Best 12 Taste Of Homes Creamy Coleslaw Recipes
"Taste of Home's Creamy Coleslaw" is a classic side dish that is perfect for any occasion. Whether you're having a backyard barbecue, a potluck, or a holiday dinner, this creamy, tangy coleslaw is sure to be a hit. With its simple ingredients and easy-to-follow instructions, this recipe is a great option for beginner cooks or for those who are short on time. So grab your cabbage, carrots, and mayonnaise and get ready to make the best creamy coleslaw you've ever tasted!
Here are our top 12 tried and tested recipes!
CLASSIC CREAMY COLESLAW
Classic Creamy Coleslaw was served with fried chicken for years at an auction near Martha Artyomenko's Beaver Bay, Minnesota home. "When the lady who made this tasty salad move, I contacted her to get the recipe," Martha explains." My friends and I often take this coleslaw to weddings (like the one in the photo above) and other gatherings."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 35 servings (about 3/4 cup each).
Number Of Ingredients 8
Steps:
- In several large bowls, combine the cabbage and carrots. In another bowl, combine the remaining ingredients. Stir into the cabbage mixture. Cover and refrigerate for at least 1 hour. Toss before serving.
Nutrition Facts : Calories 145 calories, Fat 10g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 293mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 3g fiber), Protein 2g protein.
SWEET 'N' CREAMY COLESLAW
My grandmother taught me how to make the dressing for this coleslaw when I was very young. It's not too tart and not too sweet. Sometimes I make 8 gallon jars a week at the restaurant where I work! It gets lots of compliments on my sweet coleslaw recipe. -Denise Elder, Hanover, Ontario
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 32 (3/4-cup) servings.
Number Of Ingredients 17
Steps:
- In a large saucepan, combine the sugar, flour, cornstarch, mustard, salt and pepper. Gradually stir in vinegar and water. Add egg and milk. Cook and stir until mixture comes to a boil. Cook 2 minutes longer or until slightly thickened. Cool to room temperature, stirring several times., In a large bowl, combine the brown sugar and cream. Stir in mayonnaise. Add cooked dressing; mix well. In several large bowls, combine the cabbage, carrots, celery and green onions. Add dressing and toss to coat.
Nutrition Facts : Calories 158 calories, Fat 12g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 138mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 2g protein.
SWEET MACARONI SALAD
A sweet out-of-the-ordinary dressing makes this macaroni salad special. My aunt gave me the recipe and it has become one of my favorites. I occasionally leave out the green pepper if I know that people don't like it, and it still tastes great. -Idalee Scholz, Cocoa Beach, Florida
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Cook macaroni according to package directions. Drain and rinse in cold water; drain well., In a large bowl, combine macaroni and vegetables. Whisk together remaining ingredients until smooth and sugar is dissolved; stir into macaroni mixture. Refrigerate, covered, overnight.
Nutrition Facts : Calories 400 calories, Fat 23g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 332mg sodium, Carbohydrate 43g carbohydrate (22g sugars, Fiber 2g fiber), Protein 6g protein.
TASTE OF HOME'S CREAMY COLESLAW
By the title of the recipe, you can tell where it came from. It is great. I cut this recipe in half and it worked great.
Provided by taillightsinsightbb
Categories Vegetable
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients.
- Stir until blended.
- Pour over coleslaw mix and toss to coat.
- Refrigerate until serving.
- Note: I used less dressing.
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
TASTE OF HOME'S CREAMY COLESLAW
A package of shredded cabbage and carrots really cuts down on prep time.
Provided by Allrecipes Member
Yield 6
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl.
- In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your coleslaw.
- Shred your cabbage and carrots finely. This will help the coleslaw dressing to coat the vegetables evenly.
- Use a creamy, mayonnaise-based dressing. This is the classic coleslaw dressing, and it's always a crowd-pleaser.
- Add some tangy vinegar to the dressing. This will help to brighten the flavor of the coleslaw.
- Season the dressing with salt and pepper to taste. This will help to balance the flavors of the coleslaw.
- Chill the coleslaw for at least 30 minutes before serving. This will allow the flavors to meld together and the coleslaw to become more crisp.
- Garnish the coleslaw with fresh herbs, such as parsley, cilantro, or dill. This will add a pop of color and flavor to the dish.
Conclusion:
Coleslaw is a classic side dish that is perfect for any occasion. It's easy to make, delicious, and refreshing. With so many different variations to choose from, there's sure to be a coleslaw recipe that everyone will enjoy. So next time you're looking for a quick and easy side dish, give coleslaw a try. You won't be disappointed!
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