During the hot summer months, there's nothing quite like a refreshing glass of tarbooj sharbat, or watermelon strawberry juice. This delicious and nutritious beverage is made with fresh watermelon and strawberries, and it's a great way to cool down and hydrate. With its vibrant color and sweet flavor, tarbooj sharbat is a favorite among people of all ages. Whether you're looking for a healthy snack or a refreshing drink to enjoy at your next party or gathering, this recipe is sure to be a hit.
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TARBOOJ SHARBAT - WATERMELON, STRAWBERRY JUICE - INDIA
This recipe has been submitted for play in ZWT8 - India. This recipe was found on Indian Food Forever. What's not too like about juice, this one sounds pretty delicious. I can't wait to try these tasty drinks. Please note: Cooking time is chilling time. Serve in glass with crushed ice.
Provided by Baby Kato
Categories Beverages
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Wash and stem the berries in cold water.
- Force through a food mill to separate seeds from the puree.
- Alternately place a nylon sieve over a bowl and, using a pestle or outstretched fingers, push to extract the fruit puree, discard the seeds.
- Combine all the ingredients in a jug, stir well and refrigerate for few hours.
- Stir and serve in glasses with crushed ice.
TARBOOJ SHARBAT- WATERMELON, STRAWBERRY JUICE
This recipe has been submitted for play in ZWT8 - India. This recipe was found on Indian Food Forever. What's not too like about juice, this one sounds pretty delicious. I can't wait to try this tasty sounding drink. Please note: Cooking time is chilling time. Serve in glass with crushed ice.
Provided by Baby Kato
Categories Non-Alcoholic Drinks
Time 3h10m
Number Of Ingredients 4
Steps:
- 1. Wash and stem the berries in cold water.
- 2. Force through a food mill to separate seeds from the puree.
- 3. Alternately place a nylon sieve over a bowl and, using a pestle or outstretched fingers, push to extract the fruit puree, discard the seeds.
- 4. Combine all the ingredients in a jug, stir well and refrigerate for few hours.
- 5. Stir and serve in glasses with crushed ice.
Tips:
- Choose ripe and juicy watermelon and strawberries for the best flavor.
- If you don't have a juicer, you can blend the watermelon and strawberries with a little bit of water and then strain the mixture.
- Add honey or sugar to taste, if desired.
- Serve the sharbat chilled, over ice, or frozen as a slush.
- Garnish with a slice of watermelon or strawberry, or a sprig of mint.
- For a refreshing mocktail, add a splash of lemon-lime soda or sparkling water.
- For a boozy treat, add a shot of vodka or rum.
Conclusion:
Tarbooj sharbat is a delicious and refreshing drink that is perfect for summer. It can be enjoyed on its own or as a mocktail or cocktail. With only a few simple ingredients, this sharbat is easy to make and sure to please everyone. So next time you have a watermelon and some strawberries on hand, give this recipe a try.
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