Indulge in a delightful culinary creation with our exploration of the best recipe for the "White Chocolate Martini Pete Evans" cocktail. This exquisite drink, attributed to the renowned Australian chef and television personality Pete Evans, promises an enchanting fusion of flavors, textures, and aromas that will tantalize your taste buds and leave you yearning for more. As we delve into the world of mixology, we will uncover the secrets behind crafting this alluring martini, ensuring that you can recreate this masterpiece in the comfort of your own home.
Let's cook with our recipes!
WHITE CHOCOLATE MARTINI
Make and share this White Chocolate Martini recipe from Food.com.
Provided by racrgal
Categories Beverages
Time 5m
Yield 1 glass
Number Of Ingredients 4
Steps:
- Place chocolate syrup in bottom of martini glass.
- Use a toothpick to "drag" the chocolate syrup up the side of the glass.
- Place liquer, vodka and ice in cocktail shaker.
- Shake until well mixed
- Strain into prepared glass.
- If this is too strong simply add 2 ounces of cream when skaking.
WHITE CHOCOLATE ESPRESSO-VODKA MARTINIS
Provided by Giada De Laurentiis
Categories beverage
Time 8h35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine the water and espresso powder in a large measuring cup. Whisk to dissolve. Set aside to cool. Pour into 2 ice cube trays. Freeze until solid, at least 8 hours. Transfer the ice cubes to a resealable plastic bag and store in the freezer for up to 3 days.
- Combine the half-and-half and white chocolate in a small bowl. Place over a small pan of barely simmering water. Stir until the chocolate has melted and the mixture is smooth, about 5 minutes. Cool the chocolate mixture, whisking occasionally. Scrape the chocolate mixture into a blender. Add the vodka, sugar, vanilla and espresso ice cubes. Blend until smooth, at least 1 minute.
- Pour into 4 large martini glasses. Garnish with grated white chocolate, if using, and serve.
WHITE CHOCOLATE MARTINI - PETE EVANS
This is from the Pete Evans cookbook, My Party. You will need to also make Marbled Chocolate Shards ( Recipe #460300 ) and Sugar Syrup ( Recipe #460301 ) for this cocktail!
Provided by Sara 76
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place all the ingredients in a shaker over ice.
- Shake and then strain into a martini glass and garnish with the marbled chocolate.
Nutrition Facts : Calories 98.2, Sodium 0.4
WHITE CHOCOLATE MARTINI
A quick easy drink for when you have that chocolate craving with a kick... Enjoy..but in moderation:)
Provided by Bay Laurel
Categories Beverages
Time 2m
Yield 1 Martini, 1 serving(s)
Number Of Ingredients 5
Steps:
- Place chocolate syrup in bottom of martini glass.
- Use a toothpick to "drag" the chocolate syrup up the side of the glass.
- Place liquer, vodka and ice in cocktail shaker.
- Stir until well mixed
- Strain into prepared glass.
MARBLED CHOCOLATE SHARD GARNISH FOR COCKTAILS - PETE EVANS
This is from "My Party" by Pete Evans. Use this chocolate to garnish your White Chocolate Martini ( Recipe #460299 ).
Provided by Sara 76
Categories Beverages
Time 20m
Yield 2 trays
Number Of Ingredients 2
Steps:
- Melt the dark chocolate and white chocolate in separate bowls.
- Line 2 baking trays with baking paper.
- Drizzle over the dark chocolate, then drizzle over the white chocolate.
- Using a spatula, spread the chocolate to 1mm thick creating a marbled effect.
- Cool slightly, then score into large squares.
- Refrigerate to set.
Nutrition Facts : Calories 385.2, Fat 34.2, SaturatedFat 21, Cholesterol 5.2, Sodium 34.5, Carbohydrate 29.7, Fiber 8.3, Sugar 15.2, Protein 7.9
WHITE CHOCOLATE MARTINI
Enjoy the rich, smooth texture of white chocolate without the sickly sweetness in this martini - garnish the glass with white chocolate flakes before serving
Provided by Miriam Nice
Categories Drink
Time 10m
Number Of Ingredients 7
Steps:
- Tip the grated chocolate onto a plate. Brush the rim of a martini glass with a little maple syrup or honey, then dip into the chocolate to coat. Chill the glass until needed.
- Pour the crème de cacao, cream, vanilla and vodka into a cocktail shaker and add a handful of ice. Shake until the outside of the shaker feels ice-cold. Strain the drink into the prepared glass to serve.
Nutrition Facts : Calories 361 calories, Fat 16 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 14 grams sugar, Protein 1 grams protein, Sodium 0.05 milligram of sodium
Tips:
- Use high-quality ingredients for the best flavor.
- Chill the vodka and chocolate liqueur before making the martini.
- Shake the martini vigorously to combine the ingredients.
- Garnish the martini with a chocolate shavings or a cherry.
- Serve the martini immediately.
Conclusion:
The White Chocolate Martini is a delicious and decadent cocktail that is perfect for any occasion. It is easy to make and can be tailored to your own taste. Whether you like your martinis sweet, creamy, or boozy, there is a White Chocolate Martini recipe out there for you. So next time you are looking for a special cocktail to enjoy, give the White Chocolate Martini a try.
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