Best 7 Toasted Ham And Cheese Supreme Recipes

If you are looking for a comforting and easy-to-make meal, look no further than the toasted ham and cheese supreme. This classic combination of sliced Virginia ham, melted cheese, and tangy Dijon mustard, all sandwiched between two slices of toasted bread, creates a delightful flavor profile that will please the palates of both kids and adults alike. It is a staple of quick and simple meals, whether it is for a hurried breakfast, an afternoon snack, or even as a quick dinner option.

Here are our top 7 tried and tested recipes!

TOASTED CHEESE SUPREME

Toasted Cheese Supreme image

"I serve these flavorful hot ham and cheese sandwiches by themselves for lunch or with steaming bowls of my homemade clam chowder for a heartier meal," writes Wanda Evans of Tacoma, Washington.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

8 slices white bread
2 tablespoons mayonnaise
6 ounces thinly sliced fully cooked ham
4 slices cheddar cheese
2 slices red onion, separated into rings
2 tablespoons horseradish sauce
1/4 cup butter, softened

Steps:

Spread flour slices of bread with mayonnaise. Layer each with ham, cheese and onion. Spread horseradish sauce on remaining bread; place bread with horseradish side down over onion. Spread butter on the outside of each sandwich., In a large skillet over medium heat, toast sandwiches for 4-5 minutes on each side or until bread is lightly browned and cheese is melted.

Nutrition Facts :

TOASTED HAM AND CHEESE SUPREME

Toasted Ham and Cheese Supreme image

A step up from the usual grilled ham and cheese sandwiches, these are made with ham, cheddar cheese, red onion, horseradish sauce and mayonnaise. You can serve these flavorful sandwiches by themselves for lunch, or a simple dinner. For a heartier meal, serve them with steaming bowls of soup, stew or chili.

Provided by Crafty Lady 13

Categories Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

8 slices white bread
2 tablespoons mayonnaise
6 ounces thinly sliced deli ham
4 slices cheddar cheese
2 slices red onions, separated into rings
2 tablespoons horseradish sauce
2 tablespoons butter, softened

Steps:

Spread four slices of bread with mayonnaise. Layer each with the ham, cheese and onion. Spread horseradish sauce on remaining bread; place bread with horseradish side down over onion. Spread butter on the outside of each sandwich.
In a large skillet over medium heat, toast sandwiches for 4 - 5 minutes on each side or until bread is lightly browned and cheese is melted.

GRILLED HAM AND CHEESE SANDWICH

Grilled Ham and Cheese Sandwich image

Provided by Food Network

Time 30m

Yield 3 bento servings

Number Of Ingredients 4

Ingredients

6 slices firm, thinly sliced close-textured bread, such as Pepperidge Farm
3 tablespoons sweet butter, softened
3 thin slices honey-cured ham
1/4 pound sliced Gruyere cheese, white cheddar, or Swiss

Steps:

To assemble the sandwiches, butter both sides of each bread slice. Lay ham and cheese on one slice and cover with the another slice. Trim the crusts off the sides.
Heat a saute pan over medium-low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan.
Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.

CHRISTY'S AWESOME HOT HAM AND CHEESE

Christy's Awesome Hot Ham and Cheese image

I love making this easy grilled ham and cheese sandwich on a cool night with a cup of tomato soup.

Provided by SeattleFarmersMarketGirl

Categories Main Dish Recipes Pork Ham

Time 11m

Yield 1

Number Of Ingredients 6

Ingredients

2 slices whole grain bread
2 teaspoons butter
2 slices Swiss cheese
2 thin slices deli ham
1 teaspoon mayonnaise
1 teaspoon whole grain mustard

Steps:

Preheat a skillet over medium-high heat.
Spread one side of each slice of bread with 1 teaspoon butter. Place one slice, butter-side down in the hot skillet. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.

Nutrition Facts : Calories 516 calories, Carbohydrate 26.9 g, Cholesterol 86.6 mg, Fat 33.5 g, Fiber 4.5 g, Protein 26.4 g, SaturatedFat 17.5 g, Sodium 747.2 mg, Sugar 4.5 g

TOASTED CHEESE SUPREME

Toasted Cheese Supreme image

Provided by My Food and Family

Categories Breakfast Eggs

Number Of Ingredients 7

Ingredients

8 slices white bread
2 tablespoons mayonnaise
6 ounces ham
4 slices cheddar cheese
2 slices red onion
2 tablespoons horseradish sauce
0.25 cups butter or margarine

Steps:

Spread four slices of bread with mayonnaise. Layer each with ham, cheese and onion. Spread horseradish sauce on remaining bread; place bread with horseradish side down over onion.
Spread butter on the outside of each sandwich.
In a skillet over medium heat, toast sandwiches until bread is lightly browned on both sides and cheese is melted.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

OVEN-TOASTED HAM AND CHEESE SANDWICH

Oven-Toasted Ham and Cheese Sandwich image

Skip the line at the deli and enjoy our Oven-Toasted Ham and Cheese Sandwich at home! This toasted ham and cheese sandwich gets a swipe of GREY POUPON Dijon mustard for flavor and a dash of KRAFT Real Mayo for a layer of creaminess.

Provided by My Food and Family

Categories Home

Time 18m

Yield Makes 4 servings.

Number Of Ingredients 6

Ingredients

8 slices bread
1/4 cup KRAFT Real Mayo
4 tsp. GREY POUPON Dijon Mustard
24 slices OSCAR MAYER Deli Fresh Smoked Ham
1 large tomato, cut into 8 thin slices
4 KRAFT Big Slice Aged Swiss Cheese Slices

Steps:

Preheat oven to 425°F. Spread bread slices evenly with mayo. Place 4 of the bread slices, mayo-sides down, on greased baking sheet; spread tops with mustard.
Cover each with 6 ham slices, 2 tomato slices and 1 cheese slice. Top with remaining 4 bread slices, mayo-sides up.
Bake 12 to 13 min. or until golden brown on both sides, turning over after 6 min.

Nutrition Facts : Calories 360, Fat 22 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 50 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g

SIMPLE HAM AND CHEESE TOASTIE

Simple Ham and Cheese Toastie image

Quick, crispy and tasty ham and cheese toastie.

Provided by Beyond_Magical

Time 15m

Yield Serves 1

Number Of Ingredients 0

Ingredients

Steps:

Take your bread and put a thin layer of oil or butter on one side then put that side onto a piece of tin foil
Put your filling in (butter, cheese and ham)
Put the other piece of bread on top then cover it with a thin layer of oil or butter and wrap the sandwich in the foil
Heat a pan up with no oil in it and cook the sandwich (that is wrapped in tin foil) for 5 mins on each side

Tips:

Use high-quality ingredients for the best results. This means using a good-quality ham, cheese, and bread. You can also add other ingredients to your sandwich to taste, such as tomatoes, onions, or peppers.
Make sure your sandwich is well-seasoned. This means adding salt, pepper, and other spices to taste. You can also use a flavored cheese or spread to add extra flavor.
Cook your sandwich until it is golden brown and the cheese is melted. This will ensure that your sandwich is hot and gooey, and that the flavors have time to meld together.
Serve your sandwich immediately. This is when it is at its best. You can serve it with a side of soup or salad.

Conclusion:

Toasted ham and cheese sandwiches are a classic comfort food that are easy to make and delicious to eat. By following these tips, you can make the best toasted ham and cheese sandwiches that you and your family will love.