Best 5 Wowie Maui Chicken Recipes
In the realm of culinary delights, few dishes can rival the irresistible allure of "Wowie Maui Chicken". This tantalizing dish, originating from the vibrant island of Maui, has captured the hearts and taste buds of food enthusiasts worldwide. With its tantalizing blend of sweet, savory, and tangy flavors, "Wowie Maui Chicken" promises a culinary journey that will leave you craving for more. Its crispy golden-brown exterior, tender and juicy interior, and the perfect balance of spices are sure to make it a favorite in your kitchen. Whether you're a seasoned chef or a novice cook looking to impress, this article will guide you in creating the ultimate "Wowie Maui Chicken" experience. Prepare to embark on a culinary adventure as we delve into the secrets of this tantalizing dish, ensuring that every bite will be a delectable symphony of flavors.
Here are our top 5 tried and tested recipes!
WOWIE MAUI CHICKEN
With a delicious tropical flavor this dish is easy to make and low fat too! This recipe is all over the internet so it is difficult to say where it originated - but this is my version. The original recipe has 3/4 cup chopped green onions that you add in the last 5 minutes of cooking. I don't use green onions for ANYTHING, so part of my modification was to leave those out. Throw them in if you are so inclined!
Provided by Sooz Cooks
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat a large sauce pan or Dutch oven over medium heat. Add olive oil.
- Cook chicken in olive until browned.
- Add garlic and cook for another 2-3 minutes stirring well to make sure garlic does not burn.
- Add remaining ingredients and stir well. Bring to boil.
- Reduce heat to med-low.
- Cover and simmer for 25 minutes until rice is tender.
- Serve immediately.
Nutrition Facts : Calories 403.8, Fat 4.3, SaturatedFat 0.8, Cholesterol 45.6, Sodium 866.7, Carbohydrate 65.4, Fiber 2.4, Sugar 23.1, Protein 25.1
THE MAUI WOWIE
Provided by Food Network
Time 5m
Yield 1 serving
Number Of Ingredients 7
Steps:
- SPREAD bread slices with mayonnaise.
- FILL with remaining ingredients.
MAUI WOWIE SHRIMP
Steps:
- Preheat outdoor grill for medium heat, and lightly oil the grate.
- Thread shrimp onto skewers. Season both sides of shrimp with garlic salt and black pepper; if using cayenne, see Cook's Note.
- Generously coat both sides of shrimp with mayonnaise.
- Cook shrimp on heated grill until shrimp are bright pink on the outside and opaque on the inside, and the mayonnaise turns golden brown, 5 to 10 minutes on each side. Serve with lemon wedges.
Nutrition Facts : Calories 381 calories, Carbohydrate 1.3 g, Cholesterol 244.4 mg, Fat 30.4 g, Fiber 0.1 g, Protein 25.1 g, SaturatedFat 4.7 g, Sodium 528 mg, Sugar 0.4 g
COCONUT CHICKEN TENDERS WITH MAUI WOWEE DIPPING SAUCE
Make and share this Coconut Chicken Tenders With Maui Wowee Dipping Sauce recipe from Food.com.
Provided by Lvs2Cook
Categories Lunch/Snacks
Time 23m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cut each chicken breast into 4 to 6 (1-inch) strips.
- Whisk together flour and next 4 ingredients in a bowl. Combine coconut and breadcrumbs in a large shallow dish. Dip chicken pieces in flour mixture, and dredge in coconut mixture.
- Pour oil to a depth of 2 inches in a deep skillet or Dutch oven; heat to 350°.
- Fry chicken, in batches, 2 to 3 minutes or until golden. Drain on paper towels. Sprinkle lightly with salt, if desired. Serve with Wowee Maui Dipping Sauce.
- Maui Wowee Dipping Sauce: Mix all ingredients together. Serve with Coconut Chicken Tenders.
MAUI WOWIE SHRIMP
Easy recipe to put together for that laid-back 'Maui Wowie' person. Great for the beach or backyard BBQ. You will be surprised by the onolicious flavor. This dish always gets the Shaka sign!
Provided by ROXIEMAUI
Categories Shrimp Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat outdoor grill for medium heat, and lightly oil the grate.
- Thread shrimp onto skewers. Season both sides of shrimp with garlic salt and black pepper; if using cayenne, see Cook's Note.
- Generously coat both sides of shrimp with mayonnaise.
- Cook shrimp on heated grill until shrimp are bright pink on the outside and opaque on the inside, and the mayonnaise turns golden brown, 5 to 10 minutes on each side. Serve with lemon wedges.
Nutrition Facts : Calories 381 calories, Carbohydrate 1.3 g, Cholesterol 244.4 mg, Fat 30.4 g, Fiber 0.1 g, Protein 25.1 g, SaturatedFat 4.7 g, Sodium 528 mg, Sugar 0.4 g
Tips:
- Use fresh, boneless, skinless chicken breasts or thighs for the best results.
- If you don't have Maui onion seasoning, you can substitute a combination of garlic powder, onion powder, paprika, and salt.
- To make the chicken extra crispy, dredge it in flour before cooking.
- Be careful not to overcrowd the pan when cooking the chicken. This will prevent it from cooking evenly.
- Serve the chicken with your favorite dipping sauce, such as barbecue sauce, teriyaki sauce, or honey mustard.
Conclusion:
Wowie Maui chicken is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover chicken, and it can also be made with fresh chicken. The chicken is marinated in a flavorful mixture of soy sauce, brown sugar, pineapple juice, and ginger, then grilled or baked until cooked through. The result is a tender, juicy chicken with a slightly sweet and tangy flavor. Serve wowie Maui chicken with your favorite dipping sauce and sides for a complete meal.
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