Best 2 Teriyaki Onion Burgers Recipes

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In the realm of savory delights, where taste buds dance with joy, lies the irresistible Teriyaki Onion Burger, a culinary masterpiece that tantalizes the senses and leaves an unforgettable impression. Picture a succulent beef patty, lovingly seasoned and grilled to perfection, sandwiched between two toasted buns, kissed with a sweet and savory teriyaki glaze. The ensemble is adorned with thinly sliced onions, caramelized to a golden brown, adding a delightful crunch and burst of flavor. This heavenly creation is sure to transport you to a realm of culinary bliss.

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TERIYAKI ONION BURGERS



Teriyaki Onion Burgers image

This is a fast, simple recipe for hamburgers that have a special flavor.

Provided by LUVMOORES

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 20m

Yield 4

Number Of Ingredients 5

1 pound ground beef
¼ cup teriyaki marinade sauce
1 (3 ounce) can French-fried onions
4 slices Cheddar cheese
4 hamburger buns, split

Steps:

  • Preheat a grill for high heat.
  • In a medium bowl, mix together the ground beef, teriyaki marinade and French-fried onions. Form the mixture into 4 patties.
  • Lightly oil the grilling surface, and place patties on the preheated grill. Grill for 4 to 5 minutes per side, or until well done. Top with cheese, and serve on hamburger buns.

Nutrition Facts : Calories 600.1 calories, Carbohydrate 36.3 g, Cholesterol 98.7 mg, Fat 35.4 g, Fiber 1.2 g, Protein 30.8 g, SaturatedFat 14.7 g, Sodium 1172.3 mg, Sugar 5.5 g

TERIYAKI ONION BURGERS



Teriyaki Onion Burgers image

These are so simple but packed with flavour even with only a few ingredients. I served these on buns with some cheese, caramelised onions, lettuce & tomato chutney, yummo. Found in a flier from my local butcher. You may not need the water especially if using meat that has been frozen, use your own judgment.

Provided by Mandy

Categories     Lunch/Snacks

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 4

500 g ground beef
2 tablespoons water
35 g French onion soup mix
1 tablespoon teriyaki sauce

Steps:

  • Combine all ingredients and shape into patties or burgers.
  • Cook on a BBQ or grill until done to your liking.
  • Serve on buns with barbecued onions and salad leaves.

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your burgers.
  • Don't overcook the burgers. Cook them over medium heat until they are just cooked through. Overcooked burgers will be dry and tough.
  • Use a good quality bun. The bun should be soft and fluffy, and it should be able to hold up to the juicy burger.
  • Add your favorite toppings. There are endless possibilities when it comes to toppings for teriyaki onion burgers. Some popular choices include lettuce, tomato, onion, cheese, and bacon.

Conclusion:

Teriyaki onion burgers are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They are perfect for a casual get-together or a backyard cookout. With so many different ways to customize them, there's sure to be a teriyaki onion burger that everyone will love. So next time you're looking for a new burger recipe to try, give these a try. You won't be disappointed!

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