Best 8 Thousand Island Dressing Iii Recipes
Thousand Island dressing is a creamy, tangy, and flavorful dressing that is perfect for salads, sandwiches, and burgers. It is made with a base of mayonnaise and ketchup, and often includes other ingredients such as relish, hard-boiled eggs, onions, and pickles. The exact ingredients and proportions can vary depending on the recipe, but the result is always a delicious and versatile dressing that is sure to please everyone at the table.
Here are our top 8 tried and tested recipes!
THOUSAND ISLAND DRESSING
Make and share this Thousand Island Dressing recipe from Food.com.
Provided by Graybert
Categories Salad Dressings
Time 10m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Combine all of the ingredients in a small bowl. Stir well.
- Place dressing in a covered container and refrigerate for several hours, stirring occasionally, so that the sugar dissolves and the flavors blend.
THOUSAND ISLAND DRESSING
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 1 1/4 cups
Number Of Ingredients 9
Steps:
- Make a paste with the garlic and 1/4 teaspoon of the salt by crushing them with the side of a chef's knife. In a small mixing bowl, whisk together the garlic, mayonnaise, chili sauce, ketchup, onion, relish and egg until combined. Season with salt and pepper to taste. Use now or store covered in the refrigerator for up to 2 days.
THOUSAND ISLAND DRESSING
"It's almost unbelievable that a dressing so easy to fix can be so good," says Darlis Wilfer, Phelps, Wisconsin. Darlis got the recipe from her daughter, Debbi.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 2-1/2 cups.
Number Of Ingredients 3
Steps:
- In a small bowl, combine all the ingredients. Cover and refrigerate.
Nutrition Facts : Calories 167 calories, Fat 18g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 191mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
THOUSAND ISLAND DRESSING
Enjoy this tangy rich dressing that's peppered with egg, olives and herbs and pairs perfectly with any salad - ready in just 15 minutes!
Provided by Betty Crocker Kitchens
Categories Condiment
Time 15m
Yield 16
Number Of Ingredients 7
Steps:
- In small bowl, mix all ingredients. Store tightly covered in refrigerator.
Nutrition Facts : Calories 110, Carbohydrate 0 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 130 mg, Sugar 0 g, TransFat 0 g
THOUSAND ISLAND DRESSING
Make and share this Thousand Island Dressing recipe from Food.com.
Provided by kittycatmom
Categories Salad Dressings
Time 15m
Yield 1 quart
Number Of Ingredients 6
Steps:
- Mix all ingredients together and refrigerate.
- Flavors blend well if allowed to sit 3-4 hours.
Nutrition Facts : Calories 2264.2, Fat 117, SaturatedFat 36, Cholesterol 1325.4, Sodium 12086.9, Carbohydrate 232.2, Fiber 16.8, Sugar 141.6, Protein 75
THOUSAND ISLAND DRESSING III
A spicy version of Thousand Island, using chili sauce instead of ketchup. This is best if left to sit in the frig for several hours.
Provided by Allrecipes
Categories Thousand Island Dressing
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Mix together the mayonnaise, chili sauce, green pepper, pimento and pickle. Chill until ready to serve.
Nutrition Facts : Calories 101.5 calories, Carbohydrate 1.1 g, Cholesterol 5.2 mg, Fat 10.9 g, Protein 0.2 g, SaturatedFat 1.6 g, Sodium 85.8 mg, Sugar 0.7 g
THOUSAND ISLAND DRESSING
Provided by Julia Reed
Categories easy, quick, condiments
Time 5m
Yield About 1 1/2 cups
Number Of Ingredients 9
Steps:
- Combine the egg, mayonnaise, chili sauce, olives, 1 tablespoon pickle, the onion, parsley and 1/2 teaspoon lemon juice in a mixing bowl and blend well. Taste and season with salt and pepper. Add more chopped pickle and lemon juice as desired.
Nutrition Facts : @context http, Calories 594, UnsaturatedFat 52 grams, Carbohydrate 7 grams, Fat 62 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 9 grams, Sodium 845 milligrams, Sugar 4 grams
THOUSAND ISLAND SALAD DRESSING
For a lower-fat version, replace the sour cream with low-fat plain Greek yogurt.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 5m
Number Of Ingredients 6
Steps:
- In a medium bowl, whisk together buttermilk, sour cream, and mayonnaise until smooth. Whisk in ketchup and relish. Season to taste with salt and pepper.
Nutrition Facts : Calories 46 g, Fat 4 g, Protein 1 g
Tips:
- Choose ripe and fresh vegetables: This will ensure the dressing has the best flavor and texture.
- Use a sharp knife to chop the vegetables: This will help prevent them from becoming bruised or mashed.
- Don't overmix the dressing: Overmixing can cause the dressing to become thick and gloppy.
- Taste the dressing as you make it: This will allow you to adjust the seasonings to your liking.
- Let the dressing chill for at least 30 minutes before serving: This will allow the flavors to meld and develop.
Conclusion:
Thousand Island dressing is a versatile and flavorful condiment that can be used on a variety of dishes. It is easy to make at home with just a few simple ingredients. Whether you are using it as a salad dressing, a dip, or a marinade, Thousand Island dressing is sure to add a delicious touch to your meal.
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