Best 3 Whole Wheat Peanut Butter Dog Biscuits Recipes

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If your furry friend has been putting on some quarantine weight or has been looking a little down lately, it might be time to give them some exercise and some homemade dog treats. Peanut butter dog biscuits made with whole wheat flour are not only delicious and healthy, but they are also a great way to show your dog how much you care. They're perfect for training, rewarding good behavior, or just giving your pup a special snack. With just a few simple ingredients and a little bit of time, you can make a batch of dog biscuits that your furry friend will love.

Check out the recipes below so you can choose the best recipe for yourself!

PEANUT BUTTER AND BANANA DOG BISCUITS



Peanut Butter and Banana Dog Biscuits image

A yummy dog treat especially for holidays.

Provided by Sandra

Categories     Everyday Cooking     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 55m

Yield 10

Number Of Ingredients 7

1 egg
⅓ cup peanut butter
½ cup mashed banana
1 tablespoon honey
1 cup whole wheat flour
½ cup wheat germ
1 egg white, lightly beaten, for brushing

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease a baking sheet.
  • Stir together the egg, peanut butter, banana, and honey in a medium bowl; blend thoroughly. Stir in the flour and wheat germ; mix well. Turn dough out onto a floured board and roll to 1/4 inch thick. Cut into desired shapes with a cookie cutter, place on prepared baking sheet, and brush tops with egg white.
  • Bake biscuits in preheated oven until dried and golden brown, about 30 minutes, depending on size. Remove from oven and cool on a wire rack.

Nutrition Facts : Calories 128.3 calories, Carbohydrate 17.7 g, Cholesterol 0 mg, Fat 5.2 g, Fiber 3 g, Protein 5.3 g, SaturatedFat 1.1 g, Sodium 41 mg, Sugar 3.9 g

PEANUT BUTTER AND PUMPKIN DOG TREATS



Peanut Butter and Pumpkin Dog Treats image

Baked dog treats filled with pumpkin and peanut butter.

Provided by Kelly

Categories     Fruits and Vegetables     Vegetables     Squash

Time 1h40m

Yield 25

Number Of Ingredients 6

2 ½ cups whole wheat flour
2 eggs
½ cup canned pumpkin
2 tablespoons peanut butter
½ teaspoon salt
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Whisk together the flour, eggs, pumpkin, peanut butter, salt, and cinnamon in a bowl. Add water as needed to help make the dough workable, but the dough should be dry and stiff. Roll the dough into a 1/2-inch-thick roll. Cut into 1/2-inch pieces.
  • Bake in preheated oven until hard, about 40 minutes.

Nutrition Facts : Calories 50.1 calories, Carbohydrate 9.4 g, Cholesterol 0 mg, Fat 0.9 g, Fiber 1.7 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 64.9 mg, Sugar 0.3 g

WHOLE WHEAT & PEANUT BUTTER DOG BISCUITS



Whole Wheat & Peanut Butter Dog Biscuits image

Provided by Jenna

Number Of Ingredients 8

1 1/2 cups stone-ground whole-wheat flour
1 cup all-purpose flour
1/2 cup powdered or dry milk
1/2 cup quick-cooking oatmeal (not instant), plus extra for sprinkling
1/2 cup smooth peanut butter
2 tablespoons toasted wheat germ
1 extra-large egg, lightly beaten
1 egg beaten with 1 tablespoon water, for egg wash

Steps:

  • Preheat the oven to 325 degrees F. Line a sheet pan with parchment paper.
  • In the bowl of an electric mixer fitted with the paddle attachment, combine the two flours, the powdered milk, oatmeal, peanut butter and wheat germ. With the mixer on low speed, add the extra-large egg and 1 cup of water and mix just until it forms a slightly sticky ball.
  • Dump the dough out on a well-floured board (I use all-purpose flour) and knead it into a ball. Roll the dough out 1/2-inch thick. Dip a cookie cutter in flour and cut out dog bone shapes. Collect the scraps, knead lightly, roll out again and cut more dog biscuits.
  • Place the biscuits on the prepared sheet pan and brush with the egg wash. Sprinkle with oatmeal and bake for 1 hour, until completely hard. Cool and toss.

Tips:

  • Use a food processor or blender to make the dough quickly and easily.
  • If the dough is too dry, add a little water, one tablespoon at a time, until it comes together.
  • If the dough is too wet, add a little more flour, one tablespoon at a time, until it is no longer sticky.
  • Roll out the dough to a thickness of 1/4 inch (6 mm) before cutting out the biscuits.
  • Use a sharp knife or cookie cutter to cut out the biscuits.
  • Place the biscuits on a greased baking sheet.
  • Bake the biscuits at 350 degrees Fahrenheit (175 degrees Celsius) for 15-20 minutes, or until they are golden brown.
  • Let the biscuits cool on a wire rack before serving.

Conclusion:

These whole wheat peanut butter dog biscuits are a healthy and delicious treat that your furry friend will love. They are made with simple, wholesome ingredients and are easy to make. Plus, they are a great way to use up leftover peanut butter. So next time you're looking for a special treat for your dog, give these biscuits a try.

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