Best 7 Sweet Spicy Ham Salad Recipes
Welcome to the ultimate guide to creating the most tantalizing and lip-smacking sweet spicy ham salad. Embark on a culinary journey as we explore a symphony of flavors that will delight your taste buds. From selecting the finest quality ingredients to mastering the art of balancing sweet and spicy elements, this article will provide you with all the knowledge and techniques you need to create a sensational dish that will leave your family and friends craving for more. Get ready to tantalize your palate with a delectable combination of flavors that will elevate your salad game to new heights.
Let's cook with our recipes!
HAM SALAD II
This sweet ham salad is great served on bread as a sandwich or crackers as a snack.
Provided by James
Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes
Time 15m
Yield 16
Number Of Ingredients 8
Steps:
- In a large bowl, stir together the mayonnaise, relish, pepper and salt until blended. Add the ham, onion, green pepper and celery and toss until coated. Store the salad, covered, in the refrigerator.
Nutrition Facts : Calories 278.2 calories, Carbohydrate 7.3 g, Cholesterol 37.7 mg, Fat 24 g, Fiber 0.5 g, Protein 9.9 g, SaturatedFat 4 g, Sodium 1264.5 mg, Sugar 5.3 g
SWEET AND SPICY GLAZED HAM
Zesty mustard and spices balance the sweetness of brown sugar and syrup for a great glaze that tastefully tops baked ham.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h25m
Yield 20
Number Of Ingredients 8
Steps:
- Heat oven to 325°F. Line shallow roasting pan with foil. Place ham, cut side down, on rack in pan. Insert ovenproof meat thermometer so tip is in thickest part of ham and does not touch bone.
- Bake uncovered about 1 hour 30 minutes or until thermometer reads 135°F to 140°F. Meanwhile, in small bowl, mix remaining ingredients. Brush over ham during last 30 minutes of baking.
- Cover ham loosely with foil and let stand 10 to 15 minutes for easier carving.
Nutrition Facts : Calories 130, Carbohydrate 10 g, Cholesterol 35 mg, Fat 1/2, Fiber 0 g, Protein 14 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 8 g, TransFat 0 g
SWEET AND SPICY HAM STEAK
Apricot juice and preserves combine with spicy salsa for this tasty and easy to prepare ham steak dinner. Great for chicken, too!
Provided by tea and honey
Categories Main Dish Recipes Pork Ham Brown Sugar
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Coat a large skillet with cooking spray and place over medium heat. Fry ham in skillet until browned and heated through, 5 to 6 minutes per side. Drain any excess grease. Add salsa, apricot nectar, apricot preserves, brown sugar, and taco seasoning to skillet.
- Reduce heat to low and cover skillet. Simmer until sauce is hot and bubbly, turning ham steak once, about 5 minutes.
- Transfer ham steak to a platter and cover with sauce.
Nutrition Facts : Calories 361.8 calories, Carbohydrate 21.8 g, Cholesterol 102.2 mg, Fat 9.8 g, Fiber 0.7 g, Protein 45.1 g, SaturatedFat 3.3 g, Sodium 3139.1 mg, Sugar 16 g
SWEET & SPICY HAM SALAD
If you like sweet & spicy give this one a try. Great with that leftover Christmas or Easter ham.
Provided by Shannon Smith @Shannon
Categories Other Salads
Number Of Ingredients 5
Steps:
- Cut up ham into roughly 1" x 1" chunks and place all ingredients in food processor. Pulse slowly so as not to end up with mush. It should be well mixed but still a little chunky. This is one if those recipes you can customize however you like. You could leave out the onion or celery or both and you can adjust the mayo and pepper jelly too if you want it more moist etc.... Serve this on your favorite biscuits, rolls or just eat on crackers!
SPICY ASIAN HAM SANDWICHES
We love these sandwiches with ham, but you can use leftover cooked pork instead, if desired. -Janice Elder, Charlotte, North Carolina
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 sandwiches.
Number Of Ingredients 10
Steps:
- Preheat broiler. Cut baguettes in half lengthwise; cut crosswise in half. Place bread on a baking sheet, cut side up. Broil 4-6 in. from heat until lightly browned, 1-2 minutes., In a small bowl, mix mayonnaise, chili sauce and chili paste; spread over cut sides of baguettes. Layer baguette bottoms with ham, cucumber, carrots, salad greens, basil and mint; cover with tops.
Nutrition Facts : Calories 271 calories, Fat 8g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 962mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.
SWEET & SPICY BROILED HAM STEAK
I love a good ham steak. It's the easy way to have some ham without baking a huge traditional ham. In the meat section of the market, you can buy these nice thick ham steaks and have a quick dinner that evening. This glaze is awesome and perfect for ham!
Provided by Pam-I-Am
Categories Ham
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Arrange your oven rack to be 2 to 3 inches from the broiler. Heat the broiler to high heat.
- Dry the ham steak with paper towels and set on the broiler pan.
- In a small sauce pan, combine the 6 glaze ingredients. Bring to a simmer over medium heat for 2 to 3 minutes while constantly stirring.
- Brush one side of the ham with the glaze and broil until the glaze is bubbling and browned - 4 to 5 minutes.
- Remove and flip the ham steak and brush the other side - repeat the process.
- Serve immediately.
HAM SALAD SWEET AND SPICY
Treat yourself to this with your left-over baked ham. This salad consists of dried cranberries, pecans, orange marmalade, and chipotle peppers. Toss on a bed of greens, place in your favorite bread be it toasted white, tortilla for a wrap, or a crisp fresh roll.
Provided by Rita1652
Categories Lunch/Snacks
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together till thoroughly mixed.
Nutrition Facts : Calories 169.1, Fat 14.1, SaturatedFat 2.1, Cholesterol 8.8, Sodium 175.1, Carbohydrate 10.8, Fiber 2, Sugar 6.2, Protein 1.7
Tips:
- Choose high-quality ingredients. Use fresh, flavorful ingredients for the best results. This includes using good quality ham, ripe vegetables, and a flavorful dressing.
- Don't overcook the ham. Overcooked ham will be tough and dry. Cook it until it is just cooked through, which will take about 10 minutes per pound.
- Shred the ham finely. Finely shredded ham will make a more cohesive salad. You can shred the ham by hand or use a food processor.
- Use a flavorful dressing. The dressing is what will really bring the salad together. Use a dressing that is sweet, spicy, and tangy. You can use a store-bought dressing or make your own.
- Add your favorite mix-ins. You can add all sorts of mix-ins to your ham salad, such as chopped vegetables, fruit, nuts, and cheese. Get creative and experiment until you find a combination that you love.
Conclusion:
Sweet and spicy ham salad is a delicious and versatile dish that can be enjoyed for lunch, dinner, or a snack. It is easy to make and can be tailored to your own personal preferences. So next time you are looking for a quick and easy meal, give this sweet and spicy ham salad a try.
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