Best 6 Virgin Peach Bellini Recipes
Immerse yourself in the delectable world of flavors with our comprehensive guide to crafting the perfect Virgin Peach Bellini. This refreshing and non-alcoholic beverage captures the essence of summer with its vibrant peachy hues and effervescent bubbles. Whether you're hosting a brunch party, celebrating a special occasion, or simply seeking a delightful treat, this article presents a curated selection of the finest Virgin Peach Bellini recipes, each offering a unique twist on this classic cocktail.
Here are our top 6 tried and tested recipes!
NON ALCOHOLIC PEACH BELLINI RECIPE
Enjoy a tasty, fresh non alcoholic peach bellini mocktail!
Provided by Mocktail_net
Categories Mocktails
Number Of Ingredients 6
Steps:
- Place the fresh peach slices and peach juice in a blender and puree until very smooth.
- Add the sparkling apple cider to the blender and pulse once or twice to just combine the juice and cider. You don't' want to over mix or the cider will loose its effervescence.
- Pour the peach bellini into glasses filled with ice.
- Garnish with a raspberry and mint leaf. Enjoy cold!
Nutrition Facts :
VIRGIN PEACH BELLINI
Five minutes and just two ingredients. That and the best company of your friends is all you need to prepare and enjoy this alcohol-free peach Bellini.
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Add ingredients to champagne flute.
Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
VIRGIN PEACH BELLINI
Created in Venice, Italy, then promoted in restaurants such as the Olive Garden, this drink is now widely popular in the US, particularly in the New York area. This is a non alcoholic version of the classic bellini.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Allow chopped peaches to defrost if using frozen. If using fresh peaches, put puree in freezer to chill about 1/2-1 hour before proceeding(or put peaches in freezer till they are really cold, about 1/2-3/4 hour.
- Place in blender with 1/2 cup sparkling cider. Blend until peaches are pureed.
- Divide puree evenly between 4 champagne glasses. Fill glasses with remaining sparkling cider. Serve and enjoy!
Nutrition Facts : Calories 16.6, Fat 0.1, Carbohydrate 4, Fiber 0.6, Sugar 3.6, Protein 0.4
FRESH PEACH BELLINIS
Steps:
- Place the peaches, lemon juice, and sugar in the bowl of a food processor fitted with a steel blade and process until smooth. Press the mixture through a sieve and discard the peach solids in the sieve. Place 2 tablespoons of the peach puree into each Champagne glass and fill with cold prosecco. Serve immediately.
PEACH BELLINI
I adore frozen peach bellini's and this recipe is very close to my favorite restaurant's drink. Another cooking website is where I found and adapted this recipe from.
Provided by lauralie41
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Add a few frozen peach slices and liquor to blender and puree. The mixture should be taking on a slushy type texture.
- Taste and add more liquor or peaches as needed. Add ice and continue to blend until a nice frozen texture is acquired. Pour into glasses and garnish with peaches.
PEACH BELLINI
A fruity cocktail that is great on a hot summer's day!
Provided by sanzoe
Categories World Cuisine Recipes European Italian
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour peach puree into a champagne flute; add champagne. Garnish with a slice of peach.
Nutrition Facts : Calories 130.7 calories, Carbohydrate 11.1 g, Protein 0.1 g, Sodium 11.1 mg, Sugar 8.8 g
Tips:
- Choose ripe peaches: The riper the peaches, the sweeter and more flavorful your bellini will be. Look for peaches that are fragrant and have a slight give when you press them gently.
- Use chilled ingredients: All of the ingredients in your bellini should be chilled before you start making it. This will help to create a refreshing and flavorful drink.
- Add a splash of lemon juice: A splash of lemon juice can help to brighten up the flavor of your bellini and balance out the sweetness of the peaches.
- Garnish with a peach slice: A peach slice is a classic garnish for a bellini. It adds a touch of sweetness and color to your drink.
- Serve immediately: Bellinis are best served immediately after they are made. The longer they sit, the more the flavors will meld together and the drink will lose its fizz.
Conclusion:
The Virgin Peach Bellini is a refreshing, flavorful, and non-alcoholic cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. So next time you are looking for a delicious and festive drink, give the Virgin Peach Bellini a try.
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