Best 8 Velveeta No Bean Chili Dip Recipes
Velveeta no bean chili dip is a delicious and easy-to-make appetizer or snack that is perfect for any occasion. With its creamy, cheesy texture and flavorful chili spices, this dip is sure to be a hit at your next party or gathering. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is simple to follow and can be tailored to your own personal preferences. So gather your ingredients, preheat your oven, and get ready to enjoy the ultimate velveeta no bean chili dip!
Let's cook with our recipes!
VELVEETA® SPICY CHILI DIP
Prepare this delicious VELVEETA® Spicy Chili Dip in just ten minutes! This VELVEETA® Spicy Chili Dip is a surefire winner in the flavor department.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 10m
Yield 36 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Combine ingredients in microwaveable bowl sprayed with cooking spray.
- Microwave on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.
- Stir until VELVEETA is completely melted and mixture is well blended.
Nutrition Facts : Calories 45, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 260 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 1 g, Protein 3 g
VELVEETA® CHILI DIP
Grab some veggies or crackers and dip into our delicious VELVEETA® Chili Dip! All you need to make this chili dip is 10 minutes and two ingredients.
Provided by My Food and Family
Categories Dips & Spreads
Time 10m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 2
Steps:
- Microwave ingredients in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
Nutrition Facts : Calories 70, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 0.5021 g, Sugar 0 g, Protein 4 g
CHILI DIP RECIPE (WITH VELVEETA CHEESE)
This is a perfect dip to go with tortilla chips. This is a chili dip recipe made with Velveeta cheese.
Provided by Renee' Groskreutz
Categories Snack
Time 10m
Number Of Ingredients 3
Steps:
- Cut the Velveeta into small pieces.
- Add all ingredients to a large microwave-safe bowl. Stir.
- Place in the microwave and cover the bowl. Cook for 5 minutes on high. Stir every 2 minutes. Cook until the cheese is melted. (Cook times will vary depending on the microwave.)
- Serve with tortilla chips.
Nutrition Facts : Calories 190 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 45 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 11 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1, Sodium 960 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
BEEF CHILI CHEESE DIP
I love to keep these ingredients on hand for entertaining or quick-to-prepare hearty snacks.-Nancy Brown, Janesville, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a saucepan, cook beef over medium heat until no longer pink; drain. Add chili, cheese and green chilies. Heat over medium-low, stirring frequently, until cheese melts. Serve warm with chips.
Nutrition Facts : Calories 190 calories, Fat 13g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 620mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.
THE BEST MID-WEST VELVEETA CHILI DIP
Make and share this The Best Mid-West Velveeta Chili Dip recipe from Food.com.
Provided by mkbrzozowski
Categories Cheese
Time 5h8m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Brown ground beef in over medium heat in a pan, drain fat and remove from heat.
- Drain Green Chilies and add to browned beef.
- Add the Cubed Velveeta Cheese and the Hormel Chili.
- Mix all ingredients together.
- If microwaving, add to a microwavable bowl and cook for 4 minutes. Stir, cook for another four minutes and serve with tortilla chips.
- If cooking in the oven, pre-heat to 350 F andadd ingredients to a throwaway aluminum pan. Cook until cheese cubes are melted.
- If using a crock-pot, add ingredients and cook on med-hi until cheese cubes are melted.
- Serve dip with tortilla chips and Enjoy!
Nutrition Facts : Calories 355.8, Fat 23.5, SaturatedFat 13.4, Cholesterol 92.9, Sodium 1349.5, Carbohydrate 12.9, Fiber 0.9, Sugar 7.7, Protein 23.1
CHILI CHEESE DIP
I love Chilli and this looks like a great recipie. If you are not a chili w/beans kind of person (like me) you can use no beans chili.
Provided by ShelleyGirl13
Categories Beans
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Melt Velveeta in microwave.
- Add chili, green chilies, & olives.
- Transfer to small crockpot.
- Serve hot with tortilla chips or Fritos.
Nutrition Facts : Calories 1241.6, Fat 86.2, SaturatedFat 40.8, Cholesterol 217.8, Sodium 9200.7, Carbohydrate 74.8, Fiber 20.2, Sugar 28.3, Protein 53.4
CHILI CHEESE DIP FROM HORMEL® CHILI
Whether you need a tailgating triumph or a satisfying weeknight snack, this delicious dip is guaranteed to be a hit with your crowd.
Provided by HORMEL CHILI(R)
Categories Trusted Brands: Recipes and Tips HORMEL Chili
Time 20m
Yield 8
Number Of Ingredients 2
Steps:
- In medium microwave-safe bowl, stir together chili and cheese product; cover.
- Microwave on HIGH (100%); stirring once, 4 1/2 to 5 minutes or until hot and cheese is melted. Serve with corn chips, if desired.
Nutrition Facts : Calories 264.9 calories, Carbohydrate 5.3 g, Cholesterol 63.1 mg, Fat 19.9 g, Fiber 0.8 g, Protein 16.6 g, SaturatedFat 11.8 g, Sodium 1087.6 mg, Sugar 1.1 g
WARM CHILI CHEESE DIP
This is a warm, cheesy dip with chili con carne. Passed down from a coworker, it's the staple to any potluck or Sunday football game party.
Provided by vinolover
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 40m
Yield 20
Number Of Ingredients 4
Steps:
- Place processed cheese, chili, cream cheese, and picante sauce into a slow cooker, set on Low, and let processed cheese melt, about 30 minutes. Stir until thoroughly combined; serve warm.
Nutrition Facts : Calories 269 calories, Carbohydrate 8.5 g, Cholesterol 67.3 mg, Fat 20.5 g, Fiber 0.6 g, Protein 13.4 g, SaturatedFat 12.1 g, Sodium 958.5 mg, Sugar 4.7 g
Tips:
- Use a variety of cheeses: Don't just stick to one type of cheese. Using a blend of different cheeses will create a more complex and flavorful dip. Some good options include cheddar, mozzarella, pepper Jack, and queso Oaxaca.
- Spice it up: If you like your dip with a little kick, add some diced jalapeños or a teaspoon of chili powder. You can also use a spicy salsa or hot sauce to taste.
- Don't overdo the Velveeta: Velveeta is a processed cheese product that can be overpowering if used in large quantities. A little bit goes a long way, so use it sparingly.
- Use fresh ingredients: The fresher your ingredients, the better your dip will taste. Use fresh vegetables, herbs, and spices whenever possible.
- Serve with a variety of dippers: Velveeta no-bean chili dip is great with a variety of dippers, such as tortilla chips, crackers, breadsticks, and vegetables.
Conclusion:
Velveeta no-bean chili dip is a quick and easy appetizer or snack that is perfect for parties, potlucks, or game days. It is also a great way to use up leftover chili. With its creamy, cheesy texture and spicy flavor, this dip is sure to be a hit with everyone who tries it.
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