Best 2 Tim Hortons Style Chili Recipes
Welcome to the ultimate guide for preparing a delicious "Tim Hortons Style Chili." This article will provide home cooks with step-by-step instructions and ingredient lists to recreate the comforting chili served in the iconic Canadian chain. Whether you're seeking a cozy meal for a family dinner or a hearty dish to serve at a gathering of friends, this recipe guarantees an authentic and flavorful experience. Get ready to explore the secrets behind Tim Hortons' renowned chili and elevate your culinary skills to new heights.
Here are our top 2 tried and tested recipes!
TIM HORTONS CHILI
A copycat recipe for Tim Hortons chili which is now a family favorite. According to Tim Hortons description of their chili it has 'ground beef blended with kidney beans, tomatoes, mushrooms, green peppers, onion and celery' so I think this recipe is very close to the real thing. If cooking the chili in a crock pot, drain the tomatoes; cover and cook on low for about 5 hours. Chili can be made ahead and refrigerated overnight. Freezes well too so would be good OAMC recipe. Prep time, cooking time, and servings are estimates.
Provided by foodtvfan
Categories Onions
Time 1h25m
Yield 15-20 serving(s)
Number Of Ingredients 15
Steps:
- Brown the ground beef in the olive oil in a large frying pan over medium heat until no longer pink; place in a large pot. Do not drain.
- Sauté onion, celery and green pepper in the drippings, in the same frying pan used for the ground beef, for about 5 minutes until onion is translucent.
- Add a little of the chili powder.
- Add sautéed veggies to the ground beef.
- Add rinsed and drained kidney beans, mushrooms pieces, undiluted tomato soup and tomatoes with the liquid.
- Add the rest of the chili powder, oregano, salt, pepper, sugar, and garlic.
- Stir ingredients together well.
- Cover and simmer for one hour, stirring occasionally.
- Remove cover and simmer for 30 minutes or more, stirring occasionally.
Nutrition Facts : Calories 236.8, Fat 10.8, SaturatedFat 3.8, Cholesterol 41.1, Sodium 444.1, Carbohydrate 19.5, Fiber 4.9, Sugar 6.5, Protein 17
TIM HORTON'S STYLE CHILI
Make and share this Tim Horton's Style Chili recipe from Food.com.
Provided by Member 610488
Categories Beans
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef with the onion and a few shakes of chili powder.
- Add to either a large pot or Crock Pot. Add the rest of the ingredients and stir well.
- If you are doing it on the stove, simmer for a couple of hours, stirring often.
- If you are doing it in a crock pot, cook on low for 9-10 hours.
Tips:
- Use good quality lean ground beef: 80% lean or higher is ideal.
- Brown the beef thoroughly: This will help to develop flavor and remove excess fat.
- Use a variety of spices: Chili powder, cumin, garlic powder, onion powder, oregano, and paprika are all good choices.
- Add some heat: If you like spicy chili, add a pinch of cayenne pepper or chopped jalapeño peppers.
- Don't skimp on the beans: Beans add protein, fiber, and flavor to chili. Use a variety of beans, such as kidney beans, black beans, and pinto beans.
- Use a good quality tomato sauce: Look for a sauce that is thick and flavorful. You can also make your own tomato sauce using fresh tomatoes.
- Simmer the chili for at least 30 minutes: This will allow the flavors to meld and develop.
- Serve the chili with your favorite toppings: Shredded cheese, sour cream, diced onions, and chopped cilantro are all popular choices.
Conclusion:
Tim Hortons-style chili is a hearty and flavorful dish that is perfect for a cold day. It is easy to make and can be customized to your liking. Whether you like it spicy or mild, with or without meat, Tim Hortons-style chili is sure to satisfy your cravings.
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