicken or pork.
- Mix it into your favorite pancake or waffle batter.
- Create a delicious coffee-flavored frosting by adding sweet cream coffee butter to your favorite frosting recipe.
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