Best 7 The Nagroni Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

In the realm of classic cocktails, the Negroni stands tall as an icon of sophistication and timeless flavor. Crafted with just a few simple ingredients – gin, sweet vermouth, and Campari – this Italian aperitif has captivated cocktail enthusiasts for over a century. Its alluring blend of bitterness, sweetness, and herbal notes has earned it a place among the most beloved and enduring cocktails in history. Whether you're a seasoned mixologist or a novice eager to explore the world of cocktails, discovering the perfect Negroni recipe is a journey worth embarking on.

Check out the recipes below so you can choose the best recipe for yourself!

CLASSIC NEGRONI



Classic Negroni image

Provided by Food Network Kitchen

Time 5m

Yield 1 cocktail

Number Of Ingredients 4

1 part gin
1 part Campari
1 part sweet vermouth
Orange twist, for garnish

Steps:

  • Stir the gin, Campari and vermouth in a cocktail shaker with ice. Strain into an ice-filled rocks glass; garnish with an orange twist.

NEGRONI



Negroni image

Composed of gin, sweet vermouth and Campari, the Negroni is the classic three-ingredient cocktail you should absolutely master.

Provided by Liquor.com

Time 3m

Number Of Ingredients 4

1 ounce gin
1 ounce Campari
1 ounce sweet vermouth
Garnish: orange peel

Steps:

  • Add the gin, Campari and sweet vermouth to a mixing glass filled with ice, and stir until well-chilled.
  • Strain into a rocks glass over a large ice cube.
  • Garnish with an orange peel.

Nutrition Facts : Calories 197 kcal, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 10 g, Fat 0 g, UnsaturatedFat 0 g

RUM NEGRONI



Rum Negroni image

Provided by Katie Lee Biegel

Categories     beverage

Time 10m

Yield 20 drinks

Number Of Ingredients 7

One 750-milliliter bottle Campari
One 750-milliliter bottle gold rum
One 750-milliliter bottle dry vermouth
1 cup Velvet falernum
Dried pineapple, for garnish
Fresh mint sprigs, for garnish
Strips of orange peels (from 3 oranges), for garnish

Steps:

  • In a large pitcher, combine the Campari, rum, vermouth and Velvet falernum. Place in the refrigerator (or freezer!) until ready to serve. Serve 3 to 4 ounces in each glass with lots of ice. Garnish with a dried pineapple, mint sprig and orange peel.

THE NEGRONI



The Negroni image

Provided by Toby Cecchini

Categories     easy, cocktails

Time 2m

Yield 1 serving

Number Of Ingredients 4

1 ounce Campari
1 ounce sweet vermouth (Carpano Antica Formula or Martini & Rossi)
3 ounces gin
Orange slice or lemon twist for garnish

Steps:

  • In a shaker filled with ice, combine liquid ingredients. Stir until exterior beads with frost. Strain into chilled cocktail glass; garnish with orange slice, lemon twist or both.

Nutrition Facts : @context http, Calories 312, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Protein 0 grams, Sodium 3 milligrams, Sugar 0 grams

THE NEGRONI



The Negroni image

Legend has it that this ruby-hued cocktail was developed in the early 20th century for an Italian count, Camillo Negroni, who, according to one account, picked up a taste for British gin while traveling in England to indulge his passion for horse racing.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 4

1 ounce gin
1 ounce Campari
1 ounce sweet vermouth
Orange twist, for garnish

Steps:

  • Pour all ingredients into an ice-filled mixing glass. Stir well. Strain into a cocktail glass. (Alternatively, combine ingredients in a tumbler and serve in the same glass.) Garnish with an orange twist.

NEGRONI



Negroni image

This is the classic Italian way to open a meal: the Negroni, a bittersweet palate cleanser that makes way for the evening's delights. Adding a bottle of Campari to the liquor cabinet opens up a world of cocktail possibilities. In any case, drink this cold. This version came to us from Jim Meehan, a bartender and an owner of Please Don't Tell, a speakeasy in the East Village. (The New York Times)

Provided by Jim Meehan

Categories     for one

Time 5m

Yield 1 drink

Number Of Ingredients 4

1¼ ounces gin
1¼ ounces Campari
1¼ ounces sweet vermouth
Orange twist, for garnish

Steps:

  • Stir all liquid ingredients with ice. Strain into chilled rocks glass filled with ice. Garnish with an orange twist.

Nutrition Facts : @context http, Calories 204, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Protein 0 grams, Sodium 3 milligrams, Sugar 0 grams

CLASSIC NEGRONI



Classic negroni image

To make the perfect classic negroni cocktail all you need is balance: use equal parts gin, vermouth and Campari, and choose the best products you have in reach

Provided by Dustin Macmillan

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 5

25ml gin
25ml sweet vermouth
25ml Campari
ice
slice of orange

Steps:

  • Pour the gin, vermouth and Campari into a mixing glass or jug with ice. Stir well until the outside of the glass feels cold.
  • Strain into a tumbler and add 1 large ice sphere or some fresh ice, and garnish with an orange slice, using a blood orange when in season.

Nutrition Facts : Calories 131 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Sodium 0.03 milligram of sodium

Tips:

  • Use high-quality ingredients: The better the ingredients, the better the cocktail will be. This means using fresh fruits, quality spirits, and good-quality vermouth and bitters.
  • Pay attention to the ratios: The proportions of the ingredients in a Negroni are important. The classic recipe is equal parts gin, sweet vermouth, and Campari, but you can adjust the ratios to suit your taste.
  • Stir, don't shake: Stirring the Negroni instead of shaking it will help to preserve the flavors of the ingredients and prevent the cocktail from becoming diluted.
  • Garnish with a twist of orange peel: The orange peel adds a bright, citrusy note to the Negroni and helps to balance out the bitterness of the Campari.
  • Serve chilled: The Negroni is best served chilled. You can chill the ingredients in the freezer before making the cocktail, or you can serve it over ice.

Conclusion:

The Negroni is a classic cocktail that is enjoyed by people all over the world. It is a simple cocktail to make, but it is also a complex and flavorful drink. With its combination of gin, sweet vermouth, and Campari, the Negroni is a perfect balance of sweet, bitter, and herbal flavors.

If you are looking for a new cocktail to try, the Negroni is a great option. It is a versatile drink that can be enjoyed on its own or as part of a cocktail party. So next time you are looking for a delicious and refreshing cocktail, give the Negroni a try.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #celebrity     #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #for-1-or-2     #5-ingredients-or-less     #beverages     #easy     #dinner-party     #holiday-event     #cocktails     #novelty     #number-of-servings

Related Topics