Best 3 Wassail Bowl Recipes
Embrace the festive spirit of the holiday season by indulging in the delightful warmth of a wassail bowl, a traditional and flavorful beverage that traces its roots back centuries. This age-old concoction, known for its comforting blend of spices, fruits, and wine, has stood the test of time, becoming an enchanting centerpiece at gatherings, both grand and intimate. Whether you seek a classic rendition or a contemporary twist, embark on this culinary exploration to discover the recipe that perfectly captures the essence of your holiday cheer.
Here are our top 3 tried and tested recipes!
WASSAIL BOWL PUNCH
All ages will enjoy this warming punch. The blend of spice, fruit and citrus flavors is scrumptious. You can assemble it before heading out for a winter activity and sip away the chill when you return. It's ready whenever you are. -Margaret Harms, Jenkins, Kentucky
Provided by Taste of Home
Time 1h10m
Yield 3-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a 5-qt. slow cooker, combine the first six ingredients. Place the cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to slow cooker. , Cover and cook on high for 1 hour or until punch begins to boil. Discard spice bag. Serve warm.
Nutrition Facts :
WASSAIL BOWL
We served this at my family's open house on Christmas Eve-to welcome anyone who came a-wassailing! -Sharon Tipton, Casselberry, Florida
Provided by Taste of Home
Time 25m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 9
Steps:
- Place cinnamon and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with string. Place apple cider, juices, sugar and bitters in a large saucepan. Add orange slices and spice bag. Bring to a boil. Reduce heat; simmer, uncovered, 10-12 minutes or until punch reaches desired temperature. Discard spice bag. Stir in rum.
Nutrition Facts :
WASSAIL BOWL PUNCH
Steps:
- Mix together and serve hot or cold. Great with Malibu Mango Rum. Add rum individually.
Tips:
- Select ripe and flavorful fruits: Choose fruits that are in season and have a pronounced aroma. Avoid fruits that are bruised or have blemishes.
- Balance the flavors: Use a combination of sweet, tart, and bitter fruits to create a well-rounded flavor profile. Citrus fruits, apples, and cranberries are common choices.
- Add spices and herbs: Spices like cinnamon, nutmeg, and cloves add warmth and depth of flavor to wassail. Fresh herbs like rosemary and thyme can also be used to enhance the flavor.
- Sweeten to taste: The amount of sugar or honey you add will depend on the sweetness of the fruits you are using. Start with a small amount and add more to taste.
- Serve warm: Wassail is traditionally served warm, so heat it gently over low heat until it is just simmering. You can also serve it hot, but be careful not to let it boil.
Conclusion:
Wassail is a delicious and versatile holiday beverage that can be enjoyed by people of all ages. With its combination of fresh fruits, spices, and herbs, wassail is a festive and flavorful way to celebrate the season. Whether you are hosting a holiday party or simply looking for a warm and comforting drink to enjoy on a cold night, wassail is sure to please. So gather your ingredients, invite your friends and family, and raise a glass of wassail to the holiday season!
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